10874 root beer float pops Recipes

vanilla vodka, hiram walker butterscotch schnapps, cola or 5 oz root beer

pineapple sorbet, pineapple juice, chilled, ginger beer, chilled, crushed pineapple, to top

mango sorbet, fresh orange juice, chilled, ginger beer, chilled, ripe passion fruit, halved

beer , well chilled mexican of choice like (corona,modelo,or dos equis.... ), lime slices or 1 lemon slice, salt (optional) or lime (optional)

popped popcorn, pecan halves, almonds, sugar, butter, light corn syrup, vanilla extract, cream of tartar, baking soda

beer (any kind , wheat beer or bock is good), sugar, bread machine yeast, unbleached all-purpose flour, honey, vegetable oil, salt, caraway seed, rye flour, egg, water, salt

beer or nonalcoholic, cream cheese, cubed, crumbled blue cheese, dijon mustard, grated onion, hot pepper sauce, garlic clove, minced, shredded cheddar cheese, assorted crackers

beer, onion, diced, bratwurst, red pepper flakes, garlic powder, salt, ground black pepper

galliano, mexican coffee liqueur, half-and-half cream, club soda

marshmallow vodka (pinnacle or smirnoff fluffed ), root beer (can sub ginger ale to make a marshmallow cream soda and garnish with orange slice), ice, maraschino cherry

red potatoes, halved, root beer, ketchup, brown sugar, chili powder, worcestershire sauce, garlic powder, all-purpose flour, pepper, divided, salt, divided, pork loin chops with bone (7 oz each), olive oil, butter, garlic powder

super premium coffee ice cream, chilled beer mug, chocolate stout, chilled (recommended : brand rogue chocolate stout), fresh whipped cream, for garnish, shaved chocolate curls, for garnish, cherries, for garnish

popping candy chocolate, biscuits, chocolate, butter, syrup, sultanas, cherries, marshmallows

beer pizza, olive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts (homemade or store bought ), shredded mozzarella cheese, preheat oven to 450 degrees f (230 degrees cup)., heat the oil in a skillet over medium heat , and saute the, pepperoni and bacon until evenly browned. mix in the mushrooms, onion , and green pepper. cook and stir about 5 minutes, until tender., in a medium saucepan over medium heat , mix the ingredients from, skillet with the tomato sauce and beer. season with garlic, oregano , thyme, and salt. allow the mixture to simmer for about 15, minutes , until slightly thickened. spread over the 2 pizza crusts, top with cheese ., bake 20 to 25 minutes in the preheated oven, until the cheese is