563 roasted with apple juice Recipes

boneless beef chuck roast, pepper, onions, sliced, thyme leaves, butter or 2 tbsp shortening, prepared mustard, apple juice, basil leaves, catsup, sweet potatoes , pared and cut into pieces, salt, lemon juice, parsley, chopped, apple, cut in rings

boneless pork loin roast, apple juice, dijon mustard, chicken broth, cornstarch, water

red wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard (i only used 1 tsp), salt, fresh ground pepper , to taste, apples , preferably fuji, peeled and cut into wedges, extra-virgin olive oil, extra-virgin olive oil, fresh thyme (may sub 1/4 tsp dried), chopped walnuts, baby spinach, torn boston lettuce, torn curly endive lettuce, grated sharp cheddar cheese, dried cranberries (optional)

butter, apple juice, dry white wine, turnips, parsnips, carrots, sweet potatoes, rutabagas, salt and pepper to taste

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

peeled and sliced granny smith apples, sugar, divided, apple juice, flour , plus, flour, divided, lemon juice, ground cinnamon, divided, uncooked quick oats, unsalted butter, melted

broiler-fryer chickens, sweet onion, cut into large chunks, apple, unpeeled and cut into large chunks, celery ribs, fresh herb (optional), salt, freshly grated black pepper, oil, apple juice (optional), honey, lime juice, paprika (i used hungarian hot ), sea salt

apple cider (or apple juice), semisweet white wine (riesling or gewurztraminer), butter, turnips, parsnips, carrots, rutabagas (swede), salt and pepper

apple juice, dark brown sugar, unsalted butter, firm bosc pears, peeled, halved, cored (about 1 lb), vanilla ice cream , for serving

apple juice, semisweet white wine (such as gewurztraminer or riesling), butter, turnips, parsnips, carrots, red-skinned sweet potatoes (yams), rutabagas

boneless beef chuck roast, onions, sliced, butter, apple juice, catsup, salt, pepper, thyme leaves, prepared mustard, basil leaves, sweet potatoes, lemon juice, apple ring, parsley, gravy

mcintosh apples (about 8)--peeled, quartered and cored, unsweetened apple juice

pork roast, apple juice, apple butter, brown sugar, water, cinnamon

dressing, red-wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard, salt, freshly ground pepper to taste, salad, apples, peeled and cut into wedges, extra-virgin olive oil, fresh thyme or 1/4 tsp dried, chopped walnuts, baby spinach or torn spinach leaves, torn boston lettuce, torn curly endive, grated sharp cheddar cheese

roasting chickens, chicken broth, apple cider or 1 cup apple juice, chicken marinade (see the specific type in the recipe description, or use something similar), seasoning salt, pepper

roasting chicken (about 3 lbs), adobo seasoning, water, chipotle chiles in adobo, tomato paste, apple juice, shredded mexican cheese

apple juice, riesling wine (gewurztraminer will work as well), butter, turnip, peeled and cut into 1/2 inch cubes, parsnip, peeled and cut into 1/2 inch cubes, carrot, peeled and cut into 1/2 inch cubes, rutabaga, peeled and cut into 1/2 inch cubes, salt & freshly ground black pepper

apple juice, dark brown sugar, unsalted butter, firm bosc pears, peeled, halved, cored (about 1 lb), vanilla ice cream , for serving