216646 roasted potatoes golden sauce treasure Recipes

potatoes, water, lemon juice, olive oil, garlic cloves, minced, salt, oregano, pepper

potatoes, cut into 3cm chunks, brussels sprouts, trimmed, carrots, peeled cut into 3cm chunks, olive oil (or less ), fresh thyme leaves, garlic cloves, crushed

lemon , zest of, large removed in long strips with a vegetable peeler, extra virgin olive oil , more as needed, chopped fresh rosemary, chopped fresh thyme, potato, peeled , scrubbed, and cut into 1-inch pieces (red, yellow or russet), kosher salt, more to taste, fresh ground black pepper

potatoes , cut into 1x1-inch pieces, olive oil, dried basil, dried oregano, garlic powder, ground black pepper, salt, parmesan cheese, grated

potatoes, cut into wedges, garlic cloves, minced, olive oil, water, fresh lemon juice, sea salt, ground black pepper, dried oregano, chopped fresh mint, crumbled feta cheese

fresh green beans , cut into 1 1/2 -inch pieces, garlic, red potatoes, quartered, sweet red peppers, cut into large chunks, green onions, sliced, vegetable broth, balsamic vinegar, olive oil, sugar, fresh rosemary, minced or 1/4 tsp dried rosemary, crushed, salt

red potatoes, diced, seasoning salt (i use tastefully simple s), olive oil

red potatoes, cut in 1 1/2 to 2-inch chunks, sweet onion, cut in large chunks, garlic cloves, smashed and minced, salt, fresh ground black pepper, dried dill, dried thyme, dried marjoram or 1 dash basil, olive oil

red potatoes, halved, vegetable oil, ground black pepper, herbes de provence

potatoes, salt-free all-purpose seasoning , grill-mates steak seasoning blend, non-fat cooking spray, butter flavor

potato, olive oil, salt, fresh ground black pepper, grated parmesan cheese

variety potatoes, cut in half (yukon gold, red, purple, new, etc.), crisco light olive oil, garlic cloves, chopped, chopped onion, chopped fresh rosemary, salt and pepper, to taste

potatoes (we like red), olive oil, garlic cloves, pressed, dried oregano, red bell pepper, cut into 1 1/2 inch squares, salt and pepper

potato, quartered, diced onions, honey, melted butter, dry mustard, salt and pepper

fennel bulbs, red potatoes, cut in wedges, red bell pepper , strips (optional), red onion (cut into 8 wedges), olive oil, kosher salt, pepper (optional)

potatoes , cut lengthwise into 1-inch thick wedges, vegetable oil, garlic, finely chopped, salt, pepper, vegetarian chili (with beans), shredded sharp cheddar cheese, chopped fresh jalapeno peppers, coarsely chopped fresh cilantro leaves, sour cream (optional), chopped green onion (optional)

potato , per person choose a floury variety, goose fat or beef drippings or any oil, to hand, salt , to taste