39524 roasted pig dutch goose Recipes

  • GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY
    domestic goose (about 10 lbs.) and
    23 More
    domestic goose (about 10 lbs.), chopped yellow onion, divided, chopped celery, chopped green bell pepper, salt, divided, cayenne pepper, granulated garlic powder, ground black pepper, chopped carrot, bay leaves, tarragon, ruby port, vegetable oil, goose chicken giblets , and neck, chopped onion, chopped celery, chopped carrot, salt, ground black pepper, bay leaves, dried thyme, flour, tawny port, water
    43 min, 24 ingredients
  • Earth Oven Roast Pig
    pig (any size), salt, pepper, garlic powder, onion and
    1 More
    pig (any size), salt, pepper, garlic powder, onion, pineapple
    55 hour , 6 ingredients
  • Roast Goose With Juniper Sauce
    goose, washed and patted dry and
    9 More
    goose, washed and patted dry, onions, peeled and sliced in thick segments, olive oil, all-purpose flour, glasses dry marsala, stock or 3 cups water, english mustard powder, whole grain mustard, crushed juniper berries, red currant jam
    2 hour , 10 ingredients
  • Roasted Pig's Stomach Aka Dutch Goose Roasted Pig's Stomach Aka Dutch Goose
    pig stomach, ground sausage and
    6 More
    pig stomach, ground sausage, diced potatoes or 4 -6 cups shredded frozen hash brown potatoes, thawed, onion, chopped fine, green pepper, chopped fine, shredded cabbage (optional), salt, fresh ground black pepper
    3 hour 15 min, 8 ingredients
  • Hogshash/ Dutch Goose/ Pig Stomach Hogshash/ Dutch Goose/ Pig Stomach
    pig , stomachs, potatoes, smoked sausage, onion
    3 hour , 4 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    2 hour 5 min, 31 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    3 hour 40 min, 31 ingredients
  • Mennonite Roasted Pig Tails and Ribs Mennonite Roasted Pig Tails and Ribs
    pigs tail, tail end removed, meaty spareribs, salt and
    10 More
    pigs tail, tail end removed, meaty spareribs, salt, fresh ground pepper, paprika, dry mustard, brown sugar or 1 1/2 tbsp white sugar or 1 1/2 tbsp honey or 1 1/2 tbsp molasses, worcestershire sauce, ketchup or 3/4 cup chili sauce, water, cider vinegar, very finely minced onion, garlic, minced
    3 hour , 13 ingredients
  • Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi
    goose, cranberry jelly , to glaze, fresh breadcrumbs and
    18 More
    goose, cranberry jelly , to glaze, fresh breadcrumbs, chopped fresh parsley, chopped fresh rosemary, onions, finely chopped, dessert apple, skin on,cored,finely chopped, ground pork, goose liver , if available, salt & freshly ground black pepper, cranberries, dessert apples, skin on,cored,cut into 1/2 inch chunks, caster sugar, fresh breadcrumbs, onion, peeled and chopped, ground mace, port wine, salt & freshly ground black pepper, white wine, goose giblet stock or 16 fl oz canned chicken broth (see note)
    5 hour , 21 ingredients
  • Roasted Goose with Blackberry Gingered Sauce (Danny Boome) Roasted Goose with Blackberry Gingered Sauce (Danny Boome)
    goose, cleaned and trimmed with innards removed, sea salt and
    11 More
    goose, cleaned and trimmed with innards removed, sea salt, orange, quartered, lemon, quartered, apple, cored and quartered, goose fat, scallions, grated ginger, blackberries, sugar, soy sauce, zinfandel, chicken stock
    3 hour 30 min, 13 ingredients
  • Roasted Christmas Goose Roasted Christmas Goose
    goose, sea salt, lemon, halved, apple, cut into chunks and
    28 More
    goose, sea salt, lemon, halved, apple, cut into chunks, potato, cut into chunks, orange, sliced, chopped celery, basting syrup , recipe follows, cumberland sauce , recipe follows, corn syrup, syrup, melted butter, light brown sugar, brandy, whole chestnuts , roasted and peeled, raisins, chopped celery, diced apple, diced onion, salt, pepper, chicken stock, melted butter, heavy cream, beef stock, port wine, red wine vinegar, shallots, peeled and chopped, crushed black peppercorns, oranges, juiced
    8 hour 35 min, 32 ingredients
  • Roast Goose with Oranges and Madeira Roast Goose with Oranges and Madeira
    goose , neck reserved, butter, shallots, sliced, madeira and
    12 More
    goose , neck reserved, butter, shallots, sliced, madeira, oranges, quartered, canned low-salt chicken broth, fresh orange juice, shallots, halved, madeira, cornstarch, honey, butter, shallots, peeled, madeira, canned low-salt chicken broth, honey
    16 ingredients
  • Roast Goose with Caramelized Apples Roast Goose with Caramelized Apples
    goose, giblets and neck discarded and
    6 More
    goose, giblets and neck discarded, garlic cloves, thinly sliced, gala or golden delicious apples, peeled, each cut into 6 wedges, fresh lemon juice, sugar, calvados, ground cinnamon
    7 ingredients
  • Roasted Goose With Apple Rum Stuffing Roasted Goose With Apple Rum Stuffing
    goose, stock, salt, pepper and
    7 More
    goose, stock, salt, pepper, dessert apples, peeled cored chopped, dark rum, sage, ground mace, fresh breadcrumbs, salt, pepper
    4 hour 35 min, 11 ingredients
  • Roast Goose with Citrus and Herbs Roast Goose with Citrus and Herbs
    goose, thawed if frozen, chopped fresh thyme and
    5 More
    goose, thawed if frozen, chopped fresh thyme, chopped fresh rosemary, salt, pepper, orange, cut into 6 wedges, lime, cut into 6 wedges
    1 hour 10 min, 7 ingredients
  • Roast Goose With Apple Stuffing (Gansabraten  Mit Apfelfullung) Roast Goose With Apple Stuffing (Gansabraten Mit Apfelfullung)
    goose, water, onion, sliced, salt (i use sea ) and
    11 More
    goose, water, onion, sliced, salt (i use sea ), breadcrumbs, tart apples, diced, melted butter, celery, chopped, onion, diced, salt, sage, thyme, pepper, salt, flour
    1 hour 30 min, 15 ingredients
  • Roast Watertown Goose Roast Watertown Goose
    goose (young , weighing about 10 lb), salt and
    17 More
    goose (young , weighing about 10 lb), salt, orange , juice and rind of, lemon juice (fresh is best ), dried apricot, breadcrumbs, salt, paprika, celery, minced, parsley, minced, butter, melted, wild rice, water, salt, chestnuts, blanched and cooked (chopped ), butter, salt, pepper, onions, minced
    4 hour , 19 ingredients
  • Roast Goose from the Plaza Hotel Roast Goose from the Plaza Hotel
    goose , 10-12 lbs, pitted soft prune and
    5 More
    goose , 10-12 lbs, pitted soft prune, apples, peeled, cored and sliced, lemon, quartered, sherry wine, salt, fresh ground pepper
    4 hour 20 min, 7 ingredients




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