21951 rubbed tenderloin asian food network kitchens Recipes
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Spicy Honey-Lime Chicken (Food Network Kitchens)honey, limes , 2 zested and 4 juiced (about 1/2 cup juice) and6 Morehoney, limes , 2 zested and 4 juiced (about 1/2 cup juice), sambal oelek (an asian chili paste), soy sauce, toasted sesame oil, chicken thighs, bone-in and skin-on, kosher salt and freshly ground pepper, baby bok choy, halved or quartered lengthwise1 hour , 8 ingredients
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Spicy Lemon Shrimp Skewers (Food Network Kitchens)lemons, kosher salt, stalk lemongrass, finely chopped and8 Morelemons, kosher salt, stalk lemongrass, finely chopped, extra-virgin olive oil, sriracha (asian chile sauce), garlic, minced, fish sauce, light brown sugar, extra-large shrimp, unpeeled, vegetable oil, for the grill, chopped fresh mint40 min, 11 ingredients
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Spicy Tuna Hand Rolls (Food Network Kitchens)sushi rice, rinsed, rice vinegar (unseasoned), sugar and17 Moresushi rice, rinsed, rice vinegar (unseasoned), sugar, kosher salt, sesame seeds, toasted, mayonnaise, fresh lemon juice, sriracha (asian chile sauce), soy sauce, sesame oil, grated peeled ginger, ahi tuna (about 1 1/4 inches thick ), kosher salt and freshly ground pepper, vegetable oil, sheets seaweed ( nori), avocado, pitted, peeled and thinly sliced, cucumber , cut into matchsticks, carrot , cut into matchsticks, chives , cut into 3-inch pieces, pickled ginger , for serving (optional)1 hour 10 min, 20 ingredients
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Spicy Turkey and Green Bean Stir-Fry (Food Network Kitchens)basmati rice, green beans, trimmed, vegetable oil, sugar and8 Morebasmati rice, green beans, trimmed, vegetable oil, sugar, percent lean ground turkey, garlic, minced, half-sour pickle, finely chopped, asian chile paste , such as sambal oelek, fat-free low-sodium chicken broth, low-sodium soy sauce, dry sherry or rice vinegar (not seasoned), cornstarch30 min, 12 ingredients
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Super Bowl (Food Network Kitchens)egg whites and2 Moreegg whites, snack mix (such as chex mix or asian rice cracker mix)1 hour 25 min, 3 ingredients
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Thai Red Curry Mahi Mahi Salad (Food Network Kitchens)coconut milk, red curry paste and13 Morecoconut milk, red curry paste, skinned mahi mahi fillet, dark flesh trimmed, fresh lime juice , plus lime wedges for garnish, sugar, fish sauce, asian chili sauce, garlic, minced, head boston lettuce, leaves separated, watercress , woody stems removed, kirby cucumber, thinly sliced, scallions, white and green parts, thinly sliced, red or yellow bell pepper, stemmed, seeded and thinly sliced, fresh cilantro or mint, handful roasted peanuts or cashews35 min, 15 ingredients
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Tofu-Vegetable Stir-Fry (Food Network Kitchens)white or jasmine rice, low-sodium soy sauce, hoisin sauce and10 Morewhite or jasmine rice, low-sodium soy sauce, hoisin sauce, balsamic vinegar, asian chile sauce (such as sriracha), cornstarch, sesame oil, scallions, sliced (white and green parts separated ), garlic, minced, ginger, peeled and finely chopped, shiitake mushrooms, stemmed and chopped, snow peas, soft tofu, drained and cut into 1-inch cubes25 min, 13 ingredients
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Turkey and Vegetable Chow Fun (Food Network Kitchens)kosher salt, wide rice noodles , pappardelle or fettuccine and11 Morekosher salt, wide rice noodles , pappardelle or fettuccine, toasted sesame oil, oyster sauce, rice vinegar (not seasoned ), vegetable oil, japanese eggplant, sliced into rounds, mixed mushrooms , cut into pieces (about 1 cup), garlic, chopped, ground turkey, scallions, sliced, fresh cilantro, roughly chopped, sriracha or other asian chile sauce, for serving (optional)35 min, 13 ingredients
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Yucca Fries with Mojo Mayo (Food Network Kitchens)yucca, peeled and cut into wedges, 1/4-inch wide by 3 inc... and12 Moreyucca, peeled and cut into wedges, 1/4-inch wide by 3 inches long, chicken stock, cider vinegar, garlic , smashed, vegetable oil, kosher salt and freshly ground pepper, mayonnaise, chopped fresh cilantro , plus more for garnish, roasted garlic, fresh lime juice, agave nectar, sriracha (an asian chili sauce), vegetable oil45 min, 13 ingredients
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Beef Medallions with Saucy Shiitakes (Food Network Kitchens)vegetable oil and10 Morevegetable oil, beef tenderloin medallions (about 4 oz each), patted dry, kosher salt, plus more for seasoning, freshly ground black pepper, shiitake mushrooms (about 12 medium), stemmed, shallots, coarsely chopped, garlic, minced, cognac or other brandy, or madeira, chicken broth, homemade or low-sodium canned, light sour cream, chopped fresh parsley leaves35 min, 11 ingredients
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Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens)head broccoli, florets roughly chopped, stalk peeled and ... and8 Morehead broccoli, florets roughly chopped, stalk peeled and sliced, onion, thinly sliced, ginger, peeled and sliced, garlic, roughly chopped, orange (unpeeled), cut into wedges, vegetable oil, kosher salt and freshly ground pepper, pork tenderloin, five-spice powder40 min, 9 ingredients
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Fruitcake-Stuffed Pork Medallions (Food Network Kitchens)kosher salt and10 Morekosher salt, pork tenderloins, sliced into 2-to-3-inch medallions, crumbled fruitcake, unsalted butter, softened, dijon mustard, worcestershire sauce, freshly ground pepper, vegetable oil, dry sherry, heavy cream, sauteed spinach , for serving (optional)1 hour 25 min, 11 ingredients
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Grilled Chipotle Pork Tacos with Red Slaw (Food Network Kitchens)fresh cilantro leaves, finely chopped, fresh lime juice and17 Morefresh cilantro leaves, finely chopped, fresh lime juice, vegetable oil, chipotle chile powder, garlic, minced, red onion, very thinly sliced, pork tenderloin , cut into 1/2-inch-thick slices at an angle, kosher salt and freshly ground black pepper, shredded red cabbage, fresh cilantro leaves, finely chopped, vegetable oil, cider vinegar, chipotle ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 539 551 >chile powder, red bell pepper, very thinly sliced, red onion, very thinly sliced, kosher salt and freshly ground black pepper, corn tortillas, reduced-fat sour cream, lime wedges, for serving25 min, 19 ingredients
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Grilled Pork Steaks With Zucchini Couscous (Food Network Kitchens)whole-wheat couscous, nonfat plain greek yogurt and10 Morewhole-wheat couscous, nonfat plain greek yogurt, harissa or hot sauce, to taste, kosher salt, pork tenderloin, extra-virgin olive oil, garlic, finely grated, freshly ground pepper, zucchini , sliced lengthwise into wedges, tomato, chopped, fresh lemon juice, chopped fresh parsley40 min, 12 ingredients
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Hoisin Pork With Rice (Food Network Kitchens)hoisin sauce, rice vinegar (not seasoned ) and11 Morehoisin sauce, rice vinegar (not seasoned ), jalapeno pepper (seeded for less heat ), scallions, sliced, freshly ground pepper, pork tenderloin, trimmed, kosher salt, frozen brown rice (about 5 cups), snow peas, trimmed and halved, extra-virgin olive oil, grated peeled ginger, toasted sesame seeds, carrots, shredded30 min, 13 ingredients
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Hoosier Pork-Tenderloin Sandwich (Food Network Kitchens)center-cut boneless pork loin, eggs, buttermilk and13 Morecenter-cut boneless pork loin, eggs, buttermilk, garlic, crushed, kosher salt and freshly ground black pepper, cayenne pepper, sleeves saltines (about 80 crackers), instant flour (such as wondra), peanut oil, for frying, soft hamburger buns, split, mayonnaise, yellow mustard, head iceberg lettuce, shredded, tomatoes, thinly sliced, red onion, thinly sliced, half-sour dill pickles, thinly sliced40 min, 16 ingredients
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Pork and Noodle Stir-Fry (Food Network Kitchens)rice noodles and10 Morerice noodles, pork tenderloin (about 3/4 lb), cut into 1/4-inch-thick strips, kosher salt and freshly ground pepper, cornstarch, fat-free low-sodium chicken broth, vegetable oil, scallions, sliced (white and green parts separated ), ginger, peeled and minced, garlic, minced, precut stir-fry vegetables (about 9 oz), grated zest of 1 lime , plus wedges for serving35 min, 11 ingredients
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Pork and Wild Rice Salad (Food Network Kitchens)converted (parboiled) wild rice blend, flavor packet disc... and11 Moreconverted (parboiled) wild rice blend, flavor packet discarded, carrots, sliced, ground cinnamon, apple cider vinegar, kosher salt and freshly ground pepper, pork tenderloin (1 to 1 1/4 lb), cut into 4 pieces, extra-virgin olive oil, low-fat plain yogurt, pecans, toasted and finely chopped, garlic, finely grated, dried cranberries or dried cherries35 min, 12 ingredients
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