2383 rogene basic Recipes
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fish , weighing about 1 1/2 lb (i use sea bass) and7 Morefish , weighing about 1 1/2 lb (i use sea bass), preserved black bean, washed and crushed, chopped leek (or 1/2 small onion), ginger, shredded, salt, garlic clove, crushed (garnish ), peanut oil (garnish ), sesame oil (garnish )25 min, 8 ingredients
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Basic Vanilla Pastry (Sweet Pastry)plain flour, caster sugar, baking powder and3 Moreplain flour, caster sugar, baking powder, butter, cold, chopped, ice water, vanilla extract40 min, 6 ingredients
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Basic French Styled Lemon Tartall-purpose flour, cold hard butter (roughly chopped ) and7 Moreall-purpose flour, cold hard butter (roughly chopped ), sugar, cold water, white vinegar, eggs, separated, sugar, fresh lemon juice , also zest lemons, orange juice2 hour , 9 ingredients
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Basic Macaroni and Cheese (Stove-Top or Oven)cheddar cheese or 450 g velveeta cheese, shredded and3 Morecheddar cheese or 450 g velveeta cheese, shredded, heavy cream, elbow macaroni, butter35 min, 4 ingredients
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