300 roasted sausages tomatoes Recipes

spaghetti, bulk italian sausage, chopped red onion, garlic cloves, minced, fire-roasted crushed tomatoes, mild smoked paprika, sugar, grated parmesan cheese

uncooked whole wheat penne pasta, italian turkey sausage links, casings removed, sliced fresh mushrooms, fire-roasted diced tomatoes with garlic, undrained, fresh baby spinach, shredded part-skim mozzarella cheese

bulk italian sausage, carrots, chopped, celery ribs, chopped, onion, chopped, garlic cloves, minced, olive oil, reduced-sodium chicken broth, cannellini or white kidney beans, rinsed and drained, fire-roasted diced tomatoes, undrained, bay leaves, tomato paste, ditalini or other small pasta, ditalini or other small pasta, shredded or shaved parmesan cheese

bulk italian sausage, chopped carrot, chopped celery, chopped onion, garlic cloves, minced, olive oil, reduced-sodium chicken broth, cannellini beans or white kidney, rinsed and drained, undrained fire-roasted diced tomatoes, bay leaf, tomato paste, ditalini or other small pasta, shredded or shaved parmesan cheese

olive oil, italian sausage, onion, fire roasted diced tomatoes, chicken broth, carrots, chopped, potatoes, cut in 1/2-inch cubes, orzo pasta, frozen mixed vegetables, salt and pepper

fire roasted diced tomatoes, red potatoes, quartered, chorizo sausage, sliced 1/2-inch thick, quartered pepper , cubanelle, stalk celery, thinly sliced , 1/2 cup, white wine, water, chopped onion, smoked paprika, minced garlic, salt, thyme, shrimp, peeled and deveined

red onions, peeled and cut into wedges, red peppers , deseeded and cut into quarters, olive oil, balsamic vinegar, sausages, tomatoes, thyme (optional), clear honey

bell peppers (about 1 1/2 lb), uncooked penne pasta, hot turkey italian sausage, tomato paste, freshly ground black pepper, salt, grated fresh parmigiano-reggiano cheese

grain rice, shallot, cut into 1/4 inch-thick wedges, yukon gold potato , cut in half lengthwise,then into thin slices, grape tomatoes, zucchini , cut in half lengthwise,then into 1/2-inch slices, yellow squash , cut in half lengthwise,then into 1/2-inch slices, olive oil, salt, pepper, fennel seed, precooked flavored chicken sausage or 12 oz low-fat turkey sausage

italian sausage (the kind sold in swirl shapes, each swirl will weigh 1 1/4-pounds or so) hot and sweet varieties, extra-virgin olive oil , for liberal drizzling plus 3 tbsp, 3 turns of the pan, garlic, 3 thinly sliced, 1 cracked from skin, red bell pepper, seeded and sliced 1/2-inch thick, green bell pepper, seeded and cut into 1/2-inch slices, onion , 1/2-inch slices, tomato sauce , thinned out with water, salt and pepper, crusty semolina bread, split, grated parmigiano-reggiano, coarse black pepper, chopped flat-leaf parsley , a rounded palm full

portobello or large button mushrooms (2 inches diameter), stemmed, extra-virgin olive oil, plus more for greasing parchment, whole (3-lb) cod fillets, fine sea salt , to taste, freshly ground white pepper , to taste, chopped fresh rosemary, chopped fresh thyme, dry, spicy chorizo sausage , quartered lengthwise, then cut across into very thin slices, tomatoes , quartered lengthwise, then cut across into 1/8-inch wide slices, garlic, peeled and thinly sliced, cayenne , to taste, chopped fresh italian parsley, scallions, trimmed and very thinly sliced, lemons, 1 thinly sliced and 1 halved

tomatoes, halved, olive oil, salt and pepper, cannellini beans, drained and rinsed, chorizo sausage, sliced and quartered, red onion, diced, sherry wine vinegar, honey, mixed salad greens

olive oil, boneless skinless chicken thighs, kosher salt and freshly ground black pepper, smoked sausage , sliced into circles, vidalia onion, chopped, green bell pepper, chopped, ribs celery, chopped, garlic, chopped, chopped thyme, grain white rice, tomato paste, fire-roasted diced tomatoes, chicken broth, dried bay leaf, sliced green onions, chopped fresh parsley

chorizo sausage, removed from casings and chopped, smoked bacon, diced, chopped yellow onions, garlic, salt, essence , recipe follows, cayenne, chopped, seeded tomatoes, bay leaf, dry red wine, fish stock or clam juice, cockles , well rinsed under cold running water, bay scallops, squid, cleaned , bodies cut into 1/4-inch rings, extra-virgin olive oil, mixed chopped herbs , including parsley, cilantro, oregano, roasted potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes , scrubbed and sliced into 1/4-inch thick rounds, extra-virgin olive oil, kosher salt, thyme leaves

italian sausage , mixture of hot & sweet varieties, extra virgin olive oil, garlic cloves, 3 thinly sliced, 1 cracked from skin, red bell pepper, seeded and cut into 1/2 inch slices, green bell pepper, seeded and cut into 1/2 inch slices, onion , cut into 1/2 inch slices, tomato sauce , thinned out with 1/4 cup water, salt & pepper, chopped fresh flat leaf parsley

extra-virgin olive oil , 2 turns of the pan, bulk hot italian sausage, garlic, chopped, onion, chopped, portobello mushrooms , gills scraped out, chopped, pre-shredded carrots , available in sacks in produce department of the market, lentils, starchy potato, peeled and chopped, salt and pepper, bay leaf, fresh or dried, smoked paprika (or substitute a mix of 2 tsp cumin, 1 tsp sweet paprika and 2 pinches cayenne pepper), fresh rosemary , in tact on stems, fire roasted chopped tomatoes , such as muir glenn or, regular diced tomatoes, chicken stock, kale or chard, a small bunch, veins removed and chopped, crusty pumpernickel bread , to pass at table, butter , for bread

onion , cut into 1/2-inch pieces (about 2 cups), carrots, finely chopped (about 2/3 cup), garlic, finely chopped, dry white beans , such as cannellini, rinsed and picked over, fresh thyme , tied with a piece of kitchen twine, sweet or hot italian sausage links (4 to 6 links ), fire-roasted diced tomatoes, low-sodium chicken broth, chunk parmesan rind , optional, plus grated parmesan, for serving, ditalini pasta, chopped fresh parsley, balsamic vinegar, kosher salt and freshly ground black pepper, crusty bread , for serving

italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, extra-virgin olive oil, gray salt and freshly ground black pepper, freshly chopped basil leaves