16819 roquefort dip endive Recipes

  • Endive and Pear Salad
    extra-virgin olive oil, white-wine vinegar and
    3 More
    extra-virgin olive oil, white-wine vinegar, firm-ripe pear (about 1/2 lb), belgian endives (about 1 lb), head chicory (curly endive; about 1/2 lb)
    5 ingredients
  • Endive and Pear Salad
    extra virgin olive oil, white wine vinegar and
    3 More
    extra virgin olive oil, white wine vinegar, firm-ripe pear (about 1/2 lb), belgian endive (about 1 lb), chicory lettuce (curly endive, small head)
    10 min, 5 ingredients
  • Roquefort Grapes
    almonds, cream cheese, softened, roquefort cheese and
    3 More
    almonds, cream cheese, softened, roquefort cheese, heavy cream, seedless red grapes, seedless green grapes
    40 min, 6 ingredients
  • Roquefort Pear Salad
    head leaf lettuce , torn into bite-size pieces and
    13 More
    head leaf lettuce , torn into bite-size pieces, pears - peeled, cored and chopped, roquefort cheese, crumbled, avocado - peeled, pitted, and diced, sliced green onions, white sugar, pecans, olive oil, red wine vinegar, white sugar, prepared mustard, garlic, chopped, salt, fresh ground black pepper to taste
    30 min, 14 ingredients
  • Roquefort Dressing
    mayonnaise, buttermilk, roquefort cheese, crumbled and
    2 More
    mayonnaise, buttermilk, roquefort cheese, crumbled, worcestershire sauce, garlic powder
    5 min, 5 ingredients
  • Roquefort Sauce
    minced shallot, unsalted butter, dry white wine and
    4 More
    minced shallot, unsalted butter, dry white wine, all-purpose flour, milk, crumbled roquefort (about 1/4 lb), minced fresh parsley leaves
    7 ingredients
  • Roquefort and Pear Strudel
    all purpose flour plus additional for dusting and
    11 More
    all purpose flour plus additional for dusting, warm water (105of to 115of), vegetable oil, salt, unsalted butter plus 1/4 cup (1/2 stick) , melted, firm but ripe bosc pears, peeled, halved, cored, cut into 1/3-inch cubes (about 3 1/2 cups), roquefort cheese, crumbled (about 1 1/3 cups), chopped toasted pecans, all purpose flour, fresh lemon juice, sugar, plain dried breadcrumbs
    12 ingredients
  • Roquefort Cheesecake With Pecans
    unsalted butter, softened, fresh breadcrumb and
    7 More
    unsalted butter, softened, fresh breadcrumb, freshly grated parmesan cheese, low-fat cream cheese, cut in 1 inch pieces, at room temperature, low-fat sour cream, eggs, tabasco sauce or 15 -20 dashes hot sauce, chopped pecans, lightly toasted, crumbled roquefort cheese, cold
    32 min, 9 ingredients
  • Roquefort Dressing
    sour cream, mayonnaise, lemon juice and
    3 More
    sour cream, mayonnaise, lemon juice, roquefort cheese, crumbled, salt & pepper, onion salt
    10 min, 6 ingredients
  • Roquefort Blue Cheese Chicken - OAMC
    chicken breasts, halved if desired and
    5 More
    chicken breasts, halved if desired, salt and pepper, to taste, butter, sour cream, crumbled roquefort cheese or 1 lb blue cheese, garlic cloves, pressed
    1 hour 10 min, 6 ingredients
  • Endive & Snap Pea Salad with Parmesan Dressing Endive & Snap Pea Salad with Parmesan Dressing
    sugar snap peas, stemmed , stringed, kosher salt plus more and
    13 More
    sugar snap peas, stemmed , stringed, kosher salt plus more, grated parmesan, divided, tablespoona champagne vinegar, fresh lime juice, dijon mustard, freshly ground black pepper plus more for seasoning, sunflower oil, tablespoona extra-virgin olive oil, red belgian endive or small treviso radicchio spears, yellow belgian endive spears, chopped flat-leaf parsley, sliced chives, chopped chervil, chopped tarragon
    15 ingredients
  • Endive Salad with Pancetta Endive Salad with Pancetta
    pancetta or other bacon, chopped, shallot, finely chopped and
    10 More
    pancetta or other bacon, chopped, shallot, finely chopped, mirin (rice wine), sherry wine vinegar, canola oil or olive oil, heads belgian endive , julienne-sliced, stalks celery , julienne-sliced, red delicious apple, diced, fresh mushrooms, quartered, fresh lemon juice, head belgian endive, separated into leaves, crumbled blue cheese (we tested with maytag)
    12 ingredients
  • Roquefort Potato Gratin Roquefort Potato Gratin
    russet potatoes, peeled , cut into 1/8-inch-thick slices and
    5 More
    russet potatoes, peeled , cut into 1/8-inch-thick slices, whipping cream, roquefort cheese, crumbled, dry breadcrumbs, crumbled dried rosemary, butter, cut into small pieces
    6 ingredients
  • Roquefort Buttermilk Dressing Roquefort Buttermilk Dressing
    well-shaken low-fat (1 1/2%) buttermilk and
    4 More
    well-shaken low-fat (1 1/2%) buttermilk, worcestershire sauce, red-wine vinegar, dijon mustard, crumbled roquefort or other blue cheese
    5 ingredients
  • Roquefort and Toasted Pecan Dressing Roquefort and Toasted Pecan Dressing
    fresh lemon juice, plain yogurt, olive oil and
    3 More
    fresh lemon juice, plain yogurt, olive oil, fresh parsley leaves, roquefort or blue cheese, crumbled (about 3/4 cup), pecans, toasted lightly and cooled
    6 ingredients
  • Roquefort Aspic Mousse with Tomatoes and Chives Roquefort Aspic Mousse with Tomatoes and Chives
    tomatoes, unflavored gelatin (about 1 tbsp), dry sherry and
    5 More
    tomatoes, unflavored gelatin (about 1 tbsp), dry sherry, a 10 1/2-oz can beef consomme (not beef broth), chopped fresh chives (about 1 large bunch), cream cheese, softened, roquefort, crumbled (about 1/2 cup), toasts or crackers
    8 ingredients
  • Roquefort-Stuffed Pork Chops Roquefort-Stuffed Pork Chops
    thick pork rib chops or boneless pork loin chops, butter and
    5 More
    thick pork rib chops or boneless pork loin chops, butter, cubes of french bread, chopped mushrooms, minced onion, dried rosemary, finely crumbled, crumbled roquefort cheese or blue cheese (about 2 oz)
    7 ingredients
  • Roquefort Chicken Breast Roquefort Chicken Breast
    boneless skinless chicken breast halves and
    5 More
    boneless skinless chicken breast halves, roquefort cheese or 1/2 lb blue cheese, crumbled, salt and pepper, butter, sour cream, minced garlic (i love garlic and use a lot)
    1 hour 5 min, 6 ingredients




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