173934 roasted paper lamb olive april Recipes

  • Lamb Shoulder Roast with Roasted Garlic Sauce
    garlic cloves, peeled, plus 1 head and
    8 More
    garlic cloves, peeled, plus 1 head, shredded zest of 2 lemons, fresh marjoram leaves , plus sprigs, kosher salt, ground black pepper, olive oil, boned lamb shoulder roast * or boned leg of lamb (about 4 lbs.), reduced-sodium chicken broth, cornstarch
    9 ingredients
  • Roast Baby Lamb
    baby lamb shoulder with bone, cut into 2 cubes and
    10 More
    baby lamb shoulder with bone, cut into 2 cubes, ribs celery, coarsely chopped, carrots, coarsely chopped, onion, sliced, dry white wine, olive oil, balsamic vinegar, fresh rosemary, freshly ground pepper, salt, beef stock
    11 ingredients
  • Roasted Leg of Lamb
    whole fresh leg of lamb, olive oil, dijon mustard and
    10 More
    whole fresh leg of lamb, olive oil, dijon mustard, ground cumin, chopped fresh mint, salt, black pepper, diced vegetables (, of your choice), veal stock, balsamic vinegar, ground cumin, white sugar or 2 tbsp brown sugar, red wine
    11 min, 13 ingredients
  • Crown Roast of Lamb
    lamb (2 racks, to build crown), olive oil, kosher salt and
    7 More
    lamb (2 racks, to build crown), olive oil, kosher salt, fresh ground black pepper, garlic cloves, minced, fresh thyme (chopped ), fresh coriander (freshly ground ), lemon juice, dry mustard, fresh mint leaves (chopped )
    50 min, 10 ingredients
  • Swiss Lamb Stew
    lamb, olive oil, lamb stock or 1 1/2 cups beef stock, salt and
    8 More
    lamb, olive oil, lamb stock or 1 1/2 cups beef stock, salt, black pepper, white wine, turnip (cut into 1/2 inch cubes ), white pearl onions (peeled ), cornstarch, saffron, fresh cream, chopped fresh parsley
    55 min, 12 ingredients
  • Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille
    portobellos, stemmed and halved and
    23 More
    portobellos, stemmed and halved, asian eggplant , halved lengthwise, zucchini , halved lengthwise, yellow squash , halved lengthwise, red onion, peeled and sliced into 3 parts width wise, red pepper, stemmed, seeded, and quartered, jalapeno, seeded and halved lengthwise, basket cherry tomatoes, halved, olive oil, garlic, minced, rosemary, minced, basil, minced, salt and pepper, heads garlic , roasted; paper skin removed and cored, olive oil, minced fresh rosemary, salt and pepper, to taste, juice from ratatouille, garlic, minced, minced fresh rosemary, salt, crushed black pepper, olive oil, leg of lamb , hip bone removed
    24 ingredients
  • Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse) Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse)
    lamb shanks , each about 1 lb, kosher salt and
    31 More
    lamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan
    3 hour 50 min, 33 ingredients
  • Braised and Roasted Domestic Lamb Shank with Gorgonzola Crust, and Lamb Braising Juices (Emeril Lagasse) Braised and Roasted Domestic Lamb Shank with Gorgonzola Crust, and Lamb Braising Juices (Emeril Lagasse)
    lamb shanks, kosher salt , plus 1/4 tsp salt and
    23 More
    lamb shanks, kosher salt , plus 1/4 tsp salt, fresh ground black pepper , plus 1/4 tsp freshly ground black pepper, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , or veal or lamb stock, bay leaves, chopped fresh rosemary, plain bread crumbs, gorgonzola cheese, crumbled, egg, fresh thyme, chopped, dijon mustard, rosemary creamed potatoes , recipe follows, idaho potatoes, peeled and cut into 1-inch wedges, salt , plus 3/4 tsp, heavy cream, unsalted butter , cut into pieces, minced fresh rosemary, ground white pepper
    3 hour 55 min, 25 ingredients
  • Roast Spring Lamb with Artichokes Roast Spring Lamb with Artichokes
    fresh artichokes (or 8 jarred artichoke hearts, rinsed we... and
    7 More
    fresh artichokes (or 8 jarred artichoke hearts, rinsed well and halved), olive oil, lamb shanks, cut 1-inch thick, onion, finely chopped, garlic cloves, minced, lamb or beef stock, salt, chopped serrano ham
    2 hour 30 min, 8 ingredients
  • Roast Lamb with Tomato Gravy Roast Lamb with Tomato Gravy
    leg of lamb, olive oil, heads garlic, tomatoes, olive oil and
    2 More
    leg of lamb, olive oil, heads garlic, tomatoes, olive oil, balsamic vinegar, oregano
    2 hour 5 min, 7 ingredients
  • Lamb Stew with Sautéed Morning Glory Lamb Stew with Sautéed Morning Glory
    boneless leg of lamb cut into 1-inch pieces and
    29 More
    boneless leg of lamb cut into 1-inch pieces, olive oil, plus more for drizzling, garlic cloves chopped, red onions sliced, habanero chiles seeds and ribs removed, chopped, coriander seeds, ground cumin, chopped thyme, unsalted, roasted , skinless peanuts coarsely chopped, chicken stock, coconut milk, zest of 1 lemon, juice of 2 lemons, yukon gold potato peeled and cut into 1/2-inch cubes (1 cup), canned crushed tomatoes, dijon mustard, salt, chopped parsley, avocados each halved, peeled, pitted, and cut into 6 wedges, peanut oil, shiitake mushrooms sliced, ginger peeled and minced, garlic cloves chopped, sesame seeds, toasted sesame oil, roughly chopped morning glory (about 4 cups; see tip ), soy sauce, fresh lime juice, salt and freshly ground black pepper
    30 ingredients
  • Lamb Roast Dinner Lamb Roast Dinner
    leg of lamb, olive oil, sea salt and
    6 More
    leg of lamb, olive oil, sea salt, garlic cloves, cut into slivers, fresh rosemary, potatoes, sweet potatoes, white onions, mint sauce
    16 min, 9 ingredients
  • Roasted Hoisin Lamb Ribs With Lemon Pepper Sauce Roasted Hoisin Lamb Ribs With Lemon Pepper Sauce
    garlic clove, crushed, barbecue sauce, soy sauce and
    8 More
    garlic clove, crushed, barbecue sauce, soy sauce, tomato paste, english mustard, honey, brown sugar, lamb ribs or 1 1/4 kg barbecued pork ribs, olive oil, lemon , juice of, cracked black pepper
    1 hour 5 min, 11 ingredients
  • Lamb, Olive and Mushroom Tagine Lamb, Olive and Mushroom Tagine
    butter or 2 tbsp ghee, onion, chopped, garlic, minced and
    9 More
    butter or 2 tbsp ghee, onion, chopped, garlic, minced, lamb shoulder, chopped into 1 to 1.5 inch squares, salt , to taste, fresh ground black pepper, turmeric, water, mushroom, sliced thickly, carrots , cut into thumb-sized pieces, potatoes , cut as for the carrots (about 3/4lb), pitted black olives (i used canned)
    31 min, 12 ingredients
  • Lamb, Olive and Caramelized Onion Tagine Lamb, Olive and Caramelized Onion Tagine
    leg of lamb, cut into 3/4-1-inch dice and
    10 More
    leg of lamb, cut into 3/4-1-inch dice, head garlic, separated into cloves, pitted black olives in brine, 5 oz drained weight to give 1 1/4 cups, caramelized onion (from a jar), capers, ground cumin, ground ginger, ground cinnamon, salt , to taste, black pepper , to taste, fruity red wine
    2 hour 10 min, 11 ingredients
  • Lamb, Olive and Caramelised Onion Tagine (Nigella Lawson) Lamb, Olive and Caramelised Onion Tagine (Nigella Lawson)
    diced leg of lamb, head garlic, separated into cloves and
    6 More
    diced leg of lamb, head garlic, separated into cloves, pitted black olives in brine, 5 oz drained weight to give 1 1/4 cups, caramelized onions from a jar, capers, ground cumin, ground ginger, red wine
    2 hour 10 min, 8 ingredients
  • Lamb Fajitas with Cucumber-Dill Sauce Lamb Fajitas with Cucumber-Dill Sauce
    lean boneless leg of lamb, olive oil, dried oregano, salt and
    6 More
    lean boneless leg of lamb, olive oil, dried oregano, salt, pepper, garlic cloves, minced, flour tortillas, olive oil, sliced fresh mint leaves, cucumber-dill sauce
    10 ingredients
  • Lamb Merguez Sausage Patties Lamb Merguez Sausage Patties
    salt, fennel seeds, ground cumin, ground cinnamon and
    7 More
    salt, fennel seeds, ground cumin, ground cinnamon, ground coriander, ground turmeric, garlic, peeled, harissa , or to taste (see ingredient note), tomato paste, lean ground lamb, olive oil
    20 min, 11 ingredients




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