11 roasted vegetable sandra Recipes
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beef bottom round roast, salt, plus more for seasoning and17 Morebeef bottom round roast, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, all-purpose flour, canola oil, carrots , cut into 2-inch pieces, stalks celery, yellow onion, beef broth, water, minced fresh garlic, worcestershire sauce, fresh thyme, carrots , cut into 3-inch pieces, russet potatoes, cut into 1-inch cubes, turnips, cut into wedges, canola oil, fresh rosemary and fresh thyme leaves, red onion, sliced8 hour 10 min, 19 ingredients
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quinoa, chicken or vegetable stock and9 Morequinoa, chicken or vegetable stock, hothouse cucumber, diced, scallions, roasted red pepper, diced, flat leaf parsley, finely chopped, fines herbs (recommended : spice island), crumbled feta cheese, almonds, spring salad mix, light roasted garlic and balsamic salad dressing22 min, 11 ingredients
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Roasted Root Vegetable Pasta Salad (Sandra Lee)
canola oil, cider vinegar, spicy brown mustard and5 Morecanola oil, cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced20 min, 8 ingredients -
Toasted Corn-Sweet Onion Salad (Sandra Lee)
vegetable oil, divided, frozen corn, thawed and patted dry and5 Morevegetable oil, divided, frozen corn, thawed and patted dry, lime juice, roasted tomato salsa, red pepper, thinly sliced, sliced green onions, green only (about 3), salt and freshly ground black pepper15 min, 7 ingredients -
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Fried Cheese Ravioli with Tomato Pepper Relish and Artichoke Caper Dip (Sandra Lee)
vegetable oil, for frying, cheese ravioli and10 Morevegetable oil, for frying, cheese ravioli, roasted red peppers, drained and finely chopped, diced roma tomato, brown sugar, balsamic vinegar, marinated artichoke hearts, drained and finely chopped, capers, mayonnaise, sour cream, grated parmesan, lemon juice20 min, 12 ingredients -
Round 2 Recipe - Southwest Beef and Black Bean Chili (Sandra Lee)
canola oil, yellow onion, diced, chopped garlic and7 Morecanola oil, yellow onion, diced, chopped garlic, crushed tomatoes, cubed leftover pot roast from pot roast with roasted root vegetable recipe, black beans, drained, chili powder, water, salt and freshly ground black pepper, shredded monterey jack cheese40 min, 10 ingredients -
Poker Potato Chips (Sandra Lee)
all-purpose flour, packs roasted garlic dressing mix and4 Moreall-purpose flour, packs roasted garlic dressing mix, sweet potatoes, sliced thinly, red skin potatoes, sliced thinly, vegetable oil , for deep frying, salt and pepper30 min, 6 ingredients -
Flounder, Red Pepper Cream, and Asparagus Risotto (Sandra Lee)
extra-virgin olive oil, flounder fillets, salt and pepper and5 Moreextra-virgin olive oil, flounder fillets, salt and pepper, asparagus, trimmed and cut into 1-inch lengths, garden vegetable risotto mix (recommended : buitoni), jarred roasted red peppers, alfredo pasta sauce, store bought, fresh basil, for garnish35 min, 8 ingredients -
Maple Glazed Chicken with Roasted Country Vegetables (Sandra Lee)
honey mustard chicken glaze seasoning (recommended : mcco... and13 Morehoney mustard chicken glaze seasoning (recommended : mccormick), spicy brown mustard, canola oil, salt and freshly ground black pepper, baby carrots, brussels sprouts, halved, red baby potatoes, halved, chicken, rinsed and patted dry, chicken seasoning (recommended : mccormick perfect pinch), maple syrup, orange juice, spicy brown mustard, butter, salt and freshly ground black pepper1 hour 35 min, 14 ingredients
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