8458 rustic tart late Recipes

  • Fruitcheese Tarts
    tart shells, baked and cooled, cream cheese and
    3 More
    tart shells, baked and cooled, cream cheese, eagle brand condensed milk, realemon juice, vanilla
    5 ingredients
  • Tropical Fruit Tart With Rum Glaze
    tart pastry, flour, sugar, salt, butter and
    19 More
    tart pastry, flour, sugar, salt, butter, organic shortening, ice water, ice water, cream cheese at room temp, cream of coconut ( coco lopez), sugar, toasted coconut, chopped crystallized ginger, i/2 ripe papaya, banana, ripe strawberry, hulled, mint leaves, glaze, cream of coconut, butter, sugar, rum extract
    10 min, 24 ingredients
  • Tart Cherry Cake
    unsalted butter, melted, sour or tart cherries, drained and
    6 More
    unsalted butter, melted, sour or tart cherries, drained, all-purpose flour, sugar, baking powder, milk, vanilla extract, salt
    55 min, 8 ingredients
  • Tart Cherry Soup
    water-packed pitted tart cherries, orange juice, sugar and
    4 More
    water-packed pitted tart cherries, orange juice, sugar, lime juice, grated lime peel, ground cinnamon, lime slices
    5 min, 7 ingredients
  • Tart Cherry Lattice Pie
    sugar, king arthur unbleached all-purpose flour and
    4 More
    sugar, king arthur unbleached all-purpose flour, fresh or frozen pitted tart cherries, thawed and drained, almond extract, pastry for double-crust pie (9 inches), butter, cut into small pieces
    1 hour , 6 ingredients
  • Tart Cherry Meringue Dessert
    king arthur unbleached all-purpose flour, salt, shortening and
    11 More
    king arthur unbleached all-purpose flour, salt, shortening, egg, pitted tart cherries, eggs, separated, sugar, divided, quick-cooking tapioca, lemon juice, vanilla extract, cream of tartar, chopped almonds
    50 min, 14 ingredients
  • Pear-Mace Rustic Tart
    all-purpose flour, shredded lemon peel, salt, ground mace and
    13 More
    all-purpose flour, shredded lemon peel, salt, ground mace, shortening, ice water, almonds, toasted and finely chopped, bartlett pears, peeled, cored, and cut into 1/2-inch-thick wedges (about 4 cups), sugar, all-purpose flour, shredded lemon peel, ground mace, butter, egg white, water, sugar, spiced whipped cream (below ) (optional) or vanilla ice cream (optional)
    1 hour 30 min, 17 ingredients
  • Blueberry-Blackberry Rustic Tart
    all-purpose flour, sugar, yellow cornmeal and
    10 More
    all-purpose flour, sugar, yellow cornmeal, cold butter, cubed, buttermilk, fresh blueberries, fresh blackberries, sugar, all-purpose flour, lemon juice, egg, beaten, turbinado (washed raw ) sugar or coarse sugar, cream , optional
    1 hour 15 min, 13 ingredients
  • Mini Apple Rustic Tarts
    pastry for single-crust pie (9 inches), apple pie filling and
    6 More
    pastry for single-crust pie (9 inches), apple pie filling, dried cherries, chopped crystallized ginger, ground cinnamon, egg white, water, coarse sugar
    40 min, 8 ingredients
  • Shiitake & Goat Cheese Rustic Tart
    sliced fresh shiitake mushrooms, shallots, thinly sliced and
    7 More
    sliced fresh shiitake mushrooms, shallots, thinly sliced, butter, olive oil, minced fresh thyme or 1/4 tsp dried thyme, salt, pepper, sheet refrigerated pie pastry, fresh goat cheese, crumbled
    50 min, 9 ingredients
  • Blueberry-Blackberry Rustic Tart
    king arthur unbleached all-purpose flour, sugar and
    12 More
    king arthur unbleached all-purpose flour, sugar, yellow cornmeal, cold butter, cubed, buttermilk, fresh blueberries, fresh blackberries, sugar, king arthur unbleached all-purpose flour, lemon juice, egg, beaten, turbinado (washed raw ) sugar or coarse sugar, cream , optional
    1 hour 15 min, 14 ingredients
  • Plum Tart Plum Tart
    tart pastry, plums, pitted and cut into 1/2 inch wedges and
    6 More
    tart pastry, plums, pitted and cut into 1/2 inch wedges, lemon juice, sugar, all-purpose flour, cinnamon, heavy cream, apricot jam, warmed and strained
    45 min, 8 ingredients
  • Brownie Date Tart Brownie Date Tart
    tart shell, butter, sugar, egg yolks, all purpose flour and
    6 More
    tart shell, butter, sugar, egg yolks, all purpose flour, unsweetened chocolate, almonds, egg whites, sugar, vanilla, chopped dates
    35 min, 12 ingredients
  • Tea Room  Filled Tarts Tea Room Filled Tarts
    tart pastry (makes 12 tartlets), flour and
    11 More
    tart pastry (makes 12 tartlets), flour, unsalted butter, cold, cubed, granulated sugar, baking powder, salt, basic custard topping, whisk together, whole egg, egg yolk, heavy cream, granulated sugar, cinnamon to taste
    13 ingredients
  • Charleston Fruit Tarts Charleston Fruit Tarts
    tart pastry, butter or margarine, sugar, eggs and
    4 More
    tart pastry, butter or margarine, sugar, eggs, chopped dates, chopped pecans, vanilla extract, powdered sugar (optional)
    8 ingredients
  • Tart Cherry Cake Tart Cherry Cake
    king arthur unbleached all-purpose flour, sugar and
    9 More
    king arthur unbleached all-purpose flour, sugar, baking soda, salt, egg, beaten, pitted tart cherries, drained, sugar, butter, cubed, evaporated milk, vanilla extract
    50 min, 11 ingredients
  • Tart Cherry Crisp Tart Cherry Crisp
    pitted fresh tart cherries or 2 cans (14-1/2 oz) pitted t... and
    6 More
    pitted fresh tart cherries or 2 cans (14-1/2 oz) pitted tart cherries, drained, sugar, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, cold butter, cubed
    40 min, 7 ingredients
  • Apple, Ham, and Smoked Gouda Rustic Tarts Apple, Ham, and Smoked Gouda Rustic Tarts
    all-purpose flour, sugar, baking powder and
    14 More
    all-purpose flour, sugar, baking powder, fresh ground black pepper, salt, butter, cut into small pieces, smoked gouda cheese, shredded (1 cup), egg yolks, lightly beaten, ice water, granny smith apples, cored, halved , and cut into 1/4-inch slices, butter, melted, apple jelly, melted, lemon juice, dijon-style mustard, smoked ham, egg, water
    1 hour 20 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top