170 roquefort cream with Recipes
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unsalted butter, yellow onions, thinly sliced and13 Moreunsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort cheese , , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled1 hour 30 min, 15 ingredients
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Roquefort Ice Cream With Pears
half-and-half, light corn syrup and9 Morehalf-and-half, light corn syrup, roquefort cheese, finely crumbled, egg yolks, sugar, salt, dry white wine, sugar, vanilla bean, lemon zest, fresh lemon juice6 hour , 11 ingredients -
Roquefort & Celery White Wine Sauce
celery (sliced thinly & blanched ), dry white wine and8 Morecelery (sliced thinly & blanched ), dry white wine, shallot (chopped ), white peppercorns (cracked ), fish stock, vegetable stock, whipping cream, butter, celery leaves (coarsely chopped ), roquefort cheese (crumbled , or blue cheese)40 min, 10 ingredients -
Roquefort Cheese Chips (Sandra Lee)
lightly salted kettle potato chips and4 Morelightly salted kettle potato chips, white sauce (recommended : aunt penny s), cream cheese, half-and-half, crumbled roquefort cheese25 min, 5 ingredients -
Roquefort-and-Black Pepper Crème Brûlee
whipping cream, egg yolks, sugar, roquefort cheese and1 Morewhipping cream, egg yolks, sugar, roquefort cheese, freshly ground black pepper5 ingredients -
Roquefort-Walnut Terrine with Apple Salad
walnuts (about 7 oz) and9 Morewalnuts (about 7 oz), roquefort cheese, at room temperature, creme fraiche or sour cream, granny smith apples, fresh lemon juice, pure olive oil, dijon mustard, balsamic vinegar, salt and freshly ground pepper, crusty bread , for serving10 ingredients -
Roquefort Aspic Mousse with Tomatoes and Chives
tomatoes, unflavored gelatin (about 1 tbsp), dry sherry and5 Moretomatoes, unflavored gelatin (about 1 tbsp), dry sherry, a 10 1/2-oz can beef consomme (not beef broth), chopped fresh chives (about 1 large bunch), cream cheese, softened, roquefort, crumbled (about 1/2 cup), toasts or crackers8 ingredients -
Roquefort Dip with Apple, Endive, and Celery Hearts
fromage blanc or softened cream cheese (about 1/2 cup) and7 Morefromage blanc or softened cream cheese (about 1/2 cup), milk, dry sherry, roquefort (about 1 cup crumbled ), belgian endives, inner celery ribs with leaves, head white radicchio * (optional), crisp red apple such as gala or fuji8 ingredients -
Cream of Portabella Soup
melted butter, flour, chopped onion and8 Moremelted butter, flour, chopped onion, phillips portabella mushroom caps, stems or slices cut into 1 inch chunks, salt, milk, heavy cream, fresh ground black pepper, dried thyme, marsala or 2 tbsp sweet sherry, roquefort cheese (optional) or 2 oz blue cheese (optional)1 hour , 11 ingredients -
Cream of Tomato Soup
butter, flour, tomato juice, baking soda, milk, sugar and2 Morebutter, flour, tomato juice, baking soda, milk, sugar, salt, crumbled roquefort cheese15 min, 8 ingredients -
Potato, Onion, and Roquefort Soup (Emeril Lagasse)
unsalted butter, yellow onions, thinly sliced and21 Moreunsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled, blue cheese and walnut crumpets, recipe follows, roquefort or other creamy blue cheese, crumbled, unsalted butter, tawny port, chopped walnuts, salt, crumpets or english muffins, split, walnut halves1 hour 30 min, 23 ingredients -
Spinach & Roquefort Souffles
unsalted butter , plus softened butter for brushing and12 Moreunsalted butter , plus softened butter for brushing, freshly grated parmigiano-reggiano cheese, all-purpose flour, all-purpose flour, milk, salt, cayenne, drained frozen chopped spinach, grated onion, eggs, separated, roquefort cheese, cream cheese, cream of tartar1 hour 5 min, 13 ingredients -
Brie, Roquefort and Wild Mushroom Fondue
olive oil, fresh shiitake mushrooms, stemmed, caps diced and8 Moreolive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all-purpose flour, chilled double cream brie cheese (60%, double creme, do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2 inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)15 min, 10 ingredients -
Tangy Roquefort Tomatoes
chopped ham, roquefort cheese, crumbled, sour cream and4 Morechopped ham, roquefort cheese, crumbled, sour cream, fresh lemon juice, freshly ground black pepper, tomatoes (i like to use a mix of red and yellow, when i can find the yellow ones), chives - optional1 min, 7 ingredients
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