90500 romaine salad vinaigrette toasted pine Recipes
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balsamic vinaigrette, balsamic vinegar, dijon mustard and15 Morebalsamic vinaigrette, balsamic vinegar, dijon mustard, light brown sugar, garlic clove, crushed through a press, salt, freshly ground black pepper, extra virgin olive oil, may substitute paul newman s balsamic vinaigrette dressing ), salad, strawberries, washed, stemmed, and sliced, head romaine lettuce, washed and sliced crosswise into 1-inch strips, cooked barley, ribs celery, sliced, chopped pecans, toasted, mandarin oranges, drained, diced mangoes, fresh or frozen & thawed, jicama , cut into julienne strips18 ingredients
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vinaigrette, dijon mustard, red wine vinegar and8 Morevinaigrette, dijon mustard, red wine vinegar, chopped fresh oregano, extra-virgin olive oil, salt and pepper to taste, chopped radicchio, chopped belgian endive leaves, chopped arugula, freshly grated parmigiano-reggiano cheese, toasted pine nuts25 min, 11 ingredients
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Parmesan Acorn Squash With Toasted Pine Nutsacorn squash, cooked (i grill mine whole in tin foil afte... and5 Moreacorn squash, cooked (i grill mine whole in tin foil after removing seeds), shredded parmesan cheese, butter, toasted pine nuts, salt, pepper31 min, 6 ingredients
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Couscous Mix With Toasted Pine Nuts, Coconut Milk, Lime Juicecouscous mix with toasted pine nuts, coconut milk and5 Morecouscous mix with toasted pine nuts, coconut milk, lime juice, sugar, water, chicken base, butter10 min, 7 ingredients
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Pine-Nutty Trout Filletstoasted pine nuts (about 2 oz), all purpose flour and4 Moretoasted pine nuts (about 2 oz), all purpose flour, whole trout, heads and tails removed, olive oil, fresh chopped parsley, lime wedges6 ingredients
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Toasted Pine Nut Couscouspine nuts, reduced-sodium chicken broth or water and6 Morepine nuts, reduced-sodium chicken broth or water, dried tomatoes (not oil-packed), garlic, minced, ground cumin, couscous, minced parsley, salt8 ingredients
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Romaine Salad with Strawberries, Mangoes, and Barleybalsamic vinaigrette, balsamic vinegar, dijon mustard and14 Morebalsamic vinaigrette, balsamic vinegar, dijon mustard, light brown sugar, garlic, pressed, salt, freshly ground black pepper, extra virgin olive oil, salad, head romaine lettuce , cut into 1-inch pieces, fresh strawberries, sliced, diced mango, julienne-cut jicama, cooked barley, celery ribs, sliced, chopped toasted pecans, mandarin oranges, drained25 min, 17 ingredients
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Christmas Cranberry Vinaigrette and Macademia Romaine Saladromaine lettuce, washed and cut into pieces and9 Moreromaine lettuce, washed and cut into pieces, mahon cheese, grated, macadamia nuts, lightly toasted and coarsely chopped, craisins or 1/2 cup dried cranberries, finely chopped, frozen cranberry juice concentrate, thawed, extra light olive oil or 5 tbsp canola oil, alessi raspberry blush white balsamic vinegar, honey, salt, white pepper45 min, 10 ingredients
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Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigretteruby port, orange juice and14 Moreruby port, orange juice, pomegranate juice , or cranberry juice, minced garlic, shallots, minced, egg yolk, red wine vinegar, safflower or peanut oil, walnut oil, salt and pepper, to taste, romaine hearts, cleaned and torn, salt and pepper, to taste, ruby red grapefruit segments , about 2 grapefruits, roquefort cheese, crumbled, walnuts, lightly toasted and skins rubbed off, seeds from 1 ripe pomegranate25 min, 16 ingredients
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Romaine Salad with Oranges and Pine Nutssliced red onion, sliced fresh basil and10 Moresliced red onion, sliced fresh basil, navel oranges, peeled, halved, and sliced, prewashed romaine lettuce , torn, english cucumber, peeled , halved lengthwise, and sliced (about 1 cup), red wine vinegar, canola oil, honey, kosher salt, freshly ground black pepper, garlic clove, minced, pine nuts, toasted12 ingredients
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Romaine Salad with Choice of Raspberry Vinaigrette or Creamy Italian Dressing (Robert Irvine)raspberry vinegar, shallot, quartered, ground black pepper and18 Moreraspberry vinegar, shallot, quartered, ground black pepper, salt, dijon mustard, dried thyme, extra-virgin olive oil, apple cider vinegar, garlic clove, lightly crushed with the side of a knife blade, and quartered, ground black pepper, salt, crushed red pepper, parmesan, extra-virgin olive oil, romaine lettuce soaked in salt water to remove grit, stiff spines removed, torn into bite sized pieces and dried with a salad spinner (from 2 or 3 heads romaine lettuce), red onion , thinly sliced on a mandolin, vidalia onion , thinly sliced on a mandoline, grape tomatoes, halved, grated parmesan, fresh flat-leaf parsley leaves, french bread, sliced, toasted and cut into croutons35 min, 21 ingredients
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Salad with Toasted Chickpeas and Olive Vinaigrette (Rachael Ray)chick peas, drained, rinsed and dried and5 Morechick peas, drained, rinsed and dried, hearts romaine lettuce, chopped or 5 to 6 cups chopped bagged lettuce, spanish green olives with pimiento, drained, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper22 min, 6 ingredients
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Romaine Salad with Vanilla Bean Dressingwater, white wine vinegar, sugar, chopped onion, pepper and7 Morewater, white wine vinegar, sugar, chopped onion, pepper, salt, vanilla bean, canola oil, torn romaine, dried apricots, sliced, pine nuts, toasted, crumbled gorgonzola cheese30 min, 12 ingredients
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Romaine Salad with Anchovy Vinaigrettefresh lemon juice, dijon mustard, olive oil and3 Morefresh lemon juice, dijon mustard, olive oil, anchovies, chopped, salt and pepper, head romaine lettuce , torn into bite-size pieces6 ingredients
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