356 roasted garlic parmesan sauce Recipes

heavy cream, roasted garlic paste, fresh ground black pepper, chopped fresh parsley, salt, freshly grated parmesan cheese

garlic cloves, boneless skinless chicken breasts, white wine, chicken stock, parsley, garlic powder, milk, cream cheese, softened, parmesan cheese, pepper , to taste

heads garlic (depending on size), olive oil, salt, pepper, unsalted butter, all-purpose flour, whole milk, gruyere, parmesan cheese

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce (such as ragu)

chicken thighs (bone in, skin removed ), olive oil (for browning), dry sherry, chicken stock (see note ), fresh thyme, roasted garlic , cloves, milk, cream cheese, softened, parmesan cheese, grated, salt (optional), fresh ground black pepper, fresh parsley, chopped, egg noodles , cooked according to package directions

olive oil, garlic, cut in half, bulk pork sausage, prego roasted garlic & herb italian sauce, frozen peas, heavy cream, uncooked frozen cheese tortellini, pepperidge farm five cheese garlic bread, grated parmesan cheese

pizza crust, roasted garlic alfredo sauce, cheese, chicken breasts, roasted garlic cloves, shredded parmesan cheese

pasta, boneless skinless chicken breast halves (4 oz each), olive oil, roasted garlic parmesan sauce, tomatoes, seeded and chopped, divided

bow tie pasta, olive oil, pancetta, chopped in small pieces, chopped onion, button mushroom, chopped roasted red pepper, seeded and chopped tomato, milk, head roasted garlic , paste, cream cheese, grated parmesan cheese, fresh sage leaves, chopped fine, salt and black pepper (according to taste), frozen green pea, thawed

olive oil, roughly chopped garlic, roughly chopped fresh thyme leave, roughly chopped fresh tarragon, roughly chopped fresh rosemary, chickens , about 2 1/2 lb each, salt and pepper, unsalted butter, olive oil, shallots, roughly chopped, port wine, chicken stock, heads roasted garlic, cloves removed, salt and freshly ground pepper, butter, white truffle oil, basil leaves , tightly packed, pine nuts, garlic, olive oil, freshly grated parmesan cheese, salt and freshly ground pepper, red potatoes, peeled, cut into chunks and cooked until soft, milk, scalded, butter

linguine, dry, heavy cream, unsalted butter, cream cheese, parmesan cheese, grated, fresh not canned, roasted garlic, pureed, black pepper, bacon, cooked & crumbled, parsley, for color

whole roasted garlic clove (about 2 tbsp, or to taste), anchovy fillets (or to taste, i would start with two!), dijon-style mustard (i use hellman s dijonnaise mustard), worcestershire sauce (or to taste), balsamic vinegar, olive oil (can use vegetable or canola oil also), grated parmesan cheese, plain yogurt, salt and pepper

baking potatoes, head broccoli, cut into florets, salt and pepper to taste, roasted garlic and parmesan cheese sauce, dried oregano, dried basil

garlic bulbs, separated, frozen lasagna with meat sauce, butter or margarine, all-purpose flour, chicken broth, whipping cream, shredded parmesan cheese

garlic , bulb, tomato sauce, black pepper, whole wheat prebaked thin pizza crust, shredded part-skim mozzarella cheese, grated parmesan cheese, fresh rosemary

garlic bulbs, olive oil, whipping cream, butter, all-purpose flour, shredded parmesan cheese, salt, pepper

garlic, peeled, olive oil, anchovies, minced (don tsp be afraid), dijon mustard, lemon, juiced (about 1/4 cup), red wine vinegar, worcestershire sauce, tobasco sauce, grated parmesan cheese, salt and pepper to taste

idaho potatoes , about 3 large, scrubbed and boiled in skins until tender, egg, grated parmesan cheese, salt, freshly ground black pepper to taste, flour, salted water , for cooking gnocchi, roasted garlic, pureed, minced, heavy cream, salt and cayenne pepper, pearl onions, peeled and ends trimmed, unsalted butter, salt and freshly ground black pepper, to taste, balsamic vinegar, chicken or beef stock, sugar, fresh thyme