164754 rye toast blackberry sauce Recipes
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blackberries (about 18 oz), sugar and10 Moreblackberries (about 18 oz), sugar, creme de cassis (black-currant liqueur; optional), fresh lemon juice, kosher salt, mascarpone, heavy cream, sugar, fresh lemon juice, vanilla extract, grated lemon zest plus more for garnish, blackberries (about 6 oz), cut in half crosswise12 ingredients
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Angel food cake cubes with blackberry sauce
frozen blackberries thawed, cornstarch and1 Morefrozen blackberries thawed, cornstarch, prepared angel food cake cut in 1 cubes3 ingredients -
Grilled Quail with Red Wine-Blackberry Sauce
quail, dressed with breasts deboned, italian dressing and2 Morequail, dressed with breasts deboned, italian dressing, dry red wine, seedless blackberry spread4 ingredients -
Lemon-buttermilk bread pudding with blackberry sauce
buttermilk, low fat, egg substitute and6 Morebuttermilk, low fat, egg substitute, frozen unsweetened blackberries, thawed, lemon juice, lemon rind, grated, margarine, melted, sliced french bread, cubed, or less, sugar, divided40 min, 8 ingredients -
Peach Melba with Blackberry Sauce
water, sugar, vanilla bean , split lengthwise and4 Morewater, sugar, vanilla bean , split lengthwise, peeled peaches, halved and pitted, blackberries, lemon juice, vanilla reduced-fat ice cream (such as healthy choice)7 ingredients -
Blackberry Gin Fizz Float (Sunny Anderson)
blackberries, sugar, water, roughly chopped mint leaves and5 Moreblackberries, sugar, water, roughly chopped mint leaves, gin, fresh lime juice, ice , for serving, ginger ale, blackberry sorbet or vanilla ice cream18 min, 9 ingredients -
Blackberry Yogurt Cake
blackberry yogurt, flour, baking powder, oil and4 Moreblackberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, blackberry preserves45 min, 8 ingredients
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