307821 rotini kale peppers pine Recipes

barilla veggie rotini, extra virgin olive oil, garlic, kale, chopped, white wine, roasted red peppers, diced, salt to taste, black pepper to taste, pine nuts, toasted, pecorino cheese, grated

pine nuts, butter, kale - stems removed, roughly chopped, and rinsed, distilled white vinegar, salt and ground black pepper to taste, shredded parmesan cheese

olive oil, onions, diced, garlic clove, quinoa, dry, chicken broth, sea salt, shredded carrots, kale, tomato paste, celery, raw, cilantro, fresh, thyme, fresh, black pepper, pine nuts

couscous, water, butter, chopped onion, salt, fresh ground black pepper, pine nuts, toasted, chopped preserved lemon , recipe above, chopped fresh parsley leaves

kale, rinsed , ribs removed and torn into large pieces, extra virgin olive oil, parmigiano , microplaned, garlic cloves, smashed and roughly chopped, pine nuts or 1/2 cup walnuts, salt and pepper, fresh lemon juice

kale , large stems discarded, leaves finely chopped, salt, apple cider vinegar, apple, diced, feta cheese, currants, toasted pine nuts

hing, coconut oil, vegan butter, water, fine sea salt, whole wheat or 8 oz brown rice elbow macaroni, zucchini , halved lengthwise and cut into 1/4 inch slices (about 2 1/2 cups), kale , cut into 1/2 inch strips, pepper, pine nuts

rotini pasta, lean ground beef, diced onion, salt, ground black pepper, spaghetti sauce, shredded mozzarella cheese

rotini pasta, butter, boneless skinless chicken breasts, cut into bite-size pieces, onion, chopped, sliced fresh mushrooms, frozen green peas, thawed and drained, milk, condensed cheddar cheese soup, shredded cheddar cheese, divided, salt, pepper

rotini pasta, butter, flour, salt, ground pepper, garlic powder, milk, shredded cheese, of your choice (i use monterey jack ), shredded parmesan cheese or 1/2 cup romano cheese, lemon juice

rotini pasta, cooked, olive oil, italian sausage (mix and match hot and mild to taste), sharp cheddar cheese, grated, butter, at room temperature, egg, lightly beaten, low fat cottage cheese or 2 lbs ricotta cheese, egg, lightly beaten, salt, fresh ground black pepper, spaghetti sauce, mozzarella cheese, grated, parmesan cheese or 1/2 cup romano cheese, grated

rotini pasta (use whole wheat if you like), green beans, cut in 3/4 inch length (can use frozen ), tomatoes, chopped , about 2 medium, cucumber, diced (peel if using waxy cucumbers), sweet red pepper, diced, red onion, sliced very thinly, tuna in water, drained, black olives, sliced, fresh dill, finely chopped (or 1 tbsp dried , or your choice of chopped fresh herbs), anchovies, minced (optional), salt and pepper, to taste, olive oil, fresh lemon juice, balsamic vinegar, water, garlic, minced

onions (1 1/2 lb total), halved lengthwise and cut lengthwise into 1/4-inch strips, red bell peppers (1 1/2 lb total), cut lengthwise into 1/4-inch strips, anchovy paste, salt, black pepper, extra-virgin olive oil, rotini or fusilli (short corkscrew pasta), chopped fresh dill, feta, crumbled (1 cup)

couscous, water, butter, chopped onions, salt, freshly ground black pepper, pine nuts, toasted, chopped preserved lemons , recipe above, chopped fresh parsley leaves, dozen medium size fresh lemons, sea salt, lid

rotini pasta (heartland organic), extra virgin olive oil, garlic cloves, peeled, fresh basil leaf , packed, pine nuts, toasted, parmesan cheese, salt & fresh ground pepper, to taste, romano cheese, grated

kale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted

rotini pasta, salt (for boiling water to cook pasta), vinegar, vegetable oil, pepper, salt, minced onion, shredded cheddar cheese, diced ham or 1 cup chicken, cooked, mayonnaise, diced celery , optional, frozen peas , cooked as directed

rotini pasta or 7 cups pasta, of your choice, chopped drained sun-dried tomato packed in oil, chopped fresh basil, grated parmesan cheese, chopped fresh parsley, chopped fresh chives or 2 tbsp green onions, extra virgin olive oil, garlic, minced, pepper, salt