55312 roasted quail stuffing network kitchens Recipes

  • Skillet Cornbread Pudding with Ham and Pepper Jack (Food Network Kitchens) Skillet Cornbread Pudding with Ham and Pepper Jack (Food Network Kitchens)
    unsalted butter, cooked corn, fresh or thawed frozen and
    12 More
    unsalted butter, cooked corn, fresh or thawed frozen, scallions (white and green parts), sliced, garlic, chopped, chili powder, eggs, half-and-half, pepper jack cheese, diced, chopped fresh basil leaves, kosher salt, freshly ground black pepper, packaged cornbread stuffing cubes, sugar
    45 min, 14 ingredients
  • Slow-Cooker Ropa Vieja (Food Network Kitchens) Slow-Cooker Ropa Vieja (Food Network Kitchens)
    crushed tomatoes, ketchup, apple cider vinegar and
    9 More
    crushed tomatoes, ketchup, apple cider vinegar, garlic, minced, ground cumin, jalapeno pepper, thinly sliced (with seeds), kosher salt, skirt steak or flank steak, bell peppers (1 red, 1 green), sliced 1/2 inch thick, onion, thinly sliced, chopped pimiento-stuffed green olives , plus 1 tbsp brine from the jar, cooked white rice , for serving
    8 hour 15 min, 12 ingredients
  • Turkey Picadillo Sandwiches (Food Network Kitchens) Turkey Picadillo Sandwiches (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    13 More
    extra-virgin olive oil, plus more for drizzling, onion, diced, garlic, chopped, bay leaves, ground cumin, chili powder, ground allspice, ground turkey, kosher salt and freshly ground pepper, tomato paste, golden raisins, chopped pimiento-stuffed olives , plus 2 tbsp olive juice, soft sesame buns or portuguese rolls, split, sliced avocado, for garnish (optional)
    53 min, 14 ingredients
  • Aioli With Roasted Vegetables (Food Network Kitchens) Aioli With Roasted Vegetables (Food Network Kitchens)
    garlic, kosher salt, pasteurized egg yolks and
    1 More
    garlic, kosher salt, pasteurized egg yolks, light extra-virgin olive oil (or equal parts extra-virgin olive oil and grapeseed oil)
    1 hour 20 min, 4 ingredients
  • Baked Rigatoni With Meatballs and Peppers (Food Network Kitchens) Baked Rigatoni With Meatballs and Peppers (Food Network Kitchens)
    kosher salt, rigatoni and
    12 More
    kosher salt, rigatoni, extra-virigin olive oil, plus more for brushing, garlic, sliced, red pepper flakes, tomatoes, tomatoes, basil, pancetta, diced and browned, meatballs, cooked and quartered, sliced roasted red peppers, chopped black or green pitted olives, shredded mild provolone cheese, freshly grated ricotta salata
    1 hour 20 min, 14 ingredients
  • Banavalanche (Food Network Kitchens) Banavalanche (Food Network Kitchens)
    vanilla ice cream, softened and
    14 More
    vanilla ice cream, softened, chopped roasted salted peanuts, plus more for topping, chopped peanut butter cups, plus more for topping, chopped chocolate-covered peanuts, plus more for topping, candy-coated peanut butter pieces, plus more for topping, roughly chopped peanut butter cookies, chocolate ice cream, softened, sweetened condensed milk, bittersweet chocolate, chopped, creamy peanut butter, whole milk, heavy cream, sugar, bananas , split lengthwise, shredded sweetened coconut, toasted
    30 min, 15 ingredients
  • Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens) Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)
    all-purpose flour , plus 1 tsp, smoked paprika and
    14 More
    all-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional
    4 hour 5 min, 16 ingredients
  • Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens) Beef Potpies With Cheddar-Stout Crust (Food Network Kitchens)
    all-purpose flour, plus more for dusting, fine salt and
    12 More
    all-purpose flour, plus more for dusting, fine salt, cold unsalted butter , cut into 1/2-inch pieces, grated irish cheddar cheese (about 3 oz), stout beer, egg, lightly beaten, beef chuck roast , trimmed of excess fat, cut into 1-inch pieces, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, stout beer, leeks, white and light green parts only , halved lengthwise and cut into 1-inch pieces, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces
    3 hour 15 min, 14 ingredients
  • Beets With Creamy Balsamic Vinaigrette and Mint (Food Network Kitchens) Beets With Creamy Balsamic Vinaigrette and Mint (Food Network Kitchens)
    garlic, unpeeled, beets (about 1 lb) and
    7 More
    garlic, unpeeled, beets (about 1 lb), percent plain greek yogurt, low-sodium vegetable broth or water, white balsamic vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh small mint leaves, roasted or raw unsalted pistachios, chopped
    30 min, 9 ingredients
  • Blue Cheese Steak Sandwich with the Works (Food Network Kitchens) Blue Cheese Steak Sandwich with the Works (Food Network Kitchens)
    worcestershire sauce and
    26 More
    worcestershire sauce, extra-virgin olive oil , plus for rolls, hot sauce, garlic, flank steak (about 3 lb), freshly ground black pepper, kosher salt, hero sandwich rolls, roasted tomatoes , recipe follows, watercress, extra-virgin olive oil, red onions, sliced 1/3-inch thick, garlic , smashed, kosher salt, chopped fresh thyme leaves, hot sauce, low sodium-canned chicken broth, blue cheese, crumbled (about 1/2 cup), mayonnaise or sour cream, or combination, lemon , zest finely grated, freshly ground black pepper, ripe plum tomatoes , halved lengthwise, extra-virgin olive oil, fresh thyme sprigs, garlic, chopped, kosher salt, freshly ground black pepper
    1 hour , 27 ingredients
  • Bow Tie Pasta Salad with Chicken and Roasted Peppers (Food Network Kitchens) Bow Tie Pasta Salad with Chicken and Roasted Peppers (Food Network Kitchens)
    kosher salt, bowtie pasta, ripe tomatoes, seeded and diced and
    7 More
    kosher salt, bowtie pasta, ripe tomatoes, seeded and diced, red wine vinegar, extra-virgin olive oil, dijon mustard, freshly ground pepper, bell peppers (red and yellow), halved lengthwise and seeded, rotisserie chicken, shredded into large pieces, chopped fresh parsley leaves
    40 min, 10 ingredients
  • Broccoli and Red Onion Quiche (Food Network Kitchens) Broccoli and Red Onion Quiche (Food Network Kitchens)
    store-bought or homemade pie dough and
    8 More
    store-bought or homemade pie dough, chopped roasted or steamed broccoli, sauteed sliced red onions, shredded pepper jack cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped chives, paprika or chile powder, or some grated lemon zest (optional)
    1 hour 50 min, 9 ingredients
  • Candy Bar Cake (Food Network Kitchens) Candy Bar Cake (Food Network Kitchens)
    frozen lb cake, semisweet chocolate, finely chopped and
    7 More
    frozen lb cake, semisweet chocolate, finely chopped, unsalted butter, at room temperature, milk, sugar, salted roasted peanuts, dulce de leche, semisweet chocolate, finely chopped, cold unsalted butter , cut into pieces
    2 hour , 9 ingredients
  • Chef's Salad (Food Network Kitchens) Chef's Salad (Food Network Kitchens)
    boston , bibb, green or red leaf lettuce, or a mixture, w... and
    12 More
    boston , bibb, green or red leaf lettuce, or a mixture, washed, trimmed, and dried, kosher salt and freshly ground black pepper, dressing of your choice, such as shallot or herb vinaigrette, ranch, or blue cheese, imported swiss cheese , cut into 2-inch long matchstick pieces, baked ham , cut into 2-inch long matchstick pieces, smoked turkey , chicken or duck breast, cut into 2-inch long matchstick pieces, rare roast beef , cut into 1/4-inch by 2 inch matchstick pieces, hard-cooked eggs, shelled, cut into wedges, ripe hass avocado, diced, vine-ripened cherry or grape tomatoes, halved, kirby (pickling ) cucumbers, sliced, toasted croutons, copyright 2001 television food network , g.p. all rights reserved.
    45 min, 13 ingredients
  • Chestnut Soup With Fried Parsley (Food Network Kitchens) Chestnut Soup With Fried Parsley (Food Network Kitchens)
    unsalted butter, onion, chopped, stalk celery, chopped and
    15 More
    unsalted butter, onion, chopped, stalk celery, chopped, carrot, chopped, garlic, chopped, kosher salt, low-sodium chicken broth, bay leaf, roasted chestnuts, heavy cream, dry sherry, unsalted butter, cubed rustic bread, crusts removed, saffron threads (optional), vegetable oil, for frying, loosely packed parsley sprigs, cornstarch, kosher salt
    1 hour , 18 ingredients
  • Chicken Parmesan Rollatini (Food Network Kitchens) Chicken Parmesan Rollatini (Food Network Kitchens)
    fat-free low-sodium chicken broth, garlic, thinly sliced and
    10 More
    fat-free low-sodium chicken broth, garlic, thinly sliced, crushed san marzano or fire-roasted tomatoes 5 or 6 fresh basil leaves, torn into small pieces, kosher salt and freshly ground pepper, thick) chicken cutlets (4 oz each), chopped fresh parsley, shredded part-skim mozzarella cheese (about 1 cup), grated parmesan cheese, breadcrumbs, egg white, instant polenta , for serving (optional)
    35 min, 12 ingredients
  • Chicken Potpie With Cheddar Crust (Food Network Kitchens) Chicken Potpie With Cheddar Crust (Food Network Kitchens)
    all-purpose flour, fine salt, freshly ground pepper and
    18 More
    all-purpose flour, fine salt, freshly ground pepper, grated sharp cheddar cheese (about 5 oz), cold unsalted butter , cut into 1/2-inch pieces, cold vegetable shortening, roasted or rotisserie chicken, low-sodium chicken broth, unsalted butter, onion, chopped, chopped fresh thyme, stalks celery, chopped, carrots, chopped, kosher salt, shiitake mushrooms, stems removed, caps sliced, cremini mushrooms, sliced, all-purpose flour, dry white wine, heavy cream, plus more for brushing, chopped fresh parsley, freshly ground pepper
    1 hour 45 min, 21 ingredients
  • Chicken Satay Salad (Food Network Kitchens) Chicken Satay Salad (Food Network Kitchens)
    skinless, boneless chicken breasts (about 1 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 lb), thai peanut sauce, vegetable oil, kosher salt and freshly ground pepper, fresh lime juice, head romaine lettuce, sliced, english cucumber or 2 persian cucumbers, cut into matchsticks, carrot , halved lengthwise and thinly sliced, red bell pepper, thinly sliced, roughly chopped fresh cilantro, plus more for topping, chopped roasted salted peanuts
    25 min, 11 ingredients




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