103831 rosemary smoked potatoes grilled asparagus Recipes

total) deep orange-fleshed sweet potatoes , preferably straight-sided, scrubbed, extra-virgin olive oil, chopped fresh rosemary leaves, kosher salt, pepper

uncooked) short cut pasta , cooked according to instructions., grilled chicken, cubed, grilled asparagus, diced, grilled zucchini, diced, persian cucumber, diced, mayo, kenzoil : olive oil seasoned with fresh basil & garlic. (if you can tsp find this product, just combine 1 tbsp olive oil with about 1 tbsp chopped fresh basil and two minced garlic cloves.), shredded cheddar & jack cheese, handful of chives, snipped, sea salt & black pepper, freshly ground - to taste

fresh asparagus spears, trimmed, olive oil, salt and pepper to taste

head garlic, unpeeled, extra virgin olive oil, divided, salt and pepper to taste, minced shallot, balsamic vinegar, red wine vinegar, thick stemmed asparagus, sourdough bread

water, olive oil, roasted garlic oil or olive oil, asparagus, trimmed, chopped fresh italian parsley

fresh asparagus, olive oil, salt , to taste, pepper , to taste

balsamic vinegar, garlic clove, smashed, asparagus (about 20 spears ), hot pepper oil (i use my ), kosher salt, fresh ground black pepper

asparagus, about 20 spears, olive oil, sugar, kosher salt, orange , zest of (optional)

fresh asparagus, trimmed, sweet red pepper, sliced thin, yellow sweet pepper, sliced thin, green pepper, sliced thin, sliced fresh mushrooms, tomato, seeded and chopped, red onion, sliced, sliced ripe olives, drained, garlic cloves, minced, extra virgin olive oil, minced fresh parsley, kosher salt, pepper, lemon-pepper seasoning, dill weed, butter, parmesan cheese, grated (optional), fresh lemon juice

asparagus , tough stems trimmed, red wine vinegar (or try balsamic!), shallots, chopped (or 1/4 cup scallions), garlic cloves, chopped, fresh thyme, chopped, orange juice concentrate, whole grain mustard, olive oil , extra virgin, salt and black pepper

red wine vinegar, fresh lemon juice, olive oil, shallots, very thinly sliced, flat leaf parsley, finely chopped, pink peppercorns, slightly crushed, fresh ground pepper, fresh asparagus, olive oil

red wine vinegar, honey, saffron thread, mayonnaise, garlic, minced, asparagus, trimmed, olive oil, red bell pepper, finely chopped

freshly squeezed tangerine juice, tangerines, coarsely chopped fresh tarragon, egg yolk, salt, fresh ground pepper, pure olive oil (plus more for tossing with and brushing on asparagus), asparagus, trimmed, curls of fresh tangerine zest or candied tangerine zest, coarsely chopped toasted hazelnuts or pine nuts (optional)

freshly squeezed tangerine juice, tangerines, coarsely chopped fresh tarragon leaves, egg yolk, salt and freshly ground black pepper, pure olive oil, plus more for tossing with and brushing on asparagus, asparagus, about 2 lb total, trimmed and cooked for 2 minutes in boiling salted water, then cooled, curls tangerine zest, fresh or candied, coarsely chopped toasted hazelnuts or pine nuts, optional

asparagus, washed and well drained with woody ends trimmed and cut into 1 1/2 inch lengths, feta cheese, olive oil, mustard, preferably spicy brown, garlic, lemon juice, freshly squeezed, lemon zest, orzo pasta equiv to 1 12-oz package

loosely packed) crumbled gorgonzola cheese, butter, room temperature, fresh lemon juice, olive oil, chopped fresh basil, garlic cloves, minced, asparagus, trimmed

red wine vinegar, honey, saffron threads, mayonnaise, garlic cloves, minced, asparagus, trimmed, olive oil, red bell pepper, finely chopped