4976 rock oysters sabayon Recipes

prosecco, champagne vinegar, shallot, finely chopped, salt, sugar, crushed red pepper flakes, rock salt for plating (optional), oysters , freshest and your favorite variety or a mix- whatever you like

fresh grapefruit juice (from 1 or 2 large grapefruit, preferably pink), champagne vinegar, sugar dissolved in 1/2 tbsp. hot water, vodka, chopped tarragon, chopped flat-leaf parsley, freshly ground black pepper, rock salt or crushed ice (see notes), dozen chilled small to medium oysters on the half-shell

oysters on the half-shell*, such as hog island sweetwaters or fanny bays, bagna cauda butter, casino butter, langosta butter, rock salt, lemon wedges

standing rib roast (weight with bones), top fat trimmed, dry onion soup mix, freshly ground black pepper, rock salt, all-purpose flour, crushed dried rosemary, water , or more if needed, prepared horseradish , for serving, au jus gravy mix , for serving

unsalted butter, garlic cloves, minced, bread crumbs , panko preferred, shallots, chopped, chopped fresh spinach, pernod, salt and pepper, to taste, red pepper sauce, olive oil, grated parmesan, chopped chervil or parsley, dozen oysters, on the half shell, rock salt, lemon wedges, for garnish, mignonette sauce, copyright 2000 television food network , g.p. all rights reserved, champagne vinegar, shallots, minced, cracked black peppercorns, chopped chervil, lemon, juiced

dozen large oysters, shucked , with all their liquor and the deeper halves of their shells reserved and scrubbed, clam broth, butter, cubed, flour, minced onions, anchovy paste, chopped garlic, fresh watercress, washed, patted dry, trimmed, and finely chopped, fresh spinach, washed, patted dry, trimmed and finely chopped, herbsaint, rock salt, grated parmesan cheese

tomato /garlic oil, garlic , smashed, tomatoes , rough chopped, peanut oil, grated asiago cheese for garnish, dozen oysters, cleaned, shucked and bottom shells cleaned and reserved, shallots, sliced thin, heavy cream, butter, brandy, chives garnish, arugula, cleaned and 1-inch chiffonade, rock salt, chives, chopped

shucked oysters , leaving in their shell, diced bacon, chopped onions, minced shallots, minced garlic, diced green peppers, hot sauce, bread crumbs, essence , recipe follows, grated parmesan reggiano, prepared hollandaise sauce, warm, chopped chives, rock salt , for the platter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

creme fraiche or sour cream, minced fresh tarragon, lemon , zest grated, undiluted orange juice concentrate, salt, cayenne pepper, kosher or rock salt, for layering, oysters , scrubbed and shucked, left intact in bottom shell

oysters , such as malpeque, kumamoto, or belon, crushed ice or rock salt, cucumber mignonette sauce , recipe follows

oysters (belons or kumamotos), diced fennel (save the sprigs for garnish), minced shallots, toasted and coarsely ground coriander, rice wine vinegar, hot pepper sauce, plate of crushed ice or rock salt

raw oysters, in shell, champagne sauce, champagne or other dry sparkling wine, oyster juice , from raw oysters above, unsalted butter, celery seed, ground, flour, freshly ground white pepper, rock salt

rock salt, dozen fresh oysters (in the shell ), commercial low-sodium barbecue sauce, fine, dry breadcrumbs, minced fresh cilantro, minced green onion, peeled, grated gingerroot

cornish hens, salt and pepper, cornbread crumbs, soft bread cubes (about 5 slices bread, cut into 1-inch cubes), chicken broth, chopped onion, chopped celery, eggs, beaten, salt, poultry seasoning, pepper, fresh select oysters, well drained, butter or margarine, melted

fresh spinach, vegetable cooking spray, minced shallots, garlic, minced, pepper, divided, clam juice, divided, cornstarch, lemon juice, minced garlic, divided, fine, dry breadcrumbs, grated parmesan cheese, reduced-calorie margarine, melted, oysters on the half shell, rock salt

fresh spinach, vegetable cooking spray, minced shallots, garlic, minced, butter, melted, salt, pepper, divided, butter, all-purpose flour, half-and-half, lemon juice, oysters on the half shell, rock salt, bacon, cooked and crumbled, shredded sharp cheddar cheese

shucked chincoteague oysters separated from their shells, bacon finely chopped, fresh washed spinach, finely chopped, fresh scallions, finely chopped, crushed cloves of garlic, a pinch of fresh ground nutmeg, bread crumbs , unseasoned, pernod, a couple dashes of louisiana hot sauce, salt & pepper, freshly grated parmesan-reggiano, rock salt

dozen unshucked oysters, soft breadcrumbs, butter or margarine, melted, sherry, chopped fresh spinach, chopped onion, seasoned salt, worcestershire sauce, rock salt, grated parmesan cheese, lemon wedges, fresh parsley sprigs