146 rum amaretto Recipes

coconut rum, frangelico, irish cream, amaretto, hot coffee (columbian or dark roast, brewed rich), shredded coconut

vodka, bacardi light rum, apricot brandy, amaretto, fruit punch

vodka, rum, tequila, triple sec, amaretto, orange juice, pineapple juice, cranberry juice, cherries

bittersweet chocolate chips , semi-sweet or dark, fresh cold , heavy whipping cream, extra whipped cream for topping (we use redi-whip), al: a light sprinkling of cinnamon over whipped cream topping, non-alcoholic shots, tb vanilla ice cream. (coffee ice cream is great !) or use any flavor of ice cream that you wish. lemon sorbet is just perfect, alcoholic shots, baileys or another coffee-flavored liqueur, amaretto, rum, cognac, whiskey, etc

butter, brown sugar, skinless, boneless chicken breast halves - cut into 1 inch cubes, salt and pepper to taste, all-purpose flour, bananas, sliced, amaretto liqueur, coconut-flavored rum

butter, brown sugar, chicken breast halve, cut into 1 inch cubes (boneless & skinless ), salt and pepper, all-purpose flour, bananas, sliced, amaretto liqueur, coconut rum

ice cubes, white rum, peach schnapps, amaretto liqueur, cranberry juice cocktail, chilled, lemon-lime flavored carbonated beverage, chilled

spiced rum, irish cream liqueur, coffee flavored liqueur, amaretto liqueur, half-and-half or vanilla ice cream

all-purpose flour, sugar, baking powder, salt, eggs, amaretto (or 2 tbsp rum with 1 tsp. almond extract), vanilla, anise extract (optional), whole almond, toasted and chopped a few times, not too fine

malibu rum, dark creme de cacao, creme de noyaux (amaretto), fill with pineapple juice, grenadine

all-purpose flour, baking powder, butter, at room temperature, granulated sugar, eggs, vegetable shortening (i just used more butter), rum, semisweet chocolate, chopped, eggs, granulated sugar, almond extract, almonds, walnuts, chopped, amaretto

ice cubes, dark rum, orange juice, unsweetened pineapple juice, amaretto, grenadine syrup, orange slices and maraschino cherries

coconut rum (can use parrot bay or malibu), amaretto (i like di saronno), pineapple juice, ice (as needed)

sponge cake, hazelnuts, amaretto, light rum, whipping cream, powdered sugar, almonds, blanched, chopped, toasted, unsweetened chocolate, grated

malibu rum, dark creme de cacao, creme de noyaux (or amaretto), scoop ice cream (vanilla, chocolate, coconut,pineapple sherbert your choice), pineapple juice, grenadine

white rum, disaronno amaretto, shots pineapple juice, lime juice

dry ingredients, unbleached all-purpose flour , 13 1/2 oz (2 1/2 cups + 3 tbsp), potato starch , 1 tbsp, vanilla powder , 1 1/2 tsp, baking soda , 1/4 tsp, salt , 1/2 tsp, maple crystals , 6 tbsp, sour cream , 8 oz, heavy cream , 2 tbsp, pure maple syrup , 1/3 cup, brandy , 1/4 cup, amaretto , 1 tbsp, rum , 1 tbsp, vanilla extract , 1 1/2 tsp, whiskey , 1 tsp, creaming, unsalted butter, at room temperature , 8 oz (2 sticks), extra-fine granulated sugar , 18 1/2 oz (2 1/4 cups + 1 tbsp), vanilla bean , 1, eggs (large), 5

savoriardi biscuits (italian lady fingers), about 500 to 600 g total weight, espresso coffee or make a stronger brew of reg. coffee, amaretto , kahlua or rum to taste (or combine), eggs, separated, cool whip light or no fat ultra light, splenda and sugar twin (pourable), or use 3/4 cup of sugar *see note, vanilla, cartons ricotta cheese light (or 3 smaller cartons; around 700 g total), cocoa powder