Easy Rootbeer Float Recipe

Posted by
Rate It!
Easy Rootbeer Float
Add your photo!
Count
Calories

Ingredients:

  • 2 tbsp whipped cream

Directions:

  1. Squirt or add 2 tbsp of whipped cream along the inside of the glass.
  2. Freeze for 15 minutes.
  3. Pour cold diet rootbeer in the glass.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.99 Kcal (553 kJ)
Calories from fat 32.4 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 11.1mg 4%
Sodium 41.78mg 2%
Potassium 41.27mg 1%
Total Carbs 26.15g 9%
Sugars 24.95g 100%
Protein 0.9g 2%
Vitamin C 0.3mg 1%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 51.4 Kcal (215 kJ)
Calories from fat 12.62 Kcal
% Daily Value*
Total Fat 1.4g 6%
Cholesterol 4.32mg 4%
Sodium 16.27mg 2%
Potassium 16.07mg 1%
Total Carbs 10.18g 9%
Sugars 9.71g 100%
Protein 0.35g 2%
Vitamin C 0.1mg 1%
Calcium 16.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top