74 roasted new potatoes with lemon and Recipes
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boneless lamb shoulder, lemon juice, beef broth, butter and11 Moreboneless lamb shoulder, lemon juice, beef broth, butter, bay leaf, new potatoes, onions, peeled and quartered, flour, fresh mint leaves, chopped (i use 1/4 cup or 3 tsp of dried), chopped onion, chopped fresh parsley, salt, dried basil, dried marjoram, garlic, crushed32 min, 15 ingredients
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bone-in leg of lamb (about), garlic, dried oregano and10 Morebone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil2 hour 25 min, 13 ingredients
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Sweet Roast Garlic Dip With Herbs and Crudites
head garlic, sour cream, mayonnaise, lemon , juice of and7 Morehead garlic, sour cream, mayonnaise, lemon , juice of, scallions, finely chopped, fresh chives, snipped, fresh flat-leaf parsley, finely chopped, gem lettuce, cut into wedges, new potato , scrubbed, carrots , cut into batons, radishes, halved , tops attached45 min, 11 ingredients -
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Pot Roast with Baby Vegetables (Tyler Florence)
top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt15 ingredients -
Pot Roast with Baby Vegetables (Tyler Florence)
top beef chuck roast , trimmed of excess fat and14 Moretop beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt7 hour 40 min, 15 ingredients -
Spicy Short Ribs Smothered in Red Gravy (Emeril Lagasse)
racks of beef short ribs (2 1/2 to 3 lb each), salt and27 Moreracks of beef short ribs (2 1/2 to 3 lb each), salt, freshly ground black pepper, liquid crab boil, ketchup, light beer, molasses, creole or whole grain mustard, chopped garlic, chopped onions, light brown sugar, hot pepper sauce, worcestershire sauce, salt, cayenne, peeled and grated fresh ginger, freshly ground black pepper, recipe of cilantro and roasted potato salad, recipe follows, new potatoes, quartered, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, mayonnaise, creole mustard, lemon, juiced, fresh cilantro leaves, washed and patted dry, hard-boiled eggs, sliced, red onion, thinly sliced2 hour 35 min, 29 ingredients -
Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
egg, creole mustard, lemon, juiced, chopped garlic and10 Moreegg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves40 min, 14 ingredients -
Warm Baby Asparagus Salad
olive oil, salt & freshly ground black pepper and12 Moreolive oil, salt & freshly ground black pepper, new potatoes , scrubbed and cooked in boiling salted water until just tender, oyster mushrooms or 8 shiitake mushrooms, red pepper , roasted, peeled, seeded and cut into strips, baby asparagus, trimmed (use pencil asparagus if available), mixed baby greens, such as limestone , watercress and arugula, rinsed and dried, olive oil, red wine vinegar, fresh lemon juice, dijon mustard, fresh ground pepper, salt, chopped herbs , such as tarragon, basil and oregano30 min, 14 ingredients -
Russian Salad with Chicken
fine beans, frozen peas, carrot, mayonnaise, dijon mustard and9 Morefine beans, frozen peas, carrot, mayonnaise, dijon mustard, lemon juice, new potatoes, boiled, roast chicken, capers, gherkins, egg, hard boiled and peeled, beetroot, boiled, salt and pepper, freshly snipped chives30 min, 14 ingredients -
Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
egg, creole mustard, juice of 1 fresh lemon and11 Moreegg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves14 ingredients -
Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse)
olive oil, sliced onions, salt, freshly ground pepper and18 Moreolive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil1 hour , 22 ingredients
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