56231 rustic bread rustique bordelais Recipes

  • Rustic Bread for the Bread Machine
    warm water, bread machine yeast, unbleached flour and
    12 More
    warm water, bread machine yeast, unbleached flour, whole wheat flour, warm water, honey, barley malt, butter, vegetable oil, unbleached bread flour, whole wheat bread flour, sugar, salt, vital gluten, bread machine yeast
    3 hour 45 min, 15 ingredients
  • Olive Fougasse (Rustic Bread) -- Abm
    bread machine yeast, bread flour, sugar, salt and
    4 More
    bread machine yeast, bread flour, sugar, salt, milk, warmed, water, olive oil, nicoise olive, chopped
    2 hour 10 min, 8 ingredients
  • Rustic Bread Salad
    french bread , halved lengthwise and cut into 1-inch cube... and
    13 More
    french bread , halved lengthwise and cut into 1-inch cubes (about 6 cups), extra-virgin olive oil, salt and freshly ground black pepper, to taste, hothouse (seedless ) cucumber, peeled, red bell pepper, stemmed, seeded, halved and cut into 1/4-inch dice, celery ribs, cut into 1/2-inch dice, carrots, cut into 1/2-inch dice, diced (1/4-inch) red onion, ripe plum tomatoes , cut into 1/2-inch pieces, halved yellow cherry or pear tomatoes, whole fresh basil leaves , coarsely torn, whole fresh mint leaves , coarsely torn, red-wine vinegar, hard-cooked eggs, chopped (for garnish )
    14 ingredients
  • Rustic Bread Stuffing with Bell Pepper and Fresh Thyme
    crusty country-style white bread, olive oil and
    8 More
    crusty country-style white bread, olive oil, chopped fresh thyme, garlic clove, minced, butter, chopped onion, sliced celery, chopped green bell pepper, chopped fresh parsley, low-salt chicken broth or turkey stock, heated
    10 ingredients
  • Our Daily Bread in a Crock - Weekly Make and Bake Rustic Bread
    hand warm water and
    3 More
    hand warm water, dried fast rising yeast (or, 1 oz fresh yeast, added to a little warm water with 1 tsp sugar.), sea salt, unbleached white bread flour (6 1/2 us cups)
    336 hour 30 min, 4 ingredients
  • Extreme Cheese Bread
    mayonnaise, butter, softened, fresh minced garlic and
    8 More
    mayonnaise, butter, softened, fresh minced garlic, black pepper, crumbled feta cheese, grated parmesan cheese, monterey jack cheese, shredded, green onions, finely chopped, parmesan cheese (can use more ), crusty rustic bread , unsliced (or use ciabatta bread), salt and pepper
    20 min, 11 ingredients
  • Spinach and Parmesan Rustic Bread  (Bread Machine)
    olive oil, onion, chopped, fresh spinach leaves and
    7 More
    olive oil, onion, chopped, fresh spinach leaves, water , generous, egg, white bread flour, freshly grated parmesan cheese, salt, granulated sugar, fast-rising active dry yeast
    43 min, 10 ingredients
  • Rustic Sun-dried Tomato Bread
    bread flour, warm water, active yeast (quick rising) and
    17 More
    bread flour, warm water, active yeast (quick rising), minced marinated sun-dried tomatoes (reserving any oil they came with), herbs de province (rosemary, oregano, marjoram, savory, thyme and lavender in equal parts if you do not have handy), minced red onion (bermuda) for added color, reserved olive oil that came from the marinated sun-dried tomatoes, butter, good tsp of kosher salt, fresh cracked pepper, dried red chili flakes, honey, once dough is rising you will need, flour , possibly more when letting dough rise once your machine is finished making the dough., when ready to bake you will need, water mister or 3 ice cubes for helping to create a crusty and crunchy crust like you love on those italian bastone loafs., max of corn meal to place under dough when about to bake bread loaf., equipment needed, working bread machine dough , two clean dish towels, cookie sheet, large bowl
    30 min, 20 ingredients
  • Rustic Wheat Cinnamon Raisin Bread
    bread flour , plus, instant yeast, salt, cinnamon and
    7 More
    bread flour , plus, instant yeast, salt, cinnamon, water, hot 120-130 degrees, honey, sugar-free maple syrup, raisins, oil, wheat flour, oatmeal
    2 hour 35 min, 11 ingredients
  • Simple Rustic Bread With Walnuts
    active dry yeast (1 package) and
    5 More
    active dry yeast (1 package), warm water (105 - 115 degrees ), sugar, salt, bread flour, chopped walnuts
    42 min, 6 ingredients
  • Torta Di Pane (Rustic Bread Pudding Cake from Ticino
    french bread (about 1 lb) or 1 loaf italian bread, slight... and
    13 More
    french bread (about 1 lb) or 1 loaf italian bread, slightly stale and cut into 1/2 inch cubes (about 1 lb), grated lemon zest, milk, eggs, sugar, ground cinnamon, dutch-processed cocoa powder, ground nutmeg, vanilla extract, whole almond , ground in food processor, dark raisins, blanched almonds and pine nuts, for topping (whole), unsalted butter, sugar , for finishing
    1 hour 20 min, 14 ingredients
  • Bordeaux Rustic Bread (Pain Rustique Bordelais) Bordeaux Rustic Bread (Pain Rustique Bordelais)
    active dry yeast, warm water, about 110 degrees and
    6 More
    active dry yeast, warm water, about 110 degrees, unbleached all-purpose flour, warm water, about 110 degrees, active dry yeast, unbleached all-purpose flour, rye flour (medium or whole grain), salt
    11 hour 40 min, 8 ingredients
  • Rustic Bread Stuffing with Dried Cranberries, Hazelnuts, and Oyster Mushrooms Rustic Bread Stuffing with Dried Cranberries, Hazelnuts, and Oyster Mushrooms
    extra-virgin olive oil, dried cranberries, rustic bread and
    10 More
    extra-virgin olive oil, dried cranberries, rustic bread, unsalted butter, chopped shallots, oyster mushrooms, toasted, chopped hazelnuts, chopped fresh flat-leaf parsley, sliced fresh chives, chopped fresh thyme, grated orange zest, chicken broth, kosher salt and freshly ground black pepper
    13 ingredients
  • Bread Salad With Tuna and Capers Bread Salad With Tuna and Capers
    rustic bread , cut into 1/2 inch wide slices and
    8 More
    rustic bread , cut into 1/2 inch wide slices, scallion, chopped (use white and green parts ), red wine vinegar, salt, extra virgin olive oil, tuna in water, drained and flaked, tomato, cut into thin wedges, stalks celery hearts, sliced, drained capers
    20 min, 9 ingredients
  • Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts
    pain rustique or other rustic country-style bread and
    10 More
    pain rustique or other rustic country-style bread, extra-virgin olive oil, garlic cloves; 1 pressed, 1 minced, butter, divided, pine nuts, chopped onions, coarsely chopped stemmed red mustard greens, chopped fresh thyme, turkey stock or low-salt chicken broth, dried currants, grated lemon peel
    11 ingredients
  • La Brea Starter and Rustic Bread La Brea Starter and Rustic Bread
    bread flour , plus, bread flour , for feeding and
    11 More
    bread flour , plus, bread flour , for feeding, tepid tap water , plus, tepid tap water , for feeding, stemmed red grapes, cheesecloth, bread flour, bread, starter, milk, tepid tap water (or more ), olive oil , plus some for the bowl, dry active yeast or 1 1/2 tbsp, salt
    144 hour 25 min, 13 ingredients
  • Rustic Bread with Parmesan Rustic Bread with Parmesan
    italian ciabatta or peasant bread, olive oil , to taste and
    2 More
    italian ciabatta or peasant bread, olive oil , to taste, grated parmesan, salt , to taste
    4 ingredients
  • Rustic Italian Bread(Cook's Illustrated) Rustic Italian Bread(Cook's Illustrated)
    bread flour (about 2 cups), instant yeast and
    5 More
    bread flour (about 2 cups), instant yeast, water, room temperature, bread flour, plus extra for working (about 3 cups), instant yeast, water, room temperature, salt
    11 hour , 7 ingredients




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