175942 roasted vegetables parmesan thyme dumplings Recipes
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butternut squash, peeled, de-seeded and cut into thin wed... and9 Morebutternut squash, peeled, de-seeded and cut into thin wedges, parsnips, peeled and sliced, eggplant , cut into cubes, tomatoes, olive oil, mozzarella cheese , torn into chunks, pine nuts, sheets lasagna noodles, parmesan cheese, grated, sage, to garnish1 hour 5 min, 10 ingredients
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olive oil, carrots, unpeeled, cut into chunks and11 Moreolive oil, carrots, unpeeled, cut into chunks, onions, unpeeled, quartered, stalks celery, cut into chunks, white mushroom, quartered, baking potato, unpeeled, cut into chunks, water, white wine , preferably chardonnay, parsley, thyme, peppercorn, crushed, salt, bay leaf3 hour , 13 ingredients
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red onions, quartered and sliced, tomatoes, quartered and11 Morered onions, quartered and sliced, tomatoes, quartered, garlic cloves, peeled and left whole, aubergine, thickly sliced, extra virgin olive oil, fresh rosemary, finely chopped, fresh thyme, chopped, garbanzo beans, drained and rinsed, baby spinach leaves, balsamic vinegar, feta cheese, crumbled, freshly ground salt, black pepper1 hour 15 min, 13 ingredients
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carrots , cut in half lengthwise (approx 3/4 lb) and11 Morecarrots , cut in half lengthwise (approx 3/4 lb), zucchini , cut in half lenghtwise (approz 1 1/4 lbs), tomatoes , cut in half lengthwise, and seeded (approx. 1 1/2 lbs), garlic cloves, unpeeled, canola oil, fresh thyme, chopped, salt, divided, ground black pepper, divided, chicken broth, half-and-half, smoked paprika , plus more for garnish, sour cream1 hour 20 min, 12 ingredients
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Roasted Vegetable Stockcremini mushroom, halved and12 Morecremini mushroom, halved, shallot, left unpeeled , then quartered (6 small or 4 medium), carrot , cut into 1-inch pieces (3 medium), red bell pepper , cut into 1-inch pieces, garlic cloves, coarsely chopped, fresh flat-leaf parsley sprigs (including long stems), fresh thyme, olive oil, dry white wine, turkish bay leaves or 1/2 california bay leaf, canned crushed tomatoes, water, salt31 min, 13 ingredients
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Roasted Vegetable Brotholive oil, bouquet garni (parsley, thyme, bay leaf) and8 Moreolive oil, bouquet garni (parsley, thyme, bay leaf), mushroom, carrots, peeled and chopped, garlic cloves, peeled, onions, peeled and chopped, head celery, chopped, turnip, peeled and quartered, cold water, salt1 hour 30 min, 10 ingredients
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Roasted Vegetable Mac-N-Cheese (For a Group)plum tomato, broccoli florets, olive oil, butter and9 Moreplum tomato, broccoli florets, olive oil, butter, all-purpose flour, milk, warm, shredded mozzarella cheese, grated sharp cheddar cheese, dijon mustard, salt, fresh black pepper, chopped fresh thyme, penne, cooked and drained (or your favorite sturdy pasta ( stands up to heavy sauces)1 hour 15 min, 13 ingredients
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Roasted Vegetable Gratinyellow squash , cut into 1/4 in slices and8 Moreyellow squash , cut into 1/4 in slices, tomatoes , cut into 1/2 in slices, mixed mushrooms , cut into 1/4 in slices, olive oil, garlic cloves, minced, rustic bread, crusts removed and cut into 2 in slices, salt and pepper, to taste, dried basil, thyme1 hour , 9 ingredients
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Roasted Garlic & Baked Potato Soup (Low Cal)garlic, baking potatoes and4 Moregarlic, baking potatoes, reduced-sodium chicken broth or 2 cups vegetable broth, fresh thyme, kosher salt, fresh ground black pepper1 hour 20 min, 6 ingredients
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Roasted Vegetablesyukon gold (or baking) potatoes, cut into cubes and9 Moreyukon gold (or baking) potatoes, cut into cubes, sweet potato, peeled and cut into cubes, butternut squash , cut into cubes, red bell peppers , seeds removed and finely chopped, red onion, cut into quarters, fresh thyme, chopped, fresh rosemary, chopped, balsamic vinegar, olive oil, salt and black pepper (freshly ground)10 ingredients
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Roasted Vegetable Stockonions; peeled and halved and9 Moreonions; peeled and halved, celery stalks; cut in large pieces, carrots; cut in thirds, leeks; split and washed, garlic head ; outer skin removed, water, salt, whole black peppercorns, dried bay leaves, dried thyme leaves1 hour , 10 ingredients
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Roasted Vegetable Soupeggplant , halved lengthwise, zucchini , halved lengthwise and9 Moreeggplant , halved lengthwise, zucchini , halved lengthwise, onions, peeled and cut in 8, ripe tomatoes, halved, bell peppers (mixed colors are the best), halved, garlic cloves, chicken stock, light cream, salt , pepper, thyme, olive oil, basil leaves or your favorite fresh herb, shredded30 min, 11 ingredients
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Roasted Vegetable Stockonion cut in quarters, garlic, tomato halved and11 Moreonion cut in quarters, garlic, tomato halved, ribs celery cut in large pieces, carrots cut in large pieces, potato cut in half, green onions, olive oil, water, parsley stems, fresh thyme or 1/2 to 3/4 dried, peppercorns, bay leaves, lite soy sauce14 ingredients
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Roasted Vegetable Lasagnabutternut squash (about 2 lb), sweet potato, cut into 1/2 and13 Morebutternut squash (about 2 lb), sweet potato, cut into 1/2, olive oil, divided, sliced leeks (about 5 medium), red bell pepper , cut into thin strips, milk, garlic cloves, halved, butter or margarine, all-purpose flour, salt, pepper, dried precooked lasagna noodles, grated asiago cheese, whipping cream, grated parmesan cheese2 hour 18 min, 15 ingredients
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Roasted-Vegetable Paellachicken broth, saffron threads and12 Morechicken broth, saffron threads, red bell pepper , cut into strips, green bell pepper , cut into strips, zucchini, sliced, olive oil, divided, dried oregano, dried thyme, onion, chopped, garlic cloves, chopped, jalapeno pepper, seeded and chopped, tomatoes, chopped, uncooked arborio rice, lemon wedges (optional)14 ingredients
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Roasted Vegetable-Cheese Piecooked jasmine , basmati, or long-grain rice and15 Morecooked jasmine , basmati, or long-grain rice, egg whites, lightly beaten, grated parmesan cheese, sliced zucchini, sliced yellow squash, sliced onion, sliced fennel bulb (about 1 small bulb), dried basil, dried oregano, olive oil, salt, garlic cloves, crushed, chopped pitted kalamata olives, tomato, sliced, fontina cheese, divided16 ingredients
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