151815 roasted lentils sunblush tomatoes capers Recipes

sea bass fillets, with skin, salt, fresh ground white pepper, all-purpose flour, extra virgin olive oil, chopped fresh parsley, drained capers, anchovy fillets, garlic clove, chopped, dijon mustard, fresh lemon juice, extra virgin olive oil

chopped fresh flat-leaf parsley, grated lemon rind, fresh lemon juice, capers, extra-virgin olive oil, garlic clove, minced, multicolored pattypan squash , halved lengthwise, baby zucchini, trimmed, extra-virgin olive oil, kosher salt, freshly ground black pepper

water, dry lentils, olive oil, green bell pepper, chopped, onion, chopped, peeled, seeded, and chopped tomatoes, salt and pepper to taste

lentils, rinsed, water, olive oil, onions, chopped, garlic cloves, crushed, stewed tomatoes, salt, cumin, ground coriander, pepper, cayenne, white rice, uncooked, lemon juice

carrot, onion, stalk celery, butter, lentils, diced tomatoes or 1 (400 g) can chopped tomatoes, water, chicken stock cubes (or granule equivalent), pepper, parsley, chopped (optional), ham bones (optional)

olive oil, onion, diced, garlic, minced, white wine (or apple juice instead), dried basil, dried oregano, dried marjoram, water, lentils, diced tomatoes, spinach, sea salt

onion, chopped, chili powder, salt, garlic cloves, chopped, tomato juice, water, dried lentils, whole tomatoes, chopped green chilies, whole corn, zucchini, chopped

water, carrots, sliced, onion, chopped, dried lentils, rinsed, tomato paste, minced fresh parsley, brown sugar, white vinegar, garlic salt, dried thyme, dill weed, dried tarragon, pepper, sliced cooked turkey sausage, chopped fresh kale, garam masala

onion, butter or 2 oz margarine, garlic clove, crushed, split red lentils, washed, unsalted stock or 12 fl oz water, tomatoes, skinned and chopped, grated cheese, dried basil, lemon juice, egg, sea salt, black pepper, shortcrust pastry, beaten egg

russet potatoes, peeled and cut into 1 dice, olive oil, garlic cloves, minced, balsamic vinegar, sweet onion, chopped, capers, drained, salt, black pepper

beef eye round, trimmed of fat and sinew, salt, dried thyme, dried basil, fresh ground pepper, vegetable oil, butter, all-purpose flour, low sodium beef broth, dijon mustard, drained capers

lentils, onion, carrots, chopped tomatoes, tomato puree, vegetable bouillon cubes (oxo stock cubes), water, olive oil (for frying )

red peppers, yellow peppers, extra-virgin olive oil, plus extra for broiling, garlic clove, white wine vinegar, pine nuts, toasted, capers, basil leaves, shredded (optional)

baby potatoes, halved, extra virgin olive oil, fresh rosemary, each broken into 4 pieces plus more for garnish, garlic cloves, halved, kosher salt, capers, drained

heads cauliflower (preferably different colors), extra-virgin olive oil, kosher salt and freshly cracked black pepper, olive oil, for frying, garlic cloves, thinly sliced, extra-virgin olive oil, oil-packed anchovy fillets, finely minced, garlic cloves, finely minced, salt-packed capers, rinsed and drained, fresh thyme, leaves only, heavy cream, grated parmigiano-reggiano, lemon, freshly cracked black pepper, shaved parmigiano-reggiano

assorted baby potatoes halved, extra-virgin olive oil, fresh rosemary sprigs each broken into 4 pieces, plus more for garnish, coarse kosher salt, salt-packed capers rinsed well

brussels sprouts quartered, extra-virgin olive oil, salt and freshly ground pepper, walnuts, red wine vinegar, grainy mustard, honey, capers rinsed and chopped, garlic minced, shallots minced, anchovies drained & minced

lentils, brown, rice, elbow macaroni, oil, garlic cloves, crushed, hot chili pepper, cleaned and chopped, tomatoes, ripe and chopped, water, vinegar, cumin, ground, salt (to taste), onion, cut in rings