101 roasted red potatoes zucchini Recipes

  • Roasted Herbed Potatoes
    red potatoes, onion, garlic, zucchini, olive oil
    6 ingredients
  • Roasted Garden Harvest Casserole With Red Potatoes
    red bliss potatoes, cut into 8ths, broccoli florets and
    10 More
    red bliss potatoes, cut into 8ths, broccoli florets, zucchini , cut into 1/2 thick coins, lemon, peeled and juiced, worcestershire sauce, garlic cloves, kosher salt, pepper, olive oil, red pepper flakes, parmesan cheese
    55 min, 12 ingredients
  • Roasted Vegetables
    zucchini, chopped in medium wedges and
    8 More
    zucchini, chopped in medium wedges, yellow squash, chopped in medium wedges, purple onion, chopped in medium wedges, red potato , chopped into bite-sized wedges, garlic, halved, olive oil, sea salt, black pepper
    9 ingredients
  • Roasted Harvest Vegetables
    red potatoes, quartered, onions, quartered and
    11 More
    red potatoes, quartered, onions, quartered, zucchini, halved and sliced, yellow summer squash, halved and sliced, fresh baby carrots, fresh cauliflowerets, fresh broccoli florets, olive oil, garlic powder, dried rosemary, crushed, dried thyme, salt, pepper
    50 min, 13 ingredients
  • Roasted Vegetable Napoleons
    olive oil and
    10 More
    olive oil, eggplant , cut crosswise into 1/3-inch-thick slices, zucchini , cut crosswise into 1/3-inch-thick slices, tomatoes (about 1 1/4 lb), cut into 1/3-inch-thick slices, red onions cut into 1/3-inch-thick slices, red potatoes , cut into 1/3-inch-thick slices, ricotta, chopped fresh thyme leaves, mozzarella , cut into six 1/4-inch-thick slices, fresh rosemary sprigs, orzo (rice-shaped pasta)
    11 ingredients
  • Roast Vegetable and Feta Tarts
    kumara or 600 g sweet potatoes, red capsicums, zucchini and
    6 More
    kumara or 600 g sweet potatoes, red capsicums, zucchini, red onions, olive oil flavored cooking spray, sheets shortcrust pastry, creamy feta, crumbled, eggs, cream
    21 min, 9 ingredients
  • Cheese-Topped Roasted Vegetables
    red potatoes, quartered and
    14 More
    red potatoes, quartered, carrots , cut into 1/2-inch slices, onion, cut into wedges, olive oil, divided, salt, divided, pepper, divided, zucchini , cut into 1/2-inch pieces, sweet red pepper , cut into 1-inch pieces, fresh mushrooms, quartered, garlic cloves, minced, shredded cheddar cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh basil, minced fresh oregano
    1 hour , 15 ingredients
  • Roast Leg of Lamb With Spring Vegetables
    leg of lamb, bone-in (about 4 lbs.), salt and pepper and
    9 More
    leg of lamb, bone-in (about 4 lbs.), salt and pepper, fresh rosemary, divided, garlic cloves, unpeeled, red potato, halved, baby carrots, baby leeks , root ends trimmed (use white and some of the green parts), zucchini (baby ), all-purpose flour, red wine, brown stock (can sub chicken broth with a little kitchen bouquet or browning sauce added)
    21 min, 11 ingredients
  • Roasted Vegetables
    new potatoes, zucchini, yellow squash, red bell pepper and
    5 More
    new potatoes, zucchini, yellow squash, red bell pepper, green bell pepper, sweet onion, baby carrots, olive oil, salt and pepper
    1 hour 5 min, 9 ingredients
  • Roasted Gourmet Vegetables
    yellow squash, ends trimmed, unpeeled and
    8 More
    yellow squash, ends trimmed, unpeeled, zucchini, ends trimmed, unpeeled, fresh mushrooms , medium-sized, bell peppers, de-seeded (any color ), carrots, peeled and cut into 2 pieces, onions, peeled and quartered, red potatoes, unpeeled, halved, olive oil, mrs. dash seasoning mix , garlic and herb-type
    2 hour 20 min, 9 ingredients
  • Roasted Vegetables Roasted Vegetables
    red potatoes, zucchini, baby carrots, sweet potato, garlic and
    3 More
    red potatoes, zucchini, baby carrots, sweet potato, garlic, onion, tomatoes, parmesan cheese
    8 ingredients
  • Roasted Vegetable Rancheros Roasted Vegetable Rancheros
    red potatoes, about 8 small quartered and
    13 More
    red potatoes, about 8 small quartered, red onions , each cut lengthwise into 8 wedges, red pepper, each cut into 8 wedges, orange bell pepper, each cut into 8 wedges, zucchini, cut into 2-in . chunks, summer squash, cut into 2-in . chunks, chili powder, salt, salsa, flour tortillas, canadian bacon , 8 slices, eggs, chopped cilantro
    1 hour 15 min, 14 ingredients
  • Roasted Vegetable Stew Roasted Vegetable Stew
    red potatoes , cut into fourths, onion , cut into fourths and
    12 More
    red potatoes , cut into fourths, onion , cut into fourths, red bell pepper, seeded and cut into fourths, green bell pepper, seeded and cut into fourths, carrot, peeled and cut into diagonal slices, zucchini, sliced, whole mushroom, garlic cloves, finely chopped, olive oil, low sodium vegetable broth, italian-style stewed tomatoes, undrained, uncooked whole wheat rotini, fresh parsley, chopped, pepper
    50 min, 14 ingredients
  • Roasted Veggie Omelets Roasted Veggie Omelets
    red potatoes, diced, whole fresh mushrooms, quartered and
    10 More
    red potatoes, diced, whole fresh mushrooms, quartered, chopped zucchini, chopped sweet red pepper, chopped green pepper, butter, divided, dill weed, salt, pepper, eggs, water, shredded swiss cheese
    40 min, 12 ingredients
  • Sauteed Salmon with Sweet Potato, Papaya Rougaille, and Israeli Couscous Sauteed Salmon with Sweet Potato, Papaya Rougaille, and Israeli Couscous
    red onion, finely chopped and
    23 More
    red onion, finely chopped, disk fresh ginger, finely chopped, ripe tomatoes, seeded and chopped, papaya , or 1/4 cantaloupe and 6 strawberries, finely chopped, garlic, minced, green onions ( scallions), finely chopped, lemon or lime, juiced, red wine vinegar, olive oil, salt, spanish saffron, israeli couscous, sweet potato, diced and cooked in salted water, zucchini, diced and cooked in salted water, roasted red pepper, peeled, seeded and cut into small dice, butter, shiitake mushrooms, garlic, chopped, onion, chopped, cumin powder, salmon fillets, olive oil, salt and freshly ground black pepper, fried spaghetti, for garnish
    1 hour 15 min, 24 ingredients
  • Roast Turkey and Winter Vegetable Chowder Roast Turkey and Winter Vegetable Chowder
    diced bacon, yellow onion, cut into 1/2-inch dice (large) and
    11 More
    diced bacon, yellow onion, cut into 1/2-inch dice (large), celery ribs, cut into 1/2-inch dice, red potatoes, peeled and cut into 1/2-inch dice, butternut squash, peeled , halved length-wise, seeded and cut into 1/2-inch dice (about 1 lb), turkey stock or 7 cups chicken broth, zucchini, cut into 1/2-inch dice (medium), swiss chard leaves or 2 cups kale leaves, de-ribbed and chopped, roast turkey or 2 cups chicken, sage, minced (fresh ), thyme, minced (fresh ), salt, fresh ground black pepper
    1 hour , 13 ingredients
  • Garlicky Roasted Veggies Garlicky Roasted Veggies
    red potatoes, cut into bite-size chunks and
    10 More
    red potatoes, cut into bite-size chunks, zucchini , cut lengthwise into fat matchsticks, sweet red pepper, cut in long strips, broccoli crowns (2 cups or so), shallot, chopped, garlic, chopped, course sea salt, black pepper, fresh (1 tsp) or dried (1 tsp) thyme, dried dill, olive oil (about 3 or 4 tsp)
    35 min, 11 ingredients
  • Roasted Summer Vegetable Tart Roasted Summer Vegetable Tart
    puff pastry, fennel bulbs, cut into 3cm dice and
    10 More
    puff pastry, fennel bulbs, cut into 3cm dice, red onion, cut into 3cm dice, potatoes , scrubbed and cut into 3cm dice, zucchini, cut into 3cm dice, extra virgin olive oil, salt & freshly ground black pepper, eggs, creme fraiche, tomatoes, sliced, flat leaf parsley, finely chopped, basil, finely chopped
    1 hour 30 min, 12 ingredients




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