301509 roasted racks lamb artichokes onions cloves Recipes
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a 16-chop frenched and trimmed crown roast of lamb (about... and9 Morea 16-chop frenched and trimmed crown roast of lamb (about 4lb), at room temperature, balsamic vinegar, dry red wine, beef broth, arrowroot, water, mint sprigs for garnish, minted saffron rice with currants and pine nuts>, glazed baby turnips and carrots, garlic rosemary jelly10 ingredients
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lamb shanks, onion, roughly chopped, stalks celery and13 Morelamb shanks, onion, roughly chopped, stalks celery, carrots, peeled and roughly chopped, black peppercorns, lightly crushed, garlic, crushed, stalks parsley, fresh thyme (optional), stalks celery, diced finely, carrots , cut into tiny dice, onions, diced, swede turnip, grated, dry onion soup mix, dried soup mix (a mix of dried pearl barley, lentils and dried vegetables), water, salt & freshly ground black pepper4 hour 30 min, 16 ingredients
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lamb, chunks, onion, peeled and grated and14 Morelamb, chunks, onion, peeled and grated, onions, peeled and thickly sliced, ras el hanout spice mix, plus more, ras el hanout spice mix , to taste, salt & freshly ground black pepper, unsalted butter, unsalted butter, saffron, cinnamon stick, olive oil, sugar, canned crushed tomatoes, canned chick-peas, uncooked pumpkin, chunks, pitted prune, halved47 min, 16 ingredients
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Lamb (Or Beef) Entreelamb stew meat (or beef), roma tomatoes and7 Morelamb stew meat (or beef), roma tomatoes, portabella mushrooms, quartered artichokes, garlic cloves, chopped, olive oil, feta cheese, mrs. dash seasoning mix, salt & pepper1 hour , 9 ingredients
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Roasted Oriental Lamb Shanklamb shanks (250/300 g ea) and12 Morelamb shanks (250/300 g ea), garlic cloves (sliced into half ), red wine, fresh lemon juice, chill & garlic paste, cajun spices, salt (or to your liking), oregano, rosemary, black pepper (grounded ), garlic cloves (lightly crush in mortar), ginger (lightly crush in mortar), soy sauce2 hour 30 min, 13 ingredients
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ROASTED SHOULDER OF LAMBlamb shoulder, garlic cloves, sliced, rosemary sprigs and4 Morelamb shoulder, garlic cloves, sliced, rosemary sprigs, sea salt, olive oil, flour, red wine or vegetable stock4 hour 5 min, 7 ingredients
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Crown Roast of Lamb with Wild Rice-Risotto Stuffingwater, uncooked wild rice, salt, divided and12 Morewater, uncooked wild rice, salt, divided, olive oil, divided, sliced shiitake mushroom caps (about 4 oz mushrooms), herbes de provence, pepper, divided, rib ) crown roast of lamb, olive oil-flavored cooking spray, low-salt chicken broth, chopped onion, diced celery, uncooked arborio or other short-grain rice, frozen green peas, thawed, chopped fresh thyme15 ingredients
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Crown Roast Of Lamb With Fruit Dressingolive oil, salt, pepper, crown roast of lamb, glaze and3 Moreolive oil, salt, pepper, crown roast of lamb, glaze, fruit dressing, orange slices (optional), maraschino cherries (optional)8 ingredients
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Roasted Red Pepper, Artichoke, and Black Olive Dipartichokes (14 oz), balsamic vinegar, chopped fresh basil and5 Moreartichokes (14 oz), balsamic vinegar, chopped fresh basil, chopped green onions, drained black olives, drained capers, drained roased red peppers, garlic20 min, 8 ingredients
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Lamb Mint & Coriander Currylamb shoulder, onions, sliced, garlic cloves, crushed and9 Morelamb shoulder, onions, sliced, garlic cloves, crushed, green chili peppers, turmeric, chicken stock, lemon juice, red lentil, mint sauce, fresh mint leaves, chopped, fresh coriander, chopped, brown sugar2 hour 30 min, 12 ingredients
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Lamb Lemonato With Hibiscuslamb, in serving portions, onions, sliced in rings and6 Morelamb, in serving portions, onions, sliced in rings, garlic cloves, crushed (and 50 g dried hibiscus blooms), cumin, ground, lemon , juice of, salt, pepper, olive oil55 min, 8 ingredients
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Roasted Easter Lamblamb , about 10 to 15 lb, white wine vinegar and5 Morelamb , about 10 to 15 lb, white wine vinegar, dried oregano, olive oil, salt, pepper, chopped parsley, for garnish7 ingredients
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