217412 rosemary butternut beets garlic Recipes

  • Butternut Squash and Tahini Salad
    butternut squash, peeled, seeded , and cut into 1 1/2-inc... and
    12 More
    butternut squash, peeled, seeded , and cut into 1 1/2-inch pieces (about 2 to 2 1/2 lb.), garlic clove, pressed, ground allspice, olive oil, salt, chickpeas, drained and rinsed, a medium red onion, finely chopped, coarsely chopped cilantro leaf, garlic clove, finely minced with a pinch of salt, lemon juice, well-stirred tahini, water, olive oil , plus more to taste
    25 min, 13 ingredients
  • Beet and Walnut Salad with Dill
    beets (about 2 1/2 lb. total ) and
    6 More
    beets (about 2 1/2 lb. total ), red wine vinegar , plus more as needed, extra virgin olive oil, chopped fresh dill, garlic, minced, sea salt , to taste, coarsely chopped toasted walnuts
    11 min, 7 ingredients
  • Beet Apple Walnut Salad
    beet, trimmed (2 large), dijon mustard, balsamic vinegar and
    9 More
    beet, trimmed (2 large), dijon mustard, balsamic vinegar, garlic, finely-chopped, salt , to taste, fresh ground black pepper , to taste, olive oil, apples, cored, gorgonzola, crumbled, caramelized walnuts, italian parsley, chopped
    55 min, 12 ingredients
  • Beet, Walnut, and Prune Salad
    beets , scrubbed, chopped walnuts, mayonnaise and
    3 More
    beets , scrubbed, chopped walnuts, mayonnaise, pitted prunes, chopped, garlic cloves, pressed, salt
    40 min, 6 ingredients
  • Butternut Squash Soup
    butternut squash, salt ,pepper, olive oil and
    9 More
    butternut squash, salt ,pepper, olive oil, more olive oil to saute onions and garlic, about 3 tbsp, sweet onion (about 1 cup), chopped finely, garlic, finely chopped, white wine (chardonnay or sauvingnon blanc), chicken stock (i used homemade stock), chicken broth (low sodium ), more salt , more pepper, nutmeg , fresh grated is the best, cream
    1 hour 10 min, 11 ingredients
  • Beet And Potato Vinegret Salad
    beet root, potatoes with skin, carrots and
    5 More
    beet root, potatoes with skin, carrots, garlic dill pickles or 2 cups of sauer kraut, drained, squeezed and chopped, yellow onion, green peas, drained, salt , pepper to taste, olive oil and a bit of white vinegar for dressing
    1 hour 30 min, 8 ingredients
  • Beet And Mango Salad
    beets, quartered or 8 baby, ripe mango, peeled and sliced and
    6 More
    beets, quartered or 8 baby, ripe mango, peeled and sliced, mixed organic greens such as romaine , chard, mizuna, radicchio and parsley, good quality extra virgin olive oil, aged balsamic vinegar, a handful of crumbled feta, a pinch of sea salt, a pinch of freshly ground black pepper
    8 ingredients
  • Beet Salad
    garlic, salt, lemon juice, olive oil, whole beets and
    1 More
    garlic, salt, lemon juice, olive oil, whole beets, green onions
    6 ingredients
  • Garlic And Parmesan Roasted Butternut Squash
    butternut squashes, olive oil, butter or margarine and
    4 More
    butternut squashes, olive oil, butter or margarine, garlic cloves, minced, salt, pepper, grated parmesan cheese
    1 hour 30 min, 7 ingredients
  • Beet and Goat Cheese Crostini
    beets (about 2 medium), water, balsamic vinegar and
    10 More
    beets (about 2 medium), water, balsamic vinegar, grated lemon rind, fresh lemon juice, sea salt, freshly ground black pepper, goat cheese, light mayonnaise, minced fresh tarragon, freshly ground black pepper, garlic clove, crushed, thick) slices diagonally cut french bread baguette, toasted
    13 ingredients
  • Beet Greens With Bacon and Balsamic Vinegar Beet Greens With Bacon and Balsamic Vinegar
    beet leaf, washed, drained and roughly chopped (about 3-4... and
    7 More
    beet leaf, washed, drained and roughly chopped (about 3-4 beets worth), beets , roasted, peeled and cut into bite-sized pieces (optional), bacon, chopped, olive oil, onion, chopped small, water, balsamic vinegar, salt and pepper, to taste
    30 min, 8 ingredients
  • Beet Juice Sauce (Curtis Aikens2) Beet Juice Sauce (Curtis Aikens2)
    beet juice , from about 2 lb peeled beets, canola oil and
    2 More
    beet juice , from about 2 lb peeled beets, canola oil, lemon juice, salt and pepper
    40 min, 4 ingredients
  • Beet Salad with Goat Cheese and Walnuts Beet Salad with Goat Cheese and Walnuts
    beets, tops removed , leaving 1/4-inch of stems and
    10 More
    beets, tops removed , leaving 1/4-inch of stems, lemon juice, garlic clove, pressed or minced, salt, generous seasoning freshly ground pepper, olive oil, mixed greens, such as romaine , boston, and green leaf lettuces, or mesclun, arugula , torn into small pieces, scallion, very thinly sliced, chilled crumbled goat cheese , such as montrachet, chopped walnuts, toasted
    1 hour 30 min, 11 ingredients
  • Beets with Coconut Beets with Coconut
    beets , about 1 lb, grated unsweetened coconut and
    11 More
    beets , about 1 lb, grated unsweetened coconut, garlic cloves, crushed, fresh green chile , split lengthwise, cumin, cayenne, turmeric, salt, vegetable oil, mustard seeds, dried red chiles, fresh curry leaves, uncooked long grain rice
    50 min, 13 ingredients
  • Beets With Creamy Balsamic Vinaigrette and Mint (Food Network Kitchens) Beets With Creamy Balsamic Vinaigrette and Mint (Food Network Kitchens)
    garlic, unpeeled, beets (about 1 lb) and
    7 More
    garlic, unpeeled, beets (about 1 lb), percent plain greek yogurt, low-sodium vegetable broth or water, white balsamic vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh small mint leaves, roasted or raw unsalted pistachios, chopped
    30 min, 9 ingredients
  • Butternut Squash and Pork Lasagna (Anne Burrell) Butternut Squash and Pork Lasagna (Anne Burrell)
    garlic , smashed, ribs celery, cut into 1/2-inch lengths and
    22 More
    garlic , smashed, ribs celery, cut into 1/2-inch lengths, spanish onion, cut into 1-inch dice, fennel bulb, cut into 1/2-inch chunks, extra-virgin olive oil, kosher salt, crushed red pepper, ground pork, tomato paste, dry white wine, pureed canned tomatoes, bay leaves, cinnamon stick, fresh thyme bundle, butternut squash, peeled , quartered lengthwise, seeded and cut into 1/8-inch-thick slices, preferably on a mandoline, extra-virgin olive oil, kosher salt, garlic , smashed, crushed red pepper, assorted wild mushrooms, or any kind you like, stemmed and sliced, washed baby spinach, high-quality fresh ricotta, fresh flat-leaf parsley , leaves picked and finely chopped, grated parmesan
    3 hour 15 min, 24 ingredients
  • Beet Relish Beet Relish
    beets boiled or roasted, oranges, cider vingar and
    8 More
    beets boiled or roasted, oranges, cider vingar, brown sugar lightly packed, granulated sugar, onion diced, garlic minced, salt, bay leaf, cinnamon stick
    11 ingredients
  • Beet and Cashew Pate Beet and Cashew Pate
    beets roasted, garlic, sweet onion, carrot, cashews and
    2 More
    beets roasted, garlic, sweet onion, carrot, cashews, olive oil, sea salt
    7 ingredients




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