23428 rosemary flatbread blue Recipes

  • Red Onion and Gorgonzola Flatbread
    active dry yeast, all-purpose flour, semolina flour and
    7 More
    active dry yeast, all-purpose flour, semolina flour, olive oil, divided, salt, divided, red onion, fresh rosemary leaves, minced, balsamic vinegar, red chile flakes, gorgonzola or other blue cheese, crumbled
    10 ingredients
  • Rosemary Flatbread
    water, yeast , quick-rising, honey, unbleached flour and
    4 More
    water, yeast , quick-rising, honey, unbleached flour, olive oil, chopped fresh rosemary, chopped fresh sage, salt
    40 min, 8 ingredients
  • Blue Cheese & Rosemary Scalloped Potatoes
    potatoes, peeled & sliced 1/4 thick, salt, divided and
    6 More
    potatoes, peeled & sliced 1/4 thick, salt, divided, black pepper, minced fresh rosemary, crumbled blue cheese, grated parmesan cheese, sour cream, heavy cream
    16 min, 8 ingredients
  • Rosemary-onion Bread With Blue Cheese Topping
    butter, whole large yellow onion, sliced, garlic, minced and
    8 More
    butter, whole large yellow onion, sliced, garlic, minced, warm water, active dry yeast, sugar, olive oil, bread flour, kosher salt (more to taste), freshly chopped rosemary to taste (be generous!), crumbled blue cheese
    11 ingredients
  • Garlic-Rosemary Flatbread
    unsalted butter, extra virgin olive oil and
    7 More
    unsalted butter, extra virgin olive oil, garlic clove, minced, coarse salt, cornmeal, for sprinkling, prepared pizza dough, room temperature, chopped fresh rosemary, coarse salt, for seasoning, extra virgin olive oil, for drizzling
    40 min, 9 ingredients
  • Grilled Rosemary Flatbread
    yeast, salt, diced onion, extra virgin olive oil and
    4 More
    yeast, salt, diced onion, extra virgin olive oil, all-purpose flour, minced fresh rosemary, shredded parmesan cheese, fresh ground pepper
    26 min, 8 ingredients
  • Grilled Rosemary Flatbreads
    quick-rise yeast (about 2 1/4 tsp) and
    6 More
    quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, kosher salt, divided, chopped fresh rosemary, divided, olive oil
    7 ingredients
  • Grilled Rosemary Flatbreads
    active dry yeast, salt, diced onion and
    5 More
    active dry yeast, salt, diced onion, extra-virgin olive oil, all-purpose flour, minced fresh rosemary, shredded parmesan cheese, fresh-ground pepper
    8 ingredients
  • Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia) Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia)
    active dry yeast (1 envelope), sugar and
    10 More
    active dry yeast (1 envelope), sugar, bread flour, plus more for rolling (bread flour needed for tenderness), warm water, chopped rosemary, fine salt, fresh ground pepper, red grapes, seedless, coarse sea salt, blue cheese, crumbled, honey, snipped chives or 1 tbsp green onion top
    16 min, 12 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    olive oil, fresh rosemary, roughly chopped, minced garlic and
    7 More
    olive oil, fresh rosemary, roughly chopped, minced garlic, active dry yeast, warm water (about 110 degrees ), all-purpose flour, salt, cornmeal, extra virgin olive oil, kosher salt
    10 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    active dry yeast, warm water (about 110 degrees f) and
    13 More
    active dry yeast, warm water (about 110 degrees f), olive oil, roughly chopped fresh rosemary, minced garlic, flour, salt, grated parmesan cheese, kosher salt, sliced medium-rare roast beef, a couple of slices of provolone cheese, grilled red onion, italian roma tomatoes, halved and roasted, fresh horseradish mayonnaise, zaps potato chips
    1 hour 35 min, 15 ingredients
  • Rosemary Flatbread Rosemary Flatbread
    flour, baking powder, kosher salt, chopped fresh rosemary and
    5 More
    flour, baking powder, kosher salt, chopped fresh rosemary, plain yogurt, olive oil, roasted garlic, mashed with 2 tbsp olive oil, extra olive oil for spreading, kosher salt
    30 min, 9 ingredients
  • Rosemary And Blue Cheese Potatoes Rosemary And Blue Cheese Potatoes
    new potatoes cut into cubes, butter, blue cheese and
    5 More
    new potatoes cut into cubes, butter, blue cheese, minced fresh rosemary, minced fresh parsley, salt, freshly ground black pepper, cayenne pepper
    35 min, 8 ingredients
  • Poppy Seed and Rosemary Flatbread Poppy Seed and Rosemary Flatbread
    flour, fresh rosemary, chopped fine, poppy seed and
    4 More
    flour, fresh rosemary, chopped fine, poppy seed, coarse salt, fresh ground pepper (optional), water, extra virgin olive oil
    42 min, 7 ingredients
  • Greek Cyprus Olive Rosemary Flatbread (Eliopita) Greek Cyprus Olive Rosemary Flatbread (Eliopita)
    unbleached all-purpose flour , plus extra as needed and
    8 More
    unbleached all-purpose flour , plus extra as needed, baking powder, salt, chopped fresh rosemary needles or 1/4 tsp dried rosemary, warm water, olive oil, plus extra for coating the baking sheet and the loaf, green kalamata olives or 1 cup green oil-cured olives, pitted, onion, finely chopped, whole fresh rosemary needles
    1 hour 15 min, 9 ingredients
  • Dried Tomato and Rosemary Flatbread Dried Tomato and Rosemary Flatbread
    pizza crust mix (we tested with jiffy) and
    6 More
    pizza crust mix (we tested with jiffy), warm water (100o to 110o), minced dried tomatoes packed in oil, drained, chopped fresh rosemary, olive oil, olive oil, shredded italian five-cheese blend
    10 min, 7 ingredients
  • Tomato Salad with Grilled Rosemary Flatbreads Tomato Salad with Grilled Rosemary Flatbreads
    red wine vinegar, dijon mustard, salt and
    9 More
    red wine vinegar, dijon mustard, salt, freshly ground pepper, olive oil, minced shallot, minced fresh rosemary, divided, mixed tomatoes, halved or cut into 1/2-inch wedges, frozen bread dough, thawed, olive oil cooking spray, kosher salt, head romaine lettuce , torn into bite-size pieces
    12 ingredients
  • Blue Crust Veggie Pizza With Goat Cheese Blue Crust Veggie Pizza With Goat Cheese
    blue cornflour, whole wheat flour and
    15 More
    blue cornflour, whole wheat flour, very warm water (but no where near a boil), salt, sugar, baking yeast, olive oil, onion, chopped, garlic cloves, pressed, italian seasoning, basil , parsley, sage, rosemary, etc (or 2 tbsp total equivalent of mixed oregano, basil, parsley, sage, rosemary, etc), diced tomatoes, tomato paste, salt, crushed red pepper flakes, chopped vegetables (pick at least 4 ( bell peppers, mushrooms, beets, chard, kale, squash, carrots, broccoli), chopped fresh herbs (basil, rosemary, sage, thyme), goat cheese
    50 min, 17 ingredients




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