230416 roasted lamb garlic pesto rub Recipes
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tomatoes , cut crosswise into 1/4-inch-thick slices and10 Moretomatoes , cut crosswise into 1/4-inch-thick slices, onions, thinly sliced, eggplant , cut crosswise into 1/4-inch-thick slices, garlic cloves, chopped, dried oregano, crumbled, boiling potatoes, peeled and cut into 3/4-inch-thick slices, salt, leg of lamb (aitchbone removed by butcher), garlic cloves, thinly sliced, fresh lemon juice, dried oregano, crumbled11 ingredients
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lamb shanks , frenched, arborio rice and10 Morelamb shanks , frenched, arborio rice, carrots, peeled and diced, stalks celery, trimmed and sliced, crushed tomatoes or 425 g diced tomatoes, mild chili pepper, minced, beef stock, red wine, dried rosemary, garlic cloves, crushed, extra wine or water or stock, fresh parsley, chopped17 min, 12 ingredients
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lamb shoulder , cut by butcher into 4 very thick chops, a... and13 Morelamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon stick, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt or kosher salt, or more to taste, dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth), or more if needed14 ingredients
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garlic cloves, unpeeled and8 Moregarlic cloves, unpeeled, roasted red peppers, drained, rinsed, patted dry , and cut into 2 inch pieces, parmesan cheese, grated (about 1/2 cup), part-skim ricotta cheese, shallot, minced, fresh parsley (packed), fresh thyme, olive oil, salt and pepper (to taste)10 min, 9 ingredients
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Roasted Lamb Medallions Rolledlamb medallions, freshly minced garlic cloves, divided and12 Morelamb medallions, freshly minced garlic cloves, divided, hickory bacon salt, olive oil, seasoned bread crumbs, grated pecorino romano, bacon salt, chopped crimini mushrooms, by 15-inch sheet pan, saute pan, tongs, rubber spatula, lamb, bread crumbs and cheese35 min, 14 ingredients
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Gigot De Sept Heures (French Seven Hour Roast Lamb)leg of lamb, garlic cloves, thinly sliced and9 Moreleg of lamb, garlic cloves, thinly sliced, whole garlic cloves, peeled, olive oil, salt and pepper, onions, thinly sliced, carrots, peeled, bouquet garni, dry white wine, flour, water7 hour 10 min, 11 ingredients
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Sherry-Orange Roast Lambboneless leg of lamb, garlic cloves, halved, orange juice and10 Moreboneless leg of lamb, garlic cloves, halved, orange juice, cream sherry, choppd fresh rosemary (or 1/2 tsp dried rosemary), salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley46 min, 13 ingredients
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Sherry-Orange Roast Lambboned leg of lamb, garlic cloves, halved, orange juice and10 Moreboned leg of lamb, garlic cloves, halved, orange juice, cream sherry or orange juice, chopped fresh or 1/2 tsp dried rosemary, salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley13 ingredients
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Roasted Lamb With Potato, Onion and Tomato Gratingarlic cloves, 1 split , rest chopped and8 Moregarlic cloves, 1 split , rest chopped, russet potatoes, peeled and thinly sliced, salt and pepper, fresh thyme, onions, very thinly sliced, tomatoes, cored and thinly sliced (about 1 lb), dry white wine, olive oil, leg of lamb, with bone in (about 6 to 7 lb)2 hour 15 min, 9 ingredients
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Lamb Chili Sekuwalamb , cut into thin slices, garlic, chopped and12 Morelamb , cut into thin slices, garlic, chopped, ginger, chopped, cumin seed , roasted, turmeric, chili paste, tomato paste, honey, soy sauce, sesame oil, cooking oil, onions , slices, red bell peppers , slices, salt and pepper1 hour , 14 ingredients
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Roasted Lamb Shoulder With a Vegetable Saucelamb shoulder , cut by butcher into 4 very thick chops, a... and13 Morelamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon sticks, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt (or more ) or 1 tsp kosher salt (or more), dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth)32 min, 14 ingredients
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French Style Roast Lambleg of lamb, garlic cloves, gingerroot (small) and6 Moreleg of lamb, garlic cloves, gingerroot (small), dijon mustard, honey, dried rosemary leaves, crushed, dried thyme leaves, olive oil, soy sauce4 hour 20 min, 9 ingredients
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Roasted Lamb and Feta Wraplamb, lettuce greens, feta, roasted potatoes and2 Morelamb, lettuce greens, feta, roasted potatoes, rosemary mayonnaise, flour tortilla3 min, 6 ingredients
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Lemon & Oregano Roast Lambleg of lamb, garlic cloves (cut into thin slivers), salt and10 Moreleg of lamb, garlic cloves (cut into thin slivers), salt, pepper, dried oregano, lemon , zest of, grated, lemon juice, dry white wine, cornflour, water, lemon slices (optional), chopped parsley (optional), beef stock cube (crumbled )21 min, 13 ingredients
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Roast Lamb for One (Nigella Lawson)lamb shank, fresh rosemary, garlic clove, bruised and6 Morelamb shank, fresh rosemary, garlic clove, bruised, lemon, juiced and zested, red port, olive oil, kosher salt, freshly ground black pepper, red currant jelly1 hour 40 min, 9 ingredients
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Roasted Lamb Shanks with Lemon and Herbs (Food Network Kitchens)lamb shanks (about 1 1/4 lb each), excess fat trimmed and9 Morelamb shanks (about 1 1/4 lb each), excess fat trimmed, garlic, sliced, fresh lemon juice, kosher salt and freshly ground pepper, chopped fresh parsley , plus more for garnish, minced fresh thyme, dried marjoram, unsalted butter, melted, plus more for brushing, shallots, unpeeled, extra-virgin olive oil, for drizzling2 hour 45 min, 10 ingredients
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