18460 russet mashed es Recipes
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russet potatoes, peeled and quartered (use only russet po... and7 Morerusset potatoes, peeled and quartered (use only russet potatoes or use 10 medium), cream cheese, softened (can use 8 ounces), sour cream (can use a little more), butter (cut into cubes, can use more if desired), onion powder, salt (or to taste), fresh ground pepper (optional and to taste), shredded cheddar cheese (to taste) (optional)25 min, 8 ingredients
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garlic cloves (don'tsp peel), extra virgin olive oil and9 Moregarlic cloves (don tsp peel), extra virgin olive oil, sweet potatoes, russet potatoes, unsalted butter, coarsely chopped fresh parsley, fresh sage, finely chopped, coarse salt, black pepper, plain yogurt or 1/2 cup sour cream, fresh parsley (to garnish )1 hour , 11 ingredients
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unsalted butter for greasing casserole and8 Moreunsalted butter for greasing casserole, progresso chicken broth, russet potatoes, peeled, diced, salt, unsalted butter, garlic, finely chopped, grated parmesan cheese, salt and pepper to taste, progresso italian style panko crispy bread crumbs9 ingredients
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Kittencal's Cheesy Mashed Potato Puff Bake
russet potatoes, cooked and mashed and7 Morerusset potatoes, cooked and mashed, shredded cheddar cheese, divided, half-and-half cream (or use milk), soft butter, eggs, well beaten, salt, onion powder, ground black pepper (optional or to taste)45 min, 8 ingredients -
Mashed Potatoes and Squash with Gruyère
nonstick vegetable oil spray and4 Morenonstick vegetable oil spray, butternut squash, halved, seeded, russet potatoes, peeled , cut into 1-inch pieces, garlic cloves, peeled, grated gruyere cheese (about 1 oz)5 ingredients -
Mashed Potatoes with Celery Root and Mascarpone
yukon gold or russet potatoes, peeled, cut into 2-inch pi... and4 Moreyukon gold or russet potatoes, peeled, cut into 2-inch pieces, celery root (celeriac), peeled, cut into 1/2-inch pieces, whole peeled garlic cloves plus 1 tbsp minced garlic, mascarpone cheese, room temperature, butter5 ingredients -
Wisconsin Mashed Potatoes
russet potatoes, peeled cut into 2-inch pieces and5 Morerusset potatoes, peeled cut into 2-inch pieces, coarsely chopped shallots, grated extra-sharp cheddar cheese (about 8 oz), half and half, cayenne pepper, green onions, thinly sliced6 ingredients -
Roasted Cod on Saffron Mashed Potatoes
russet potatoes, peeled , cut into 1 1/2-inch pieces and7 Morerusset potatoes, peeled , cut into 1 1/2-inch pieces, whipping cream, crushed saffron, cod or sea bass fillets (each about 3/4 inch thick), olive oil, balsamic vinegar, arugula, mixed fresh herbs (such as basil, dill and tarragon)8 ingredients -
Grainy-Mustard Mashed Potatoes with Sausage
russet potatoes, peeled, cut into large chunks and4 Morerusset potatoes, peeled, cut into large chunks, sweet italian sausage, casings removed, crumbled, whole milk, whole grain dijon mustard, unsalted butter, room temperature5 ingredients -
Roast Chicken with Mashed-Potato Stuffing and Root Vegetables
russet (baking) potatoes (about 6 large) and16 Morerusset (baking) potatoes (about 6 large), garlic head, separated into cloves and peeled (about 14 cloves), bay leaf, milk, unsalted butter, softened, fresh thyme leaves, a 5-lb whole chicken , giblets reserved for another use, unsalted butter, softened, shallots, peeled, garlic heads , outer skins discarded and heads intact, vegetable oil, carrots (about 1 lb), peeled and cut into 1-inch pieces, turnips (about 1 lb), peeled and each cut into 8 wedges, parsnips (about 1 lb), peeled and cut into 2-inch pieces, celery root (about 3/4 lb), peeled and cut into 8 wedges, fresh thyme sprigs, chopped fresh parsley leaves for garnish17 ingredients
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