358 rolls cheese butter cinnamon Recipes

flour, barley flour, oat flour, stevia, salt, nutmeg, cream cheese, shortening, light brown sugar, buttermilk, vanilla extract, cinnamon, dark brown sugar , packed, butter, pure maple syrup, cornstarch, icing sugar, buttermilk, lemon juice

cream cheese, softened, egg yolk, granulated sugar (divided ), sandwich bread, crusts removed (i buy the crustless loaf - saves time), ground cinnamon, butter or 1/2 cup margarine, melted

cream cheese, softened, egg yolk, sugar, divided, sandwich bread, crusts removed, ground cinnamon, butter, melted

water, warm, sugar, salt, flour , all purpose, eggs, beaten, shortening, melted, almond extract, yeast, cinnamon, brown sugar, butter, cold, cream cheese, vanilla extract, coffee, strong brewed, powdered sugar

refrigerated crescent dinner rolls, softened cream cheese, sugar, vanilla extract, butter or 1 tsp margarine, melted, cinnamon-sugar mixture (optional)

tube (4 oz) refrigerated crescent rolls, cream cheese, softened, sugar, vanilla extract, butter, melted, cinnamon-sugar

feta cheese, egg yolk, anthotiro (resembles ricotta cheese), cinnamon, honey, filo crust, honey and grated nuts for dressing butter for basting the filo

butter or 1/2 cup margarine, sugar, divided, vanilla, divided, all-purpose flour, cream cheese, softened, sugar, egg, peeled and chopped apples, peeled and thinly sliced apples, apple juice, brown sugar, ground cinnamon, all-purpose flour, brown sugar, lemon juice, rolled oats, butter or 1/4 cup margarine

butter, olive oil, onion, diced, garlic, crushed, ground black pepper, ground cumin, ground cinnamon, cayenne pepper, dried oregano, ground lamb, white rice, salt, chopped italian parsley, sliced almonds, dried currants, head cabbage, salt and ground black pepper to taste, bay leaves, tomato puree, chicken broth, onion, sliced, crumbled feta cheese (optional), chopped italian parsley (optional)

cheesecake filling, sugar, cream cheese, room temp (may used reduced fat), egg, beaten, vanilla extract, streusel topping, butter, room temp, flour, brown sugar, cinnamon, rolled oats, muffins, brown sugar, plain greek yogurt (i used 0%), unsweetened apple sauce, oil (i used sunflower), egg, beaten, vanilla extract, lemon juice, almond milk/milk, unbleached ap flour, whole wheat flour, rolled oats, baking powder, baking soda, cinnamon, nutmeg, salt, apples, cored and cut into small cubes (i used gala and macintosh)

soft white sandwich bread, crusts removed, cream cheese, softened, sugar, divided, egg yolks, ground cinnamon, butter, melted

dry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), cake flour (about 11 oz), divided, granulated sugar, salt, warm low-fat buttermilk (100o to 110o), egg, all-purpose flour (about 7 3/4 oz), divided, raisins, brown sugar, ground cinnamon, unsweetened cocoa, butter, melted and divided, powdered sugar, less-fat cream cheese, softened, vanilla extract, fat-free milk

butter, apples, peeled and diced, cinnamon, all-purpose flour, whole wheat flour, rolled oats, wheat bran, baking powder, baking soda, swiss cheese, diced, butter, brown sugar, eggs, milk, vanilla

butter, melted, cinnamon, cream cheese, crescent rolls, sugar, sugar, vanilla

butter, room temperature, cream cheese, room temperature, sugar, salt, egg yolk (optional), flour , plus extra for dusting work surface, apricot preserves (1 12 oz. jar), walnuts or 1 cup pecans, finely chopped, sugar, cinnamon, salt (a large pinch), egg white

butter, softened, cream cheese, softened, granulated sugar, egg yolk, vanilla, all-purpose flour, plus more for rolling out dough, salt, baking powder, turbinado sugar or cinnamon sugar

butter, brown sugar, whole wheat flour or 1 cup all-purpose flour, rolled oats, ground cinnamon, cream cheese, dairy buttermilk, eggs, brown sugar, all-purpose flour, baking soda, vanilla, soft coconut macaroon, crushed

butter, cream cheese, softened, all-purpose flour, vanilla extract, chopped raisins, chopped walnuts, ground cinnamon, apricot spreadable fruit