70677 roasted squash walnut bruschetta Recipes
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acorn squash (roundish), mild extra-virgin olive oil and8 Moreacorn squash (roundish), mild extra-virgin olive oil, yellow onion, chopped, smoked paprika, chopped sage , plus several leaves for garnish, coarse sea salt, garlic cloves, chopped, chicken broth, freshly ground black pepper, creme fraiche10 ingredients
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cubed peeled butternut squash (about 1 lb), salt, divided and7 Morecubed peeled butternut squash (about 1 lb), salt, divided, freshly ground black pepper, divided, sherry vinegar, dijon mustard, bacon slice, shallot, minced, gourmet salad greens (about 10 oz), unsalted pumpkinseed kernels, toasted10 ingredients
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butternut squash, olive oil, brown sugar, salt, pepper and10 Morebutternut squash, olive oil, brown sugar, salt, pepper, kale, thinly sliced, cucumber, peeled and julienned, sliced red onion, low-sodium soy sauce, fresh lime juice, sesame oil, sugar, creamy peanut butter, fresh ginger, water15 ingredients
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chopped, skinned hazelnuts (such as diamond brand) and7 Morechopped, skinned hazelnuts (such as diamond brand), olive oil cooking spray, butternut squash, halved, seeded, and cut into 8 wedges, maple syrup, cider vinegar, dijon mustard, mixed winter salad greens (such as red leaf lettuce and radicchio), shaved parmesan cheese40 min, 8 ingredients
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roasted winter squash, butter and15 Moreroasted winter squash, butter, raw winter squash (butternut, hubbard, acorn), salt and pepper, soup, extra-virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt and freshly ground pepper, carton progresso chicken broth, ground toasted coriander (optional), roasted winter squash (above), half-and-half , if desired* (optional), toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat30 min, 17 ingredients
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Roasted Squash and Chard Pasta
peeled cubed butternut squash, diced red onion and8 Morepeeled cubed butternut squash, diced red onion, olive oil, divided, salt, divided, freshly ground black pepper, divided, castellane or orecchiette pasta (such as barilla), torn swiss chard leaves , stems discarded (about 5 oz), chopped fresh sage, bacon slices, cooked crisp, cut into 1/2-inch pieces, shaved fresh parmesan cheese10 ingredients -
Roasted Squash with Spiced Couscous
whole acorn squash halved and seeds removed, olive oil and9 Morewhole acorn squash halved and seeds removed, olive oil, vegetable broth, couscous, ground cinnamon, ground ginger, salt, almonds sliced, dried currants, whole green onions finely chopped, whole apples cored and chopped30 min, 11 ingredients -
Roasted Squash and Peppers
yellow squash, zucchini, red bell peppers and5 Moreyellow squash, zucchini, red bell peppers, olive oil-flavored cooking spray, dried oregano, salt, pepper, balsamic vinegar8 ingredients -
Roasted Garlic Walnut Pesto for Freezing
garlic, extra virgin olive oil, for drizzling and5 Moregarlic, extra virgin olive oil, for drizzling, salt and ground black pepper to taste, chopped walnuts, fresh basil, ice water , or as needed, extra-virgin olive oil55 min, 7 ingredients -
Roasted Rosemary Walnuts
olive oil, dried rosemary, sea salt , to taste and2 Moreolive oil, dried rosemary, sea salt , to taste, cayenne pepper, walnut halves30 min, 5 ingredients -
Roasted Mushroom, Walnuts and Lentil Goo in Scoops
dried red lentils, water, balsamic vinegar, divided and13 Moredried red lentils, water, balsamic vinegar, divided, cremini mushrooms, sliced, onion, diced finely, garlic cloves, pressed, walnuts, toasted, fresh basil, sea salt, white pepper, freshly ground, white bread, cubed, fresh lemon , juice of, lemon, sliced very , very thin in triangles, smoked paprika, mizuna greens, small leaf pieces, baked corn tortilla chips or pita chips45 min, 16 ingredients -
Arugula, Roquefort, and Roasted-Squash Salad
butternut squash, peeled, halved , and seeds reserved and8 Morebutternut squash, peeled, halved , and seeds reserved, light brown sugar, salt, cayenne, unsalted butter, melted, walnut oil or extra-virgin olive oil, fresh lemon juice, roquefort or cabrales (spanish blue cheese), arugula (1/2 lb)1 hour , 9 ingredients -
Walnut Whip and Blue Cheese Bruschetta
walnuts, toasted, fresh white breadcrumbs and10 Morewalnuts, toasted, fresh white breadcrumbs, soya milk (or whole ), lemon juice, olive oil, walnut oil, bread, 1 . 5 cm thick, garlic cloves, halved, olive oil, sea salt, blue cheese, walnuts, toasted15 min, 12 ingredients -
Bruschetta with White Beans and Walnuts
walnuts, a 15- to 16-oz c n white be ns, garlic cloves and4 Morewalnuts, a 15- to 16-oz c n white be ns, garlic cloves, fresh lemon juice, extra-virgin olive oil, six 1/4-inch-thick slices rustic italian bread, garnish: chopped fresh flat-leafed parsley leaves7 ingredients -
Walnut Pesto and Arugula Bruschetta
walnuts, grated parmigiano-reggiano cheese and5 Morewalnuts, grated parmigiano-reggiano cheese, unsalted butter, sun-dried tomato, extra virgin olive oil, baguette, 3/4 inch thick , cut on the diagonal, baby arugula leaf22 min, 7 ingredients
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