69 rye flour cooking Recipes

chopped cabbage, sliced onions, rye bread, cubed, pork sausage link, cooked,drained,and sliced, margarine, flour, salt, garlic powder, ground black pepper, milk, velveeta cheese, cubed (plus additional for topping )

sauerkraut, well drained, onion, chopped, celery, chopped, butter or 3 tbsp margarine, flour, water, beef bouillon or 4 cubes, cooked corned beef, shredded, half-and-half, swiss cheese, shredded, rye bread or 6 -8 slices pumpernickel bread, toasted and cut into quarters

canola oil, to fry, thick cut bacon, slices cut in 1/2, maple syrup, all-purpose flour, cayenne, salt and freshly ground black pepper, sliced shallots, mayonnaise, chipotle peppers, chopped, adobo sauce, chopped fresh cilantro leaves, lemon, juiced, minced garlic, roasted skin-on turkey breast, store-bought, thick slices marble rye bread, smoked cheddar, melted butter , to cook sandwiches

uncooked short cellentani (spiral-shaped pasta), all-purpose flour, low-fat milk, reduced-fat shredded sharp cheddar cheese, shredded fontina or smoked fontina cheese, grated fresh parmesan cheese, salt, spicy brown mustard, freshly ground black pepper, cooked lean ham, chopped, chopped fresh chives, hearty rye bread, olive oil

eggs, heavy whipping cream, grated peeled apple, chopped raisins, cubed rye bread (1/4 inch cubes ), sliced green onion, chopped almonds (optional), kosher salt, fresh ground black pepper, ground beef, butter or 1/4 cup margarine, all-purpose flour, beef broth, snipped fresh dill or 1/2-1 tsp dill weed, plain yogurt, sliced water chestnuts, drained, hot cooked egg noodles or rice

butter, all-purpose flour, beef or 6 cups chicken stock, polish sausage or 1/4 lb frankfurters or 1/4 lb other cooked sausage, chopped, salt & freshly ground black pepper, rye bread, toasted and buttered, eggs, poached

butter, fresh mushrooms, sliced, salt, divided, crushed crisp rye crackers or 1/3 cup dried breadcrumbs, heavy cream, divided, egg, minced onions, chopped parsley, ground allspice, grated nutmeg, pepper, divided, ground round (85% lean ), vegetable oil, flour, beef broth, extra wide egg noodles or egg, dumpling noodle cooked and drained