179951 roasted nut ravioli sauce Recipes

poblano peppers , roasted, peeled and seeded, red onion, coarsely chopped, fresh lime juice, olive oil, spinach leaves, cilantro leaf, honey, salt & freshly ground black pepper

tomatoes, sweet white onion, tomatoes in puree, marinated artichoke hearts, roasted sweet red peppers, fresh mushrooms, sliced ripe olives, sugar, balsamic vinegar, extra virgin olive oil, garlic cloves, minced, dried basil, dried oregano, salt, cooked pasta

cream, parmesan cheese, grated, garlic , roasted and pureed, salt and pepper

heavy cream, roasted garlic paste, fresh ground black pepper, chopped fresh parsley, salt, freshly grated parmesan cheese

shallots, unpeeled, unsweetened coconut milk, smooth peanut butter, raw sugar, cayenne pepper, soy sauce, fresh lime juice, fresh lime juice

heads garlic , outer skin removed but the heads left intact, olive oil, fresh lemon juice, white wine vinegar, low sodium soy sauce, salt & pepper

chicken and roasted garlic ravioli (i use buitoni), butter, sliced baby portabella mushrooms (any kind of mushrooms will work), green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil (i used 2 tsp. dried basil instead), whipping cream (about 1/2 pint), freshly grated parmesan cheese, salt, pepper

cheese ravioli, frozen (or meat filled if you prefer), roasted garlic alfredo sauce, spaghetti sauce, parmesan cheese

green, sweet red and yellow peppers, frozen cheese ravioli, olive oil, sugar, salt, meatless spaghetti sauce, divided, sliced part-skim mozzarella cheese

water, sysco chicken base, fresh frozen ravioli or 2 (15 oz) cans ravioli, with sauce, chopped fresh carrot, chopped onion, chopped celery, chopped green peppers, frozen chopped spinach, dried cilantro, mccormick bon appetit seasoning mix, white pepper, tomato sauce, fat-free half-and-half, grated parmesan cheese or 1 cup grated cheddar cheese

roasted cashew nuts or 1/2 cup almonds, chickpeas , reserve 5 tbsp of brine, lemon juice, fresh coriander, chopped, salt & freshly ground black pepper, to taste, olive oil , for serving, chopped cashew nuts or slivered almonds, for garnishing

fresh broad beans, carrots, iceberg lettuce, cabbage, field mushrooms, a bit of agar agar, roasted sesame (white and black ), macadamia nuts, soy sauce

dried spinach pasta, head cauliflower, cut into florets, olive oil, onion , sliced into thin half moons, dry white wine, roasted red peppers, drained and cut into thin strips, hazelnuts, toasted, skinned and chopped, salt and freshly ground black pepper, to taste

heads garlic, fresh lemon juice, low-sodium soy sauce, white wine vinegar, salt, freshly ground pepper

celentano large round cheese ravioli, roasted sweet red peppers, drained, seeded and cut into strips, minced garlic, dry white wine, whipping cream, freshly grated parmesan cheese, fresh basil, minced or 1/4 cup finely sliced basil

olive oil, chopped onion (about 1 small), garlic cloves, minced, vegetable broth, sugar, red wine vinegar, chopped fresh basil, roasted red bell peppers, drained, frozen cheese ravioli, shredded fresh parmesan cheese, sliced fresh basil

roasted red peppers, rinsed and drained, cream cheese, green onions, chopped, garlic, chopped, lemon juice, tomato sauce, sugar, red hot sauce

almonds, pistachios, pine nuts, garlic clove, crushed, rice wine, vegetable oil, fresh green peppercorn, crushed, vetetarian stir-fry sauce