820 russet bake Recipes

russet potatoes , un-peeled, scrubbed well, extra virgin olive oil, sweet paprika, coarse salt , to taste, fresh ground black pepper , to taste

russet baking potatoes, olive oil, garlic, minced, salt and pepper, white wine vinegar (optional)

russet (baking) potatoes (2 1/2 lb), peeled and quartered, mozzarella, chopped, grated parmesan, onion salt, chopped parsley, eggs, fine dry bread crumbs, olive oil

russet (baking) potatoes (about 3), unsalted butter, cut into bits, salt, a pinch of freshly grated nutmeg, all-purpose flour, eggs, vegetable oil for deep-frying the potatoes, coarse salt for sprinkling the croquettes if desired

floury potatoes , such as russet, peeled and quartered, young fresh thyme, garlic cloves, lightly crushed, tomatoes (small and ripe ), salt & freshly ground black pepper, olive oil, white wine

russet potatoes (peeled and cubed ), table cream (divided , or use full-fat milk), butter, softened, cream cheese (softened and cut into chunks ), salt and pepper, paprika

organic russet potatoes, bacon, light sour cream, grated cheddar cheese, green onions, chopped, salt , to taste, black pepper , to taste

vegetable oil, salt, garlic powder, smoked paprika, pepper, russet potatoes , scrubbed and cut into 24 wedges

russet (baking) potatoes (6 to 8 oz each), unsalted butter, melted, salt, fine dry bread crumbs

russet potatoes, peeled , and cut into length wise wedges, vegetable oil (like wesson), seasoning salt, pepper

russet baking potatoes (total 3 lbs), olive oil, canola oil, kosher salt, freshly ground pepper, bacon, grated cheddar cheese, sour cream, green onions (thinly sliced , including the greens of the onion)

russet or baking potatoes, unpeeled, eggs white, chili-style seasoning (such as cajun seasoning ), salt and pepper to taste, you can vary the seasonings that you add to the egg whites. be creative

potatoes, russet potatoes with a couple of fork punctures in each, canola oil, turkey bacon, shredded, reduced-fat sharp cheddar cheese, fat-free sour cream, green onions (the white and part of the green), chopped; or 1/4 cup chopped chives, black pepper to taste, broccoli florets, steamed (optional), crisp turkey bacon, broken into bits (optional), mushroom slices, sauteed in wine or broth (optional)

russet potatoes, olive oil, paprika, salt and pepper to taste

bacon, small dice, yellow onion, finely chopped, garlic cloves, russet potato, large dice, red potatoes, large dice, red wine vinegar, chicken stock, sourdough baguette , cut into1-inch pieces, aged cheddar cheese, shredded, sour cream, for garnish, green onion, 3 thinly sliced, for garnish

cooked peeled and diced russet potatoes, velveeta cheese diced, salad dressing, bacon bits, chopped onion, instant chicken bullion, hard boiled eggs chopped, chopped fresh parsley, paprika

russet potatoes rubbed lightly with olive oil, sharp cheddar cheese ., sour cream, buttermilk, unsalted buter, scallions, sliced, fresh dill, sea salt, fresh ground black pepper