6 roasted thighs braised Recipes

  • Braised Turkey Thighs
    chopped onion , celery and carrots, ketchup, salt, paprika and
    9 More
    chopped onion , celery and carrots, ketchup, salt, paprika, pepper, turkey thighs, king arthur unbleached all-purpose flour, divided, oven roasting bag, reduced-sodium chicken broth, dry white wine or additional reduced-sodium chicken broth, dried oregano, bay leaves, cold water
    15 min, 13 ingredients
  • Roasted Chicken Thighs over Braised Escarole with Pine Nuts and Mozzarella
    paprika, preferably smoked, dried thyme leaves and
    9 More
    paprika, preferably smoked, dried thyme leaves, garlic powder, freshly ground black pepper, olive oil, divided, bone-in chicken thighs, garlic cloves, peeled, thinly sliced, reduced sodium chicken broth, heads escarole or curly endive, coarsely torn, sargento shredded reduced sodium mozzarella cheese, divided, pine nuts, toasted
    45 min, 11 ingredients
  • Sicilian Braised Sweet and Sour Chicken
    olive oil, garlic , bruised and
    13 More
    olive oil, garlic , bruised, skinless chicken thighs, halved, all-purpose flour, seasoned to taste, onion, thinly sliced, red wine, bay leaf, rosemary, white wine vinegar, caster sugar, chicken stock, currants, black olives, pine nuts , roasted (i do this in a small dry pan over a low heat, shaking til golden), flat leafed parsley
    50 min, 15 ingredients
  • Chicken and Vegetables Braised in Peanut Sauce
    unsalted roasted peanuts (1/2 lb) or 1 cup all natural cr... and
    13 More
    unsalted roasted peanuts (1/2 lb) or 1 cup all natural creamy peanut butter, water, chicken pieces such as drumsticks, thighs , and breast halves, vegetable oil, onion, chopped, red bell pepper, chopped, garlic cloves, finely chopped, diced tomatoes including juice, cayenne, salt, sweet potatoes (2 medium), peeled and cut into 1-inch pieces, turnips (1 lb), peeled if desired, halved horizontally, and cut into 3/4-inch wedges, spinach , coarse stems discarded, white rice
    2 hour 15 min, 14 ingredients




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