19 rum flambe Recipes
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Exotic Pineapple Rum Flambebutter, brown sugar, pineapple slices, drained and1 Morebutter, brown sugar, pineapple slices, drained, rum, warmed17 min, 4 ingredients
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Flambe the Night Awayunsalted butter, dark brown sugar and4 Moreunsalted butter, dark brown sugar, bananas, peeled and split or 2 mangoes, peeled and pitted or 2 nectarines or 2 peaches, pitted and cut into quarters or 1 cup sour cherries, pitted or 5 figs, cut in half, brandy (or frambroise, grand marnier, dark rum or other liqueur), scoops vanilla ice cream or 2 scoops frozen yogurt, poundcake or 2 slices angel food cake25 min, 6 ingredients
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Banana-Rum Macadamia Flambe with Brown Sugar Ice Cream (Ming Tsai)bananas , split into 3 equal parts (lengthwise along the ... and16 Morebananas , split into 3 equal parts (lengthwise along the stem), cut into 2-inch pieces, halved macadamia nuts, rum, butter, martini glasses, brown sugar ice cream , recipe follows, banana chips, for garnish , recipe follows, milk, brown sugar, vanilla bean , preferably tahitian, split lengthwise and scraped, egg yolks (from 5 to 6 large eggs), sugar, heavy cream, banana (firm , but not green), sliced lengthwise into 1/16 inch strips, lemon juice, sugar, water25 min, 17 ingredients
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Sauteed Pineapples in Dark Puerto Rican Rum andCoconut Flambe Sauce on Vanilla Ice Creampuff pastry rounds, fresh pineapple, peeled and diced and7 Morepuff pastry rounds, fresh pineapple, peeled and diced, cream of coconut, brown sugar, pineapple juice, toasted shredded coconut, plus extra for garnish, cinnamon sticks, dark puerto rican rum, vanilla ice cream40 min, 9 ingredients
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Mangoes Flambemangoes, firm but ripe and2 Moremangoes, firm but ripe, turbinado sugar (such as sugar in the raw), dark rum15 min, 3 ingredients
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Malibu Bananas Flambebutter (margarine may be used instead) and7 Morebutter (margarine may be used instead), ripe bananas (not mushy ripe though), brown sugar, lemon juice, cinnamon, nutmeg, walnuts (coarsely chopped, large chunks ), malibu rum30 min, 8 ingredients
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Banana Flambe over Ice Creamripe bananas, brown sugar, grand marnier, butter, sugar and9 Moreripe bananas, brown sugar, grand marnier, butter, sugar, banana rum, lemon , juice of, lemon , zest of, oranges , juice of (fresh squeezed), vanilla ice cream, cream, crushed nuts, pan toasted, cinnamon, oranges40 min, 14 ingredients
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Bananas Flambe (Food Network Kitchens)orange, unsalted butter, light brown sugar and6 Moreorange, unsalted butter, light brown sugar, vanilla bean , split lengthwise, orange liqueur or brandy, kosher salt, ripe bananas, peeled , halved lengthwise and crosswise, dark rum, cream , for serving17 min, 9 ingredients
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Mexican Bananas Flambe With Ice Cream (Platanos Flameados)scoops vanilla ice cream (1 pint) and7 Morescoops vanilla ice cream (1 pint), bananas, peeled , cut lengthwise and into thirds, butter or 1/4 cup margarine, raw sugar, fresh orange juice, fresh lime juice, kahlua, light rum15 min, 8 ingredients
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Mango Flambe (Or Peach or Pineapple or Use Your Imagination)brandy (or rum), lemon juice, mangoes, peeled and sliced and3 Morebrandy (or rum), lemon juice, mangoes, peeled and sliced, water (or oj or lemon juice or pineapple juice), sugar, mango jam (or apricot for peach or pineapple for pineapple, etc)15 min, 6 ingredients
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