110389 rose meyer lemon zest Recipes

cooked, bone-in half-ham from the shank or butt (6 to 7 lbs.), light brown sugar, shredded zest and juice of 5 medium meyer lemons, ground ginger

cake flour, cake flour, sugar, baking powder, salt, milk, sunflower oil, egg yolks, rose water, lemon zest, egg whites, cream of tartar, sugar, pistachios, egg whites, sugar, sugar, butter, at room temperature cut into small pieces, rose water, dried rosebuds or 16 -24 paper tea roses, chopped pistachios

butter, room temperature, chopped fresh tarragon, chopped fresh basil, chopped fresh italian parsley, grated meyer lemon peel or regular lemon peel, fresh meyer lemon juice or regular lemon juice, ground beef (15% fat), vegetable oil (for brushing ), sesame seed hamburger buns, tomato , thinly sliced crosswise, arugula

boneless pork loin, fresh rosemary, roughly chopped, garlic clove, minced, dry white wine, sugar, fresh meyer lemon juice, cointreau liqueur, fresh meyer lemon juice

thick) bone-in rib eye steaks , excess fat trimmed, clover honey, dijon mustard, whole grain mustard, meyer lemons, juiced, log soft goat cheese , from napa if possible, slightly softened, total) finely chopped fresh thyme , parsley, chervil, california olive oil , plus more for garnish, salt and freshly ground black pepper, canola oil, watercress, meyer lemons, halved and lightly grilled

butter, room temperature, dark brown sugar, granulated sugar, honey, all-purpose flour, whole wheat flour, salt, ground cinnamon, blueberries, sugar, sugar, lemons , zest of, eggs, fresh lemon juice, butter, cut into 1 inch pieces, softened but not melting

creme fraiche or sour cream, grated meyer lemon peel or regular lemon peel, salt, eggs, heavy whipping cream, salt, olive oil, sliced leeks (about 1 1/2 leeks), olive oil, smoked salmon (about 8 oz), chopped fresh chives

water, sugar, rosemary sprig, fresh meyer lemon juice, chilled (about 8 lemons), vodka, chilled, prosecco or 2 cups other sparkling wine, chilled

chopped fresh ginger (a large hand of the fresh root), sliced meyer lemons (about 4 - 6 lemons, depending on size), water, sugar

cranberries (about 14 oz), pure pomegranate juice, sugar, fresh meyer lemon juice or regular lemon juice, grated meyer lemon peel or regular lemon peel, chopped fresh parsley

sugar, strained fresh meyer lemon juice, egg yolks, light corn syrup, chilled heavy whipping cream, grated meyer lemon peel, divided, frozen unsweetened blackberries, thawed

sugar , plus, sugar, fresh meyer lemon juice , plus, fresh meyer lemon juice, egg yolks, light corn syrup, heavy whipping cream, chilled, meyer lemon zest, finely grated, frozen unsweetened blackberries, thawed

heads endive, thinly sliced, shallots, thinly sliced, radishes, thinly sliced, meyer lemon dressing , recipe follows, salt and pepper, several small red beets , roasted and thinly sliced, several small yellow beets , roasted and thinly sliced, smoked trout fillets, store bought or recipe follows, trout roe, meyer lemons, juiced, red wine vinegar, prepared mayonnaise, dijon mustard, whole-grain mustard, salt and freshly ground black pepper, olive oil, chopped fresh tarragon leaves, cold water, kosher salt, brown sugar, rainbow trout , scaled, bones removed, hickory chips

egg yolks, sugar, limoncello, heavy cream, lemon , zested, chopped macadamia nuts, all-purpose flour, sugar, melted butter, salt, white pepper, sugar, water, lemon , rind julienned

vegetable oil, for brushing pan, all-purpose flour, salt, eggs, separated, sugar, grated fresh lemon zest, or more , to taste, davero meyer lemon or dry creek estate olive oil, gewurztraminer or similar sweet white wine, egg whites, fresh berries, plus additional for garnish, sugar or more , to taste

celery stalks, onions, carrots, bay leaves, white wine, water, peppercorns, salmon fillet, skin-off, cut into 12 to 13 portions (approximately 5 oz each), garlic cloves, shallots, sliced, meyer lemon, peel removed and juiced, white wine, heavy cream, turmeric, salt, vegetable oil, lemons, rice flour, watercress, for garnish

shelled edamame (about 12 oz) or 3 cups soybeans (about 12 oz), meyer lemons or 2 regular lemons, shiso leaves , sliced into a chiffonade, fruity extra virgin olive oil, rice vinegar, maple syrup, kosher salt, fresh ground black pepper