119672 rose baked artichoke Recipes
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salt, artichokes, lemons , plus 1 lemon and8 Moresalt, artichokes, lemons , plus 1 lemon, mild gorgonzola cheese, room temperature, cream, chopped fresh thyme leaves, chopped fresh parsley leaves , plus 1 tbsp, garlic, minced, freshly ground black pepper, bread crumbs, olive oil1 hour 15 min, 11 ingredients
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Baked Artichoke Parmesan Cheese Dip (No Mayo!)
water-packed artichoke hearts and13 Morewater-packed artichoke hearts, unsalted butter, room temperature, all-purpose flour, whole milk, warmed, coarse salt, fresh ground black pepper , to taste, cayenne pepper, parmesan cheese, grated, gruyere cheese, grated, onion, finely chopped, fresh thyme leave, chopped, garlic cloves, minced, lemon zest, finely grated, fresh breadcrumb (optional)45 min, 14 ingredients -
Baked Artichoke Spread
mayonnaise, artichoke hearts, drained and3 Moremayonnaise, artichoke hearts, drained, shredded mozzarella cheese, garlic powder, paprika45 min, 5 ingredients -
Baked Artichoke & Cheese Dip
mayonnaise, parmesan cheese, shredded and4 Moremayonnaise, parmesan cheese, shredded, mozzarella cheese, grated, artichoke hearts, drained and chopped, garlic powder, paprika30 min, 6 ingredients -
Baked Artichoke-spinach Dip
shredded mozzarella cheese, dairy sour cream and7 Moreshredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)15 min, 9 ingredients -
Baked Artichoke Crab Dip
cream cheese and5 Morecream cheese, artichokes hearts (marinated or not your choice) drained, crab with leg meat drained, shredded cheddar and mozzarella, garlic cloves minced, thick bread slices (toasted) for dipping35 min, 6 ingredients -
Baked Artichoke Omelet
canned artichoke hearts in water, eggs, half-and-half and6 Morecanned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese9 ingredients -
Baked Artichoke Frittata
canned artichoke hearts in water, eggs, half-and-half and6 Morecanned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese30 min, 9 ingredients -
Potato, Artichoke, and Mushroom Stew With Kalamata Olives
dried porcini mushrooms and9 Moredried porcini mushrooms, red potatoes (or white rose potatoes), frozen artichoke hearts (or 1 14-oz. can), garlic cloves, minced, dry white wine, store-bought pasta sauce (tomato-mushroom sauce preferred or your choice of another ready-made sauce), kalamata olive, pitted, olive oil (or less if desired), salt & freshly ground black pepper, fresh rosemary, finely chopped (or fresh basil)6 hour 15 min, 10 ingredients -
Rosé Royale
candied rose petals, shakers rose vodka and1 Morecandied rose petals, shakers rose vodka, rose champagne, chilled3 ingredients -
Rose Petals, Stuffed and Dribbled With White Chocolate
rose petals , rinse gently and2 Morerose petals , rinse gently, natural cream cheese, at room temperature, white chocolate6 hour 10 min, 3 ingredients
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