289 roasted garlic sauce pasta Recipes

angel hair pasta, uncooked, broccoli florets, ib. boneless skinless chicken breast , cut into thin strips, kraft asian toasted sesame dressing, soy sauce, ground ginger, garlic powder, crushed red pepper flakes, planters dry roasted peanuts, chopped

jumbo pasta shells, olive oil, garlic cloves, minced, minced basil, tomato sauce, diced tomatoes , preferably fire-roasted, sugar, dried oregano or 1 tsp mixed italian herbs, red pepper flakes (optional), salt and pepper (to taste), cottage cheese, egg, shredded mozzarella cheese, crumbled feta cheese, minced parsley (optional) or 2 tbsp basil (optional), parmesan cheese, dried oregano

boneless skinless chicken breasts, cut into 1-inch cubes, spaghetti sauce, roasted italian cherry peppers, drained and chopped, fresh mushrooms, sliced, onion, chopped, garlic, minced, brown sugar, red wine, olive oil, linguini pasta

raw shrimp, pasta noodles (i use thin spaghetti), whole onion, minced garlic (found in a jar in produce section), butter, diced tomatoes (drained ), alfredo sauce (i like sundried tomato or roasted red pepper)

refrigerator pizza crust dough (recommended: pillsbury ), pasta sauce, garlic powder, dried oregano, olive oil, crumbled goat cheese, baby spinach, washed, artichoke hearts , quartered in marinade, marinade reserved (recommended: progresso), roasted red bell peppers , cut into 1/2-inch strips, sliced ripe olives

sweet italian sausage, green bell pepper, yellow bell pepper, roasted red peppers, garlic cloves, sliced ripe olives, sweet onion, angel hair pasta, spaghetti sauce, extra virgin olive oil, kosher salt, fresh ground pepper

zucchini, olive oil-flavored cooking spray, ground sirloin, fire-roasted tomato-garlic pasta sauce (such as classico), black pepper, shredded reduced-fat 4-cheese italian blend cheese (such as sargento)

italian turkey sausage links , cut into 1/2-inch slices, zucchini , cut into 1/2-inch slices, sweet yellow pepper , julienned, sliced fresh mushrooms, olive oil, garlic cloves, minced, dry red wine or reduced-sodium chicken broth, italian crushed tomatoes, fire-roasted diced tomatoes, undrained, grated parmesan cheese, louisiana-style hot sauce, sugar, salt, uncooked whole wheat penne pasta

potato cakes, zucchini, yellow squash, portobello mushroom caps, pepper, fire-roasted tomato and garlic pasta sauce (such as classico), preshredded fresh parmesan cheese

frozen meat ravioli, thawed, sliced mushrooms, drained, zucchini , cut into 1/8 in. slices (about 1 cup), roasted tomato and garlic pasta sauce, shredded swiss cheese (4 oz.)

firm tofu, water, low-sodium soy sauce, cornstarch, sugar, ground ginger, garlic cloves, minced, vegetable-flavored bouillon cube, chopped unsalted, dry-roasted peanuts, canola oil, sliced carrot, sliced red bell pepper, coarsely chopped bok choy, frozen snow peas, thawed, hot cooked chinese-style noodles or angel hair (about 6 oz uncooked pasta)

hazelnut butter, water, hot, soy sauce, red wine vinegar, oriental sesame oil, granulated sugar, garlic, crushed, hot red pepper, crushed, white turkey meat or 1 (5 oz) can chicken meat, pasta (linguine, fettuccine, seashells, etc.), vegetable oil, hazelnuts , roasted & chopped, green onion, broccoli, cut into 1 florets, carrots , cut in half lengthwise

bulk italian sausage, ground beef, onion, chopped, carrot, grated, garlic cloves, pressed, chicken stock, roasted tomatoes, crushed, tomato sauce (i use prego or classico), bay leaf, basil, dried, campanelle pasta (any shape will work, but this provides a nice presentation), fresh parsley, chopped, part-skim ricotta cheese, part-skim mozzarella cheese, parmesan cheese, salt and pepper

giant rigatoni or cannelloni pasta, italian sausage , roasted 20 minutes at 375 degrees and cooled, prosciutto cotto, cut into 1/4-inch cubes, eggs, grated pecorino plus 1/2 cup, italian parsley, finely chopped to yield 1/2 cup, basic tomato sauce , recipe follows, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste

low-fat cottage cheese, light sour cream, less-fat cream cheese, grated fresh parmesan cheese, frozen chopped spinach, thawed, drained, and squeezed dry, roasted red bell peppers, drained and chopped, garlic powder, freshly ground black pepper, refrigerated pizza crust dough, shredded part-skim mozzarella cheese, shredded reduced-fat sharp cheddar cheese, bottled tomato-basil pasta sauce (optional)

lean ground beef, zucchini, thinly sliced, onion, chopped, garlic cloves, minced, pasta sauce with roasted red peppers, greek seasoning, divided, frozen mashed potatoes, feta cheese, crumbled, grated lemon rind, fresh lemon juice

whole wheat lasagna noodles, sheets (dry ), onions, chopped, garlic cloves, crushed (or to taste), carrots, shredded, stalks celery, chopped, passata or 4 cups pasta sauce, eggplant , sliced then grilled, zucchini, sliced , then lightly grilled if desired (can go into dish raw too), red capsicums, quartered & roasted (or buy them already roasted), brown lentils (canned ), cheese, shredded (optional), water , if needed

butter or margarine, garlic cloves, finely chopped, crushed tomatoes, chicken broth, whole roasted red bell peppers (from jar), drained, sugar, savory tomato pasta sauce mix, half-and-half, ground red pepper, garnish: freshly grated parmesan cheese