95 rugelach schnecken Recipes

  • Rugelach
    all-purpose flour, plus more, flour , for work surface and
    12 More
    all-purpose flour, plus more, flour , for work surface, coarse salt, unsalted butter, softened, cream cheese, room temperature, sugar , plus, sugar, ground cinnamon, ground nutmeg, apricot preserves, walnuts, toasted and finely chopped (about 1 cup), currants, golden raisin, coarsely chopped, heavy cream
    51 min, 14 ingredients
  • Rugelach Israel
    butter, flour, sour cream, egg yolk, sugar and
    3 More
    butter, flour, sour cream, egg yolk, sugar, ground cinnamon, chopped walnuts, melted butter
    45 min, 8 ingredients
  • Rugelach
    unsalted butter, cream cheese, flour, sugar , plus and
    3 More
    unsalted butter, cream cheese, flour, sugar , plus, sugar, divided, cinnamon, chopped pecans
    30 min, 7 ingredients
  • Rugelach (Ina Garten)
    cream cheese, at room temperature and
    11 More
    cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash
    25 min, 12 ingredients
  • Rugelach
    cold cream cheese, cut into 4 pieces and
    14 More
    cold cream cheese, cut into 4 pieces, cold unsalted butter, cut into 4 pieces, all-purpose flour, salt, raspberry jam , apricot jam or marmalade(i used the raspberry..very good with chocolate), sugar, ground cinnamon, nuts ( i used pecans but you can use almonds or wal ), plump , moist dried currants( i did not use these), bittersweet chocolate, finely chopped , or 2/3 cup store-bought mini chocolate chips, egg, cold water, sugar ( i used the coarse decorating )
    22 min, 16 ingredients
  • Rugelach
    butter, softened, cream cheese, softened, flour, sugar and
    8 More
    butter, softened, cream cheese, softened, flour, sugar, cinnamon, pecans, chopped, raisins, this is the classic recipe but you can fill the dough with so many other fillings such as, chocolate chips and walnuts, raspberry preserves, apricot preserves, nutella and hazelnuts
    18 min, 12 ingredients
  • Rugelach 2
    dough, softened margarine, flour, yeast, eggs, warm water and
    8 More
    dough, softened margarine, flour, yeast, eggs, warm water, sugar, sugar, ground nuts, cinnamon, sugar, ground chocolate chips, cinnamon
    20 min, 14 ingredients
  • Rugelach
    granulated sugar and
    5 More
    granulated sugar, refrigerated piecrusts (such as pillsbury ), ground cinnamon, apricot jam, chopped walnuts, raisins
    6 ingredients
  • Grandma Douglas's Schnecken
    unsalted butter, plus more for the bowl and pan, milk and
    12 More
    unsalted butter, plus more for the bowl and pan, milk, granulated sugar, active dry yeast, kosher salt, egg plus 1 large yolk, all- purpose flour as needed, unsalted butter, brown sugar, light corn syrup, chopped pecans, unsalted butter, granulated sugar, ground cinnamon
    14 ingredients
  • Sugar Free Rugelach
    margarine, cream cheese, softened, all-purpose flour and
    5 More
    margarine, cream cheese, softened, all-purpose flour, vanilla extract, chopped raisins, chopped walnuts, ground cinnamon, apricot spreadable fruit
    8 ingredients
  • Rugelach With Raisins, Almonds and Apricot Rugelach With Raisins, Almonds and Apricot
    unsalted butter and
    14 More
    unsalted butter, cream cheese (any brand , but philadelphia is recommended), sugar, salt, all purpose unbleached flour, raisins, toasted almond (walnuts will work too, but toast them!), sugar, unsalted butter, melted, cinnamon, salt, apricot jam (note ( try to get it as fine as possible, avoid the chunky preserves this time.), egg, water, granulated sugar or coarse sugar or pearl sugar
    2 hour 30 min, 15 ingredients
  • Rugelach - Crescent Shaped Cookies Rugelach - Crescent Shaped Cookies
    cream cheese, at room temperature and
    8 More
    cream cheese, at room temperature, butter, at room temperature, all-purpose flour, sugar, ground cinnamon, chopped walnuts, butter, melted, egg yolk, beaten with, milk
    1 hour , 9 ingredients
  • Rugelach (Ina Garten) Rugelach (Ina Garten)
    cream cheese, at room temperature and
    11 More
    cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash
    25 min, 12 ingredients
  • Rugelach (Ina Garten) Rugelach (Ina Garten)
    cream cheese, at room temperature and
    11 More
    cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar , plus 9 tbsp, kosher salt, pure vanilla extract, all-purpose flour, plus more for rolling, light brown sugar , packed, ground cinnamon, raisins, chopped walnuts, apricot preserves , pureed in a food processor, egg beaten with 1 tbsp milk, for egg wash
    25 min, 12 ingredients
  • Rugelach Rugelach
    sweet butter, cream cheese, sugar, salt, vanilla extract and
    6 More
    sweet butter, cream cheese, sugar, salt, vanilla extract, more if too wet a dough ) flour, raspberry jelly, raisins, shredded coconut, sugar, cinnamon
    20 min, 11 ingredients
  • Rugelach Rugelach
    cream cheese, at room temperature and
    12 More
    cream cheese, at room temperature, unsalted butter, at room temperature, sugar, granulated sugar, kosher salt, pure vanilla extract, all-purpose flour, light brown sugar , packed, ground cinnamon, raisins, walnuts, finely chopped, apricot preserves , pureed in a food processor, egg, beaten with 1 tbsp milk, for egg wash
    2 hour , 13 ingredients
  • Rugelach Rugelach
    butter, cream cheese softened, vanilla extract, flour and
    3 More
    butter, cream cheese softened, vanilla extract, flour, sugar free preserves , strawberry or other, chopped almonds, nutmeg
    7 ingredients
  • German Schnecken German Schnecken
    active dry yeast (1 package), warm water and
    12 More
    active dry yeast (1 package), warm water, milk or 1 cup cream, scalded, sugar, salt, all-purpose flour, eggs, well beaten, butter or 1/2 cup margarine, softened, butter or 2/3 cup margarine, melted, pecan pieces, coarsely chopped, brown sugar, currants, ground cinnamon, pecan halves
    40 min, 14 ingredients




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