528 rolls dill Recipes

plain nonfat yogurt, tomato, seeded and chopped, cucumber, seeded and chopped, onion, finely chopped, fresh dill, finely chopped, pink salmon, drained, skin and bones removed, rolled oats, nonfat milk, egg whites , lighly beaten, onions, finely chopped, fresh dill, finely chopped, salt

brown sugar, warm water, dried yeast, onion, chopped, cottage cheese, butter, salt, eggs, buckwheat flour, wholemeal flour, rolled oats, dill seeds

dill pickles, cream cheese, softened, sliced ham, flour tortillas

dill pickles, cream cheese, softened and divided (make certain that the cream cheese is very soft for spreading), garlic powder (or to taste) (optional), sliced cooked ham (i like to use honey ham), flour tortillas

tube (8 oz) refrigerated crescent rolls, butter, softened, onion powder, snipped fresh dill

cream cheese, softened, butter, softened, fresh chives, minced, fresh parsley, minced, garlic powder, dill weed or 1/2 tsp fresh dill, minced, dried thyme, pepper, flour tortillas (6-in round)

cream cheese, softened, chopped fresh dill, sliced pimento-stuffed green olives, zero-carb deli ham (about 1-oz each), zero-carb deli turkey breast (about 1-oz each), kosher dill pickle spears

lean ground beef, uncooked rolled oats, onion, finely minced, minced garlic, salt, fresh ground black pepper, egg, dried dill weed, lightly crushed, extra virgin olive oil, beef stock or 1 cup bouillon, kitchen bouquet , gravy enrichener, sour cream, hot cooked rice or noodles, as accompaniment (optional)

active dry yeast, sugar, warm water, warm buttermilk, granulated sugar, unsalted butter, melted, egg, salt, flour, parmesan cheese, dry dill

kosher salt, pasta shells, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, canadian bacon, finely chopped, garlic, finely chopped, worcestershire sauce, chopped fresh dill, precut mixed vegetables, low-sodium chicken broth, freshly ground pepper, sour cream, paprika, for topping, whole-wheat rolls , for serving (optional)

cream cheese, softened, celery seed, dill weed, garlic salt, hungry jack flaky biscuits, sesame seeds

cabbage, lemon juice, butter, pepper, salt, mint, parsley, dill, rice, canola oil, onion, seasoning salt

dill pickles, spears, philiadelphia reduced-fat cream cheese, softened at room temperature, sliced honey-roasted ham

butter or 2 tbsp margarine, salt, dill weed, black pepper, fresh garlic, minced, boneless chicken breasts, skinned and halved, sour cream, cream cheese, softened, dill weed, salt, lemon juice, french rolls or 4 hoagie rolls, split, lettuce leaves, tomatoes , slices

young beet leaf, washed,patted dry, cold water, salt, rice, onion, diced, butter, chopped dill (fresh is best , but dry dill-weed will work ok too, just use less as it s more potent), salt and pepper, whipping cream or 1 cup sour cream, fresh dill or 2 tsp dill weed, onion, finely chopped, salt and pepper, to taste

cream cheese, softened (we use light), dried dill or 1 tsp fresh dill, chopped, garlic clove, pressed, salt, fresh ground black pepper, refrigerated crescent dinner rolls, chicken breast (left over roasted chicken, or canned chicken), cheese (we use mozzarella, but jack, cheddar or mixed is great too), cannellini beans, drained, cucumber, roma tomatoes (grape tomatoes are good too), head fresh lettuce, avocado

head cabbage, cored, egg, onion, finely chopped, uncooked converted rice, snipped fresh dill or 1 tsp dill weed, paprika, dried savory or thyme, salt, pepper, ground beef, sauerkraut, rinsed, well drained and chopped, canned crushed tomatoes, bacon strips, chopped, vegetable broth

frozen spinach, chopped, thawed, part-skim ricotta cheese, feta cheese, crumbled, lemon , zest, dried dill weed or 1 tbsp fresh dill weed, minced, pepper, freshly ground, olive oil, onion, diced, garlic cloves, minced or 4 garlic cloves, pressed, shrimp, cooked, chopped (or 3 oz cooked shrimp and cooked crabmeat), sheets phyllo dough, thawed, butter, melted , more if needed