137 round pot roast Recipes
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olive oil, beef round tip roast, flour for dredging and9 Moreolive oil, beef round tip roast, flour for dredging, onions, sliced, carrots, peeled and cut into small chunks, stalks celery, diced, garlic, minced, whole allspice berries, salt and pepper to taste, dry red wine, beef broth, cornstarch dissolved in a small amount of water3 hour 25 min, 12 ingredients
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trimmed whole bottom round beef roast, vegetable oil and9 Moretrimmed whole bottom round beef roast, vegetable oil, flour, beef stock , about, salt, carrots, roughly chopped, onions, roughly chopped, celery rib, roughly chopped, garlic, unpeeled, bouquet garni , tied in cheesecloth (10 parsley stems,4 bay leaves,1 tsp thyme, 6 allspice berries), healthy young wine , zinfandel,chianti or of like quality3 hour 40 min, 11 ingredients
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dry red wine, red wine vinegar, olive oil, onion, chopped and20 Moredry red wine, red wine vinegar, olive oil, onion, chopped, garlic cloves, crushed, bay leaves, orange rind, fennel seed, crushed, ground ginger, dried thyme, dried savory, pepper, beef boneless bottom round roast or 6 1/2 lbs top round roast, butter, onions, minced, carrots, minced, stalk celery, minced, tomato paste, beef stock, new potato , scrubbed (cut in half if too large), carrot, cut into large dice, white pearl onions or 1 lb small onion, peeled, green beans, trimmed and cut into 1 inch pieces3 hour 30 min, 24 ingredients
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beef including top or bottom round, beef cheeks, pot roas... and19 Morebeef including top or bottom round, beef cheeks, pot roast, and oxtail, coarse sea salt, onions, turnips, peeled and quartered, rutabaga, peeled and cut in eighths, leeks, trimmed and tied in two bundles of six each, carrots, trimmed, peeled, and cut in half , then in quarters lengthwise, celery root, peeled and cut in 4 x 1/2-inch sticks, bouquet garni, peppercorns, dried, imported bay leaves, marrow bone, day-old bread, garlic, peeled, coarse sea salt, cornichons, pickled onions, horseradish, mustards20 ingredients
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beef bottom round roast, salt, plus more for seasoning and17 Morebeef bottom round roast, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, all-purpose flour, canola oil, carrots , cut into 2-inch pieces, stalks celery, yellow onion, beef broth, water, minced fresh garlic, worcestershire sauce, fresh thyme, carrots , cut into 3-inch pieces, russet potatoes, cut into 1-inch cubes, turnips, cut into wedges, canola oil, fresh rosemary and fresh thyme leaves, red onion, sliced8 hour 10 min, 19 ingredients
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beef eye of round steaks and14 Morebeef eye of round steaks, carrots, cut into 3/4-inch chunks, potatoes, peeled and cut into 1/2-inch slices, celery rib, coarsely chopped, onion, sliced, diced tomatoes, undrained, beef broth, garlic cloves, thinly sliced, onion soup mix, salt, pepper, aniseed, ground cinnamon , ginger and nutmeg10 min, 15 ingredients
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salt, divided, black pepper, divided and9 Moresalt, divided, black pepper, divided, diced tomatoes, drained, diced tomatoes with mild green chilies, undrained, sweet onion , cut into several pieces, chili powder, roast beef, trimmed (eye-of-round is great), olive oil or 2 tbsp vegetable oil, pinto beans, drained, black beans, drained, pickled jalapeno pepper, sliced (optional)6 hour 30 min, 11 ingredients
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Wine-Sauced Pot Roastbeef round rump roast , trimmed of fat, onion, sliced and10 Morebeef round rump roast , trimmed of fat, onion, sliced, dry red wine, water, garlic, minced, beef bouillon granules, dried thyme, crushed, pepper, baby carrots, frozen cut green beans, cornstarch, cold water27 min, 13 ingredients
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Fancy Yankee Pot Roastolive oil, onions (sliced ), bottom round beef roast and8 Moreolive oil, onions (sliced ), bottom round beef roast, flour (for dredging), carrot (amount and type to suit your taste, i use baby s), beef broth, wine (use your favorite , i use riesling), fresh thyme sprigs, ground salt & pepper (to taste), water, cornstarch3 hour 30 min, 11 ingredients
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Fancy Yankee Pot Roastpure olive oil, onions, sliced and11 Morepure olive oil, onions, sliced, top or bottom round beef roast, flour for dredging, slender carrots , or fatter ones cut in half or quartered, ribs celery, cut in half, beef broth, hearty red wine, fresh thyme, freshly ground black pepper, salt to taste, unsalted butter at room temperature, flour13 ingredients
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Pot Roast Aragoneseboneless bottom round roast or 3 lbs other pot roast and12 Moreboneless bottom round roast or 3 lbs other pot roast, flour, salt, oil, onion, sliced, garlic, crushed, water, vinegar, catsup, cinnamon, bay leaf, unsweetened chocolate23 min, 13 ingredients
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Round 2 Recipe - Southwest Beef and Black Bean Chili (Sandra Lee)canola oil, yellow onion, diced, chopped garlic and7 Morecanola oil, yellow onion, diced, chopped garlic, crushed tomatoes, cubed leftover pot roast from pot roast with roasted root vegetable recipe, black beans, drained, chili powder, water, salt and freshly ground black pepper, shredded monterey jack cheese40 min, 10 ingredients
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Pot-Roasted Beef Dinnertiny potatoes and7 Moretiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces21 min, 8 ingredients
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Pot Roast with Root Vegetablesboneless beef eye-of-round roast, vegetable cooking spray and11 Moreboneless beef eye-of-round roast, vegetable cooking spray, garlic, minced, salt, freshly ground pepper, canned no-salt-added beef broth, undiluted, carrots, scraped and cut in half crosswise, parsnips, scraped and cut in half crosswise, turnips, quartered, onion, cut into wedges, nonfat sour cream, prepared horseradish, fresh rosemary sprigs (optional)13 ingredients
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