157123 rose water food cupcakes rose water Recipes

all-purpose flour, sugar, baking soda, baking soda, salt, shortening, eggs, water, vanilla

rose petal , from 3 fragrant organic roses, milk, heavy cream, granulated sugar, egg yolks, rose water (available at middle eastern stores)

water, rose water (chilled , i prefer iranian and keep it in the refrigerator)

water, sugar, vodka, fresh lemon juice, rose water, ice cube, edible rose petals (optional)

water, boiling, rose extract (or to taste), red rose petal, fresh (or dried ), sugar , to taste (or honey) (optional), lemon juice (optional)

rose hips, water, sugar, margarine or 1/2 tsp butter, liquid pectin (certo)

water, demerara sugar, gelling sugar, vanilla sugar, citric acid, dried rose petals (3 handfuls ), fresh thyme, rock sugar (optional)

rose hips, water, fresh squeezed lemon juice, surejell pectin, butter, sugar

dark chocolate, chopped, butter, brown sugar, vanilla, eggs, cocoa, dozen flat-bottomed ice cream cones, marshmallows, water, sugar, corn syrup, gelatin, vanilla extract, lemon extract (optional) or 1 tsp orange extract (optional) or 1 tsp rum extract (optional)

boiling water, cocoa powder, butter, sugar, fine salt, vanilla extract, eggs, cake flour, baking soda, baking powder, buttermilk, ganache , recipe follows, violet buttercream , recipe follows

water, sugar, unflavored gelatin, rose wine, peach schnapps

rose hips, water, rhubarb, diced, salt, sugar, lemon rind, grated