610 roasted zucchini fresh Recipes

  • Roasted Zucchini Boats
    zucchini and
    5 More
    zucchini, mrs. dash seasoning mix , italian medley to taste, minced garlic clove, roma tomatoes, chopped, onion, chopped, fresh ground black pepper
    1 hour , 6 ingredients
  • Roasted Zucchini & Pesto
    zucchini (about 4 medium), trimmed and cut into 1-inch ch... and
    4 More
    zucchini (about 4 medium), trimmed and cut into 1-inch chunks, olive oil, pesto, salt to taste, pepper (freshly ground to taste)
    5 ingredients
  • Roasted Zucchini With Garlic
    zucchini, whole bulb of garlic, extra virgin olive oil and
    3 More
    zucchini, whole bulb of garlic, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper (to taste)
    1 hour , 6 ingredients
  • Ravioli with Roasted Zucchini
    zucchini, sliced into 1/4-inch rounds, olive oil and
    7 More
    zucchini, sliced into 1/4-inch rounds, olive oil, dried red chili flakes, freshly and finely grated parmesan, freshly ground black pepper, kosher salt, garlic, crushed, cheese ravioli (preferably fresh ), chopped fresh flat-leaf parsley
    20 min, 9 ingredients
  • Ziti with Roasted Zucchini
    zucchini, trimmed, cut into 1/4-inch-thick rounds and
    7 More
    zucchini, trimmed, cut into 1/4-inch-thick rounds, garlic cloves, peeled, halved, shallots, halved, thinly sliced, olive oil, divided, dried crushed red pepper, ziti, cooked, drained , 3/4 cup cooking liquid reserved, chopped fresh basil, divided, grated pecorino romano cheese
    2 hour , 8 ingredients
  • Roasted Zucchini with Preserved Lemon and Oregano (Greek) Roasted Zucchini with Preserved Lemon and Oregano (Greek)
    zucchini, olive oil, fresh lemon juice and
    7 More
    zucchini, olive oil, fresh lemon juice, garlic clove, diced, chopped shallots, chopped fresh parsley leaves, chopped fresh oregano leaves, kosher salt and freshly ground black pepper, kalamata olives, chopped preserved lemon, store-bought or homemade
    22 min, 10 ingredients
  • Roasted Zucchini With Fresh Thyme Roasted Zucchini With Fresh Thyme
    zucchini , halved lengthwise, olive oil, garlic powder and
    2 More
    zucchini , halved lengthwise, olive oil, garlic powder, chopped fresh thyme, salt and pepper
    15 min, 6 ingredients
  • Roasted Zucchini with Fresh Thyme (Robin Miller) Roasted Zucchini with Fresh Thyme (Robin Miller)
    zucchini , halved lengthwise and
    4 More
    zucchini , halved lengthwise, garlic-flavored olive oil or regular olive oil, salt and ground black pepper, garlic powder, chopped fresh thyme leaves
    15 min, 6 ingredients
  • Roasted Zucchini and Tomatoes Roasted Zucchini and Tomatoes
    refrigerated prechopped red onion and
    6 More
    refrigerated prechopped red onion, zucchini, coarsely chopped, grape tomatoes, olive oil, salt, black pepper, chopped fresh basil
    22 min, 7 ingredients
  • Roasted Zucchini With Fresh Thyme Roasted Zucchini With Fresh Thyme
    zucchini , halved lengthwise, olive oil, salt, pepper and
    2 More
    zucchini , halved lengthwise, olive oil, salt, pepper, garlic powder, thyme leaves, chopped
    15 min, 7 ingredients
  • Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay) Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)
    cippolini onions, peeled, olive oil and
    26 More
    cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).
    1 hour 35 min, 28 ingredients
  • Roasted Zucchini Roasted Zucchini
    baby zucchini, sliced, sesame oil, divided and
    8 More
    baby zucchini, sliced, sesame oil, divided, roasted red bell peppers, drained and coarsely chopped, coarsely chopped walnuts, ground ginger or 1 tsp minced fresh ginger, garlic cloves, minced, dried crushed red pepper, chicken broth, soy sauce, sugar
    10 ingredients
  • Ravioli With Roasted Zucchini Ravioli With Roasted Zucchini
    zucchini, sliced into 1/4-inch rounds, olive oil and
    7 More
    zucchini, sliced into 1/4-inch rounds, olive oil, dried red pepper flakes, parmesan cheese, freshly and finely grated (divided ), fresh ground black pepper, kosher salt, divided (or to taste), garlic cloves, crushed, cheese ravioli (preferably fresh ), fresh flat-leaf parsley, chopped
    40 min, 9 ingredients
  • Ravioli With Roasted Zucchini Ravioli With Roasted Zucchini
    zucchini, sliced into 1/4-inch rounds, olive oil and
    7 More
    zucchini, sliced into 1/4-inch rounds, olive oil, dried red chili pepper flakes, parmesan cheese, freshly grated, black pepper, freshly ground, kosher salt, garlic cloves, crushed, cheese ravioli (preferably fresh ), fresh flat-leaf parsley, chopped
    30 min, 9 ingredients
  • Rotelle with Roasted Zucchini and Italian Sausage Rotelle with Roasted Zucchini and Italian Sausage
    zucchini , scrubbed and sliced thin crosswise, olive oil and
    4 More
    zucchini , scrubbed and sliced thin crosswise, olive oil, fresh italian sausage, loosely packed fresh mint leaves, minced , or 2 tsp dried mint combined with 1/4 cup minced fresh parsley leaves, plain yogurt at room temperature, rotelle (corkscrew-shaped pasta) or penne (quill-shaped pasta)
    6 ingredients
  • Roasted Zucchini, Mushroom and Eggplant Parmesan Sandwiches Roasted Zucchini, Mushroom and Eggplant Parmesan Sandwiches
    eggplants (i like the japanese or the small eggplants, no... and
    15 More
    eggplants (i like the japanese or the small eggplants, no need to peel, you will need 12 slices total), zucchini (about 3 slices cut in half - 6 slices total , skin on cut lengthwise), portabello mushrooms, crushed tomatoes, tomato puree, onion (medium fine chopped ), garlic, minced, fresh basil, and chopped, fresh parsley, and chopped, fresh mozzarella cheese (they can be cut in half or broken up, make sure it is very thin sliced. freeze ahead and then use a ), parmesan cheese, italian seasoned breadcrumbs, olive oil (1 for the bread crumbs, 3 for the vegetables), kosher salt, ground black pepper
    1 hour 45 min, 16 ingredients
  • Ziti With Roasted Zucchini Ziti With Roasted Zucchini
    zucchini, trimmed, cut into 1/4 inch rounds and
    7 More
    zucchini, trimmed, cut into 1/4 inch rounds, garlic cloves, peeled, halved, shallots, halved, thinly sliced, olive oil, divided, dried crushed red pepper, ziti pasta, cooked, drained , 3/4 cup cooking liquid reserved, fresh basil, chopped, divided, pecorino romano cheese, grated
    2 hour , 8 ingredients
  • Shredded Zucchini and Carrot Salad Shredded Zucchini and Carrot Salad
    zucchini, carrot, onion, raisins, plain nonfat yogurt and
    4 More
    zucchini, carrot, onion, raisins, plain nonfat yogurt, unsalted dry roasted peanuts, fresh dill, snipped or 1/2 tsp dried dill, pepper, leaves lettuce
    15 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top