109958 roasted mango salsa spiced tortilla chips Recipes

  • National Tortilla Chip and Chili Day Crock / Stove Top
    bacon, diced onion, diced green bell pepper and
    25 More
    bacon, diced onion, diced green bell pepper, diced red bell pepper, garlic cloves, minced, chipotle chiles in adobo , minced seeds your choice (amount to your heat level), adobo sauce (amount to your heat level), steak, cut in to small cubes, lean ground beef, chili powder, cocoa powder, oregano, ground cumin, salt, black pepper, hot pepper flakes , to taste, paprika (sweet,smoked or hot your choice ), black-eyed peas, drained and rinsed, pinto beans, drained and rinsed, tomato paste, ketchup, beer, tortilla chips, salsa, sliced jalapeno, sour cream, avocado, cilantro or parsley
    2 hour 20 min, 28 ingredients
  • Tortilla Coated Chicken Snacks
    tortilla chips, crushed (you can use any variety you like... and
    9 More
    tortilla chips, crushed (you can use any variety you like ie lime touched, spicy, ranch, cheese, or even plain--i use the lime), taco seasoning or the equivalent homemade version, cayenne pepper (or lemon pepper to reduce the heat), serve pieces of chicken (wing segments, drummies, etc), eggs, ranch salsa dip, sour cream, jarred salsa of your choice(i use lime/garlic), dry ranch dressing mix, fresh chopped cilantro (if desired)
    30 min, 10 ingredients
  • Chilaquiles with Turkey and Roasted Tomatillo Salsa
    vegetable oil and
    10 More
    vegetable oil, corn tortillas , cut into 1/2-inch-wide strips, onion, chopped, chicken broth, shredded cooked turkey meat (4 cups), roasted tomatillo salsa, monterey jack, shredded (1 cup), creme fraiche or sour cream, milk, fresh cilantro sprigs, queso fresco or feta, crumbled
    1 hour , 11 ingredients
  • Chilaquiles with Roasted Tomatillo Salsa (Marcela Valladolid)
    fresh tomatillos, fresh serrano chiles and
    14 More
    fresh tomatillos, fresh serrano chiles, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt and freshly ground black pepper, fresh cilantro leaves, chicken broth or more as needed, vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt and fresh ground black pepper, crumbled queso fresco *** or a mild feta, onion, separated into rings, mexican crema , creme fraiche or sour cream, chopped fresh cilantro leaves, for garnish
    35 min, 16 ingredients
  • Crispy Coconut Chicken With Mango Salsa
    fresh mango, finely diced (frozen is ok too) and
    15 More
    fresh mango, finely diced (frozen is ok too), fresh pineapple, finely diced, fresh cilantro, chopped, red pepper, diced, red onion, minced, fresh lime juice, light olive oil, salt and pepper, boneless skinless chicken breasts, unsweetened coconut, shredded, panko breadcrumbs, sugar, salt, eggs, beaten, peanut oil, mango salsa
    30 min, 16 ingredients
  • Barbecued Duck with Mango Salsa
    spicy barbecue sauce, mango nectar, ground ginger and
    3 More
    spicy barbecue sauce, mango nectar, ground ginger, boneless duck breast halves, thawed and skinned, mango salsa
    25 min, 6 ingredients
  • Southwest Tortilla Soup
    idahoan bacon & cheddar chipotle flavored mashed potatoes and
    16 More
    idahoan bacon & cheddar chipotle flavored mashed potatoes, chopped onion, garlic, chopped, olive oil, shredded chicken meat, corn, drained, black beans, rinsed and drained, mild green chiles, chopped, carton low-sodium chicken broth, chopped tomatoes with mexican spices, tortilla chips, chopped avocado, sliced black olives, shredded cheese, chopped green onions, sour cream, chopped cilantro
    17 ingredients
  • Grilled Chorizo Taco with Roasted Poblano Peppers, Roasted Tomato Salsa, and Pepper Jack (Emeril Lagasse) Grilled Chorizo Taco with Roasted Poblano Peppers, Roasted Tomato Salsa, and Pepper Jack (Emeril Lagasse)
    chorizo , sliced on the diagonal into 1/2-inch thick piec... and
    13 More
    chorizo , sliced on the diagonal into 1/2-inch thick pieces, corn tortillas, roasted poblano peppers , seeds, stem and skin removed, and cut into thin strips, roasted tomato salsa , recipe follows, pepper jack, grated, tomatoes, cored and halved (1 1/4 lb), jalapeno, stem removed, onion, peeled and cut into 8 equal pieces, garlic, unpeeled, salt, chopped cilantro, fresh lime juice, sherry vinegar, water
    1 hour , 14 ingredients
  • Baked Pumpkin Spice Tortilla Chips (Sunny Anderson) Baked Pumpkin Spice Tortilla Chips (Sunny Anderson)
    corn tortillas, olive oil, pumpkin spice, kosher salt
    25 min, 4 ingredients
  • Fire Roasted Corn Salsa (Jamie Deen) Fire Roasted Corn Salsa (Jamie Deen)
    ears corn, husks removed and
    8 More
    ears corn, husks removed, jalapeno, split in half and seeded, olive oil, kosher salt and freshly ground black pepper, roma tomatoes, diced, ripe avocado, diced, red onion, diced, juice of 2 limes, tortilla chips, for dipping
    30 min, 9 ingredients
  • Fire-Roasted Tomato Salsa Fire-Roasted Tomato Salsa
    tomatoes (about 6 medium), jalapeno pepper and
    9 More
    tomatoes (about 6 medium), jalapeno pepper, fresh cilantro leaves, green onions , cut into 2-inch pieces, garlic cloves, peeled, chipotle pepper in adobo sauce, chopped green chilies, lime juice, olive oil, salt, tortilla chips
    30 min, 11 ingredients
  • Grilled Corn  Salsa  with Blue Corn Tortilla Chips (Emeril Lagasse) Grilled Corn Salsa with Blue Corn Tortilla Chips (Emeril Lagasse)
    ears yellow corn , silk removed, husk intact and
    15 More
    ears yellow corn , silk removed, husk intact, vegetable oil, divided, crema fresca , or sour cream, fresh lime juice, minced garlic, ancho or chipotle chili powder, southwest essence, salt, ground black pepper, chopped green onions, jalapeno pepper, seeded and minced, diced red bell pepper, freshly chopped cilantro leaves, avocado, diced, for garnish, crumbled queso cotija or queso fresco, for garnish, blue corn tortilla chips , for serving
    30 min, 16 ingredients
  • Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina
    flour, seasoned dry bread crumb, chopped macadamia nuts and
    6 More
    flour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese
    50 min, 9 ingredients
  • Chilaquiles With Roasted Tomatillo Salsa Chilaquiles With Roasted Tomatillo Salsa
    fresh tomatillo, fresh serrano chilies and
    14 More
    fresh tomatillo, fresh serrano chilies, garlic cloves, unpeeled, onion, coarsely chopped, olive oil , as needed, salt & freshly ground black pepper, fresh cilantro leaves, chicken broth , as needed (or more, use vegetable stock if desired), vegetable oil, corn tortillas , cut into eighths, preferably stale (spread out to dry overnight), roasted tomatillo salsa, kosher salt & freshly ground black pepper, queso fresco, crumbled or 1/2 cup mild feta, onions, separated into rings, mexican crema , creme fraiche or 1/2 cup sour cream, chopped fresh cilantro leaves, for garnish
    20 min, 16 ingredients
  • Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse) Fish Tacos with Roasted Tomatillo Salsa (Emeril Lagasse)
    corn tortillas, egg, milk, water, all-purpose flour and
    18 More
    corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced
    25 min, 23 ingredients
  • Grilled Yellowtail with Mango Salsa (Joey Altman) Grilled Yellowtail with Mango Salsa (Joey Altman)
    yellowtail fillets (silver perch and snapper are ok subst... and
    15 More
    yellowtail fillets (silver perch and snapper are ok substitutes), ancho ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 113 125 >chile powder, kosher salt, black pepper, olive oil, mango salsa , recipe follows, mangoes, small dice, red onion, small dice, cucumber, peeled, seeded, small dice, jalapeno peppers, minced, cilantro leaves, chopped, ancho chile powder, limes, juiced, olive oil, salt, pepper
    36 min, 16 ingredients
  • Pumpkin And Ginger Felafels With Mango Salsa Pumpkin And Ginger Felafels With Mango Salsa
    firm pumpkin, cannellini (butter) beans, well drained and
    11 More
    firm pumpkin, cannellini (butter) beans, well drained, prepared garlic, prepared ginger, tblsp chopped fresh chilli, fresh breadcrumbs (preferably wholemeal), low-fat plain yoghurt, mango salsa, mangoes, well drained, spring onions, finely sliced, tblsp chopped fresh coriander, tblsp chopped fresh mint, red chillies , deseeded and finely sliced
    13 ingredients
  • Warm Tortilla Chips with Spicy Cheese Dip Warm Tortilla Chips with Spicy Cheese Dip
    chopped drained bottled roasted red peppers and
    7 More
    chopped drained bottled roasted red peppers, fresh serrano chiles, minced (including seeds), scallions, finely chopped, sour cream, crumbled cotija cheese or feta (2 1/2 oz), cumin seeds, toasted and finely ground in an electric coffee/spice grinder or with a mortar and pestle, salt, tortilla chips
    2 hour 45 min, 8 ingredients




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