195 roots turnip carrot Recipes
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potato, peeled and cut into 1-inch cubes and11 Morepotato, peeled and cut into 1-inch cubes, sweet potato, peeled and cut into 1-inch cubes, carrots , halved lengthwise and cut into 2-inch pieces, parsnip, peeled , halved lengthwise and cut into 2-inch pieces, turnip, peeled and cut into 1-inch cubes, kohlrabi, peeled and cut into 1-inch cubes, shallots, halved, olive oil, coarsely ground pepper, salt, fresh thyme sprigs, fresh rosemary sprigs50 min, 12 ingredients
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coarsely chopped peeled sweet potatoes (about 1 large) and8 Morecoarsely chopped peeled sweet potatoes (about 1 large), coarsely chopped peeled turnips (about 2 medium), coarsely chopped parsnips (about 2 medium), coarsely chopped carrots (about 2 medium), tupelo honey, olive oil, salt, shallots, halved35 min, 9 ingredients
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rutabaga , medium-sized, turnips , medium-sized and6 Morerutabaga , medium-sized, turnips , medium-sized, carrots , large (about 1 1/2 cups), parsnips , large (about 1 1/2 cups), basting oil (wegmans brand recommended but not necessary), salt and pepper, butter, melted, honey, warmed1 hour 5 min, 8 ingredients
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coarsely chopped peeled sweet potato (about 1 large) and8 Morecoarsely chopped peeled sweet potato (about 1 large), coarsely chopped peeled turnip (about 2 medium), coarsely chopped parsnip (about 2 medium), coarsely chopped carrot (about 2 medium), tupelo honey, olive oil, salt, shallots, halved9 ingredients
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olive oil, chicken thighs, well trimmed, chopped onions and11 Moreolive oil, chicken thighs, well trimmed, chopped onions, garlic cloves, chopped, dry white wine, chopped fresh marjoram, boiling potatoes, peeled, each cut into 12 pieces, carrots, peeled, cut into 1/2-inch-thick rounds, parsnips, peeled, cut into 1/2-inch-thick rounds, rutabagas, peeled , cut into 1 1/2-inch pieces, turnips, peeled , cut into 1 1/2-inch pieces, canned low-salt chicken broth, whipping cream, cornstarch14 ingredients
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potatoes, peeled and cut into large cubes and10 Morepotatoes, peeled and cut into large cubes, carrots, peeled and sliced, onion, halved and sliced, turnip, peeled and cut into large cubes, broad beans, kidney beans, baked beans in tomato sauce, bay leaf, thyme, rosemary, salt and pepper3 hour , 11 ingredients
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cubed peeled rutabaga, chopped peeled turnip and9 Morecubed peeled rutabaga, chopped peeled turnip, onion, cut into wedges, carrot, chopped, chopped peeled parsnip, olive oil, minced fresh thyme or 1/4 tsp dried thyme, minced fresh oregano or 1/4 tsp dried oregano, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, pepper, salt45 min, 11 ingredients
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leg of lamb, garlic, minced, coarsely ground black pepper and14 Moreleg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste2 hour 10 min, 17 ingredients
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parsnips, peeled and diced, turnips, peeled and diced and12 Moreparsnips, peeled and diced, turnips, peeled and diced, onions, chopped, carrots, peeled and diced, dried apricots, chopped, pitted prunes, chopped, ground turmeric, ground cumin, ground ginger, ground cinnamon, ground cayenne pepper, dried parsley, dried cilantro, vegetable broth9 hour 50 min, 14 ingredients
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all-purpose flour, salt, cold butter, cut into chunks and14 Moreall-purpose flour, salt, cold butter, cut into chunks, vegetable shortening, gold or red beets (or use some of both colors; see notes), baby or baby-cut carrots (each 3 to 4 in . long and no thicker than 3/4 in.), turnips, cipollini onions (each 1 1/2 in. wide) or red or white boiling onions, garlic (each 3/4 in. wide ), olive oil, vegetable or fat-skimmed chicken broth, white or dark balsamic vinegar, chopped fresh rosemary and sage leaves, or 1/2 tsp each dried rosemary and sage, sugar, pepper, fresh rosemary or sage sprigs, rinsed, or chopped fresh herbs (optional), sour cream or creme fraiche17 ingredients
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butter, hakurei turnips, chopped, red radishes, chopped and11 Morebutter, hakurei turnips, chopped, red radishes, chopped, heads garlic, chopped, green onions, chopped, carrots, peeled and chopped, red potatoes , cut into cubes, vegetable stock, bay leaf, milk, worcestershire sauce, curry powder, brown sugar, grinds cracked black pepper1 hour 40 min, 14 ingredients
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Roasted Root Vegetable Medleypeeled sweet potatoes, cut into 1 inch chunks and10 Morepeeled sweet potatoes, cut into 1 inch chunks, peeled turnips, cut into 1 inch chunks, parsnips, cut into 1 inch chunks, carrots, cut into 1 inch chunks, red onions, quartered, floral-type honey or 3 tbsp brown sugar, garlic cloves, minced (optional), fresh rosemary, minced, olive oil, kosher salt, fresh ground black pepper1 hour 5 min, 11 ingredients
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Dehydrator Root Soup With Hamcooked ham, cubes, water, dried potato , slices and11 Morecooked ham, cubes, water, dried potato , slices, dried parsnip , slices, dried turnip , slices, dried green beans, dried brussels sprout , slices, dried onion , pieces, dried shredded carrot, dried bell pepper , pieces, dried celery powder, chopped garlic, worcestershire sauce, celery seed40 min, 14 ingredients
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Pot Roast with Root Vegetablesboneless beef eye-of-round roast, vegetable cooking spray and11 Moreboneless beef eye-of-round roast, vegetable cooking spray, garlic, minced, salt, freshly ground pepper, canned no-salt-added beef broth, undiluted, carrots, scraped and cut in half crosswise, parsnips, scraped and cut in half crosswise, turnips, quartered, onion, cut into wedges, nonfat sour cream, prepared horseradish, fresh rosemary sprigs (optional)13 ingredients
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Sherry-Roasted Root Vegetablesthick) sliced parsnip, baby carrots (about 1/2 lb) and9 Morethick) sliced parsnip, baby carrots (about 1/2 lb), sliced fennel bulb (about 1 small bulb), dry sherry, olive oil, salt, dried thyme, shallots, peeled (about 1/2 lb), red potatoes, cut into 1/2-inch-thick wedges (about 1 lb), turnips, peeled, quartered, and thinly sliced (about 1 lb)11 ingredients
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Foil Pack Roasted Root Veggiesheavy duty aluminum foil, baby carrots, chopped and7 Moreheavy duty aluminum foil, baby carrots, chopped, black pepper, garlic, minced, lg. sweet potato , scrubbed, peeled and cubed, red onion, peeled and cubed, olive oil, salt, turnips, peeled and cubed1 hour 15 min, 9 ingredients
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Marbleized Root Vegetable Pureebaking potato, peeled and cut into 2-inch pieces and8 Morebaking potato, peeled and cut into 2-inch pieces, turnips, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 1-inch pieces, pear, peeled, cored , and cut into 1-inch pieces, whipping cream, butter, divided, salt and pepper, carrot, peeled and cut into 1-inch pieces, ground nutmeg1 hour 30 min, 9 ingredients
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Marbleized Root Vegetable Puréerusset potatoes (about 3 large), peeled , cut into 2-inch... and8 Morerusset potatoes (about 3 large), peeled , cut into 2-inch pieces, turnips (about 2 medium), peeled , cut into 2-inch pieces, parsnips, peeled , cut into 1-inch pieces, pear (about 6 oz), peeled, cored , cut into 1-inch pieces, whipping cream, butter, carrots (about 6 large), peeled , cut into 1-inch pieces, ground nutmeg, ground nutmeg9 ingredients
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