42 roasted garlic michael Recipes
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Roasted Leg of Lamb with Mint and Cucumber Yogurt (Michael Symon)shallots, minced to yield about 3/4 cup, garlic, minced and14 Moreshallots, minced to yield about 3/4 cup, garlic, minced, chopped fresh rosemary, sugar, cracked coriander seeds, salt, red chile flakes, bone-in leg of lamb, vegetable or chicken stock, tzatziki sauce , recipe follows, plain yogurt, juice of 2 lemons, cucumber, peeled and diced, chopped fresh mint, minced garlic, minced shallots2 hour 20 min, 16 ingredients
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Michael's Roasted Harissared capsicums, red chilies and8 Morered capsicums, red chilies, heads garlic (yes, bulbs not cloves), cumin seeds, caraway seeds, celery seed, tomato paste, olive oil, salt, sugar40 min, 10 ingredients
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Roasted Artichoke Pesto (Michael Chiarello)extra-virgin olive oil, fresh lemon juice and7 Moreextra-virgin olive oil, fresh lemon juice, garlic , quartered lengthwise, chopped fresh thyme leaves, bay leaf, gray salt, freshly ground black pepper, frozen artichokes, tightly packed fresh basil leaves45 min, 9 ingredients
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Roasted Eggplant and Tomato Stacks (Michael Chiarello)globe eggplants , each about 1 lb, cut crosswise into 1/2... and7 Moreglobe eggplants , each about 1 lb, cut crosswise into 1/2-inch slices, kosher salt, plus more for seasoning, extra-virgin olive oil, good-quality balsamic vinegar, freshly ground black pepper, tomato, each 1/4-inch thick, minced garlic, fresh mozzarella , cut into 1/4-inch slices45 min, 8 ingredients
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Roasted Dates with Pancetta, Almonds and Chile (Michael Symon)pitted dates, pancetta, finely diced (1/2 cup) and8 Morepitted dates, pancetta, finely diced (1/2 cup), sliced almonds, minced garlic, crushed red pepper flakes, chicken stock , homemade if available, unsalted butter, fresh lemon juice, zest of 1/4 lemon, chopped fresh flat-leaf parsley20 min, 10 ingredients
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Roasted Tomato Soup With Sunny-Side up Crouton (Michael Chiarellripe tomatoes, about 4 lb total weight and15 Moreripe tomatoes, about 4 lb total weight, extra virgin olive oil, balsamic vinegar, garlic, peeled but left whole, ground sea salt , preferably gray salt, freshly ground black pepper, chopped yellow onion, water, lightly packed fresh basil leaves, country style bread , 1 lb, extra virgin olive oil, for brushing, ground sea salt , preferably gray salt, extra virgin olive oil (for frying ), red pepper flakes, eggs, torn fresh basil leaf1 min, 16 ingredients
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Roasted Barley Salad with Bacon and Vegetables (Michael Chiarello)pearl barley (3/4 lb) and13 Morepearl barley (3/4 lb), chicken stock or canned low-salt chicken broth, water, bay leaf, salt, bacon , cut into 1/2-inch pieces, garlic, sliced thin, carrot, cut into 1/2-inch rounds, minced thyme leaves, zucchini, cut 1/2-inch rounds, apple cider vinegar, olive oil, button mushroom, sliced 1/4-inch thick, italian parsley, minced (about 3/4 cup)50 min, 14 ingredients
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Jan Birnbaum's Roasted Chicken on Summer Greens with Corn (Michael Chiarello)balsamic vinegar, champagne vinegar, lemon juice and33 Morebalsamic vinegar, champagne vinegar, lemon juice, garlic clove, minced, shallot, minced, tarragon, leaves finely chopped, extra-virgin olive oil, melted bacon fat, salt and freshly ground black pepper, chicken, onion, cut into thirds, bay leaves, broken up, rosemary, head garlic, peeled and smashed, lemon , cut into eighths, big pinch freshly ground nutmeg, whole black peppercorns, mustard seeds, extra-virgin olive oil, rice flour ( all-purpose flour may be substituted), salt and freshly ground black pepper, fresh shucked oysters, canola or peanut oil, butter, corn kernels, canned piquillo peppers or roasted red peppers, diced, green onions, green part only, chopped, chopped parsley leaves, arugula, kosher salt, ground cumin, ground coriander, dry mustard, paprika, ground black pepper1 hour 40 min, 36 ingredients
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St. Michael's Alley Drip Beefrump roast, onion, chopped, garlic cloves, chopped and4 Morerump roast, onion, chopped, garlic cloves, chopped, rosemary, beef base (to taste), burgundy wine, fresh ground pepper12 hour 10 min, 7 ingredients
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Harlequin Soup (Michael Chiarello)recipe very green broccoli soup and14 Morerecipe very green broccoli soup, recipe roasted butternut squash soup, fresh chives, finely sliced, broccoli, extra-virgin olive oil, unsalted butter, minced garlic, diced onion, diced celery, gray salt and freshly ground black pepper, chopped fresh thyme leaves, chicken stock or canned low-salt chicken broth, spinach, freshly grated lemon zest, heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)10 min, 15 ingredients
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Radicchio Lettuce Cups with Caponata (Michael Chiarello)whole radicchio leaves, ice water, extra-virgin olive oil and13 Morewhole radicchio leaves, ice water, extra-virgin olive oil, minced garlic, diced onion (1/4-inch dice ), salt and freshly ground black pepper, anchovy fillets, chopped, chili flakes, caper juice, balsamic vinegar, eggplant (about 1 lb) peeled and diced into small pieces (see chef s note), roughly chopped capers, peeled, seeded, and 1/4-inch diced roasted red bell peppers , recipe follows, chopped flat-leaf parsley, whole red peppers, olive oil1 hour 10 min, 16 ingredients
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Trout Bruschetta With Chili Vinaigrette (Michael Chiarello)thick slices country-style bread , cut in half crosswise and15 Morethick slices country-style bread , cut in half crosswise, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground pepper, trout fillets, skin on, instant flour (such as wondra), chopped roasted red peppers, oil-cured black olives, halved and pitted, chopped fresh parsley, chili powder, garlic, minced, sherry vinegar, hot chili oil, extra-virgin olive oil, kosher salt and freshly ground pepper, chopped fresh parsley55 min, 16 ingredients
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Bistecca with Balsamic-Roasted Onion Crostini (Michael Chiarello)extra-virgin olive oil and8 Moreextra-virgin olive oil, porterhouse steak, about 1 1/2 lb and 2-inches thick, at room temperature, salt , preferably gray, freshly ground black pepper, red onions, minced garlic, chopped fresh thyme leaves, balsamic vinegar, crostini , recipe follows1 hour , 9 ingredients
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Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello)lemons, gray salt, boneless chicken breast halves, skin on and9 Morelemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish55 min, 12 ingredients
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Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon)chicken breasts with the first wing joint attached, lemon and9 Morechicken breasts with the first wing joint attached, lemon, sage leaves, butter, salt and pepper, to taste, caramelized endive , recipe follows, butter, minced garlic, sliced shallots, heads endive , sliced thinly lengthwise, salt and pepper, to taste50 min, 11 ingredients
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Grilled Poached Sausages with Roasted Peppers and Onions (Michael Chiarello)italian sausages, tomatoes, yellow peppers, yellow onions and6 Moreitalian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, extra-virgin olive oil, gray salt and freshly ground black pepper, freshly chopped basil leaves1 hour 35 min, 10 ingredients
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Lunchbag Swordfish with Mediterranean Tomato Sauce and Linguini (Michael Chiarello)vine-ripened plum (roma ) tomatoes, cored and cut into th... and14 Morevine-ripened plum (roma ) tomatoes, cored and cut into thin wedges, salt and freshly ground black pepper, chopped fresh oregano leaves , or 1 tsp dried oregano, chopped fresh flat-leaf parsley, minced garlic, minced red onion, rinsed, drained, and roughly chopped capers, roasted red or yellow bell peppers, coarsely chopped, pitted and sliced greek olives (such as kalamata or gaeta olives), fresh lemon juice, pepper olive oil or 1/2 tsp dried chili flakes, extra-virgin olive oil, dried linguini, brown paper lunch bags or 4 large sheets parchment paper or waxed paper (see note), swordfish steaks55 min, 15 ingredients
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Blue Cheese Fondue with Cherry Tomatoes and Roasted Cipollini Onions (Michael Chiarello)cipollini onions, extra-virgin olive oil and8 Morecipollini onions, extra-virgin olive oil, salt and freshly ground black pepper, tomatoes, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, blue cheese, crumbled (recommended : pt. reyes), freshly ground black pepper45 min, 10 ingredients
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