357029 roasted garlic glazed lemon herb sauce Recipes
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english (seedless ) cucumber, grated and excess water squ... and6 Moreenglish (seedless ) cucumber, grated and excess water squeezed out, sour cream and plain yogurt, chopped fresh dill, plus extra sprigs for garnish (optional), garlic, minced, lemon juice, salt and pepper, thick salmon fillet with skin7 ingredients
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beef stew meat , cut into 1-inch pieces and11 Morebeef stew meat , cut into 1-inch pieces, ground black pepper, all-purpose flour, olive oil, onion, finely diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, prego roasted garlic & herb italian sauce, swanson beef broth (regular, 50% less sodium or certified organic), uncooked egg noodles, butter, pepperidge farm texas toast garlic1 hour 25 min, 12 ingredients
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white wine, shallots, minced, chopped roasted garlic and7 Morewhite wine, shallots, minced, chopped roasted garlic, cream or 1/2 cup half-and-half, butter, cut into cubes and preferably at room temperature, salt & freshly ground black pepper, to taste, chopped fresh chives, chopped fresh sage, chopped fresh cilantro, chopped fresh parsley30 min, 10 ingredients
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Lemon Herb Beef Roastbeef roast, garlic cloves, crushed, lemon pepper and7 Morebeef roast, garlic cloves, crushed, lemon pepper, dry basil, olive oil, potatoes, carrots, onion, cornstarch (for gravy), basil3 hour 15 min, 10 ingredients
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Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Pureeolive oil, roughly chopped garlic and23 Moreolive oil, roughly chopped garlic, roughly chopped fresh thyme leave, roughly chopped fresh tarragon, roughly chopped fresh rosemary, chickens , about 2 1/2 lb each, salt and pepper, unsalted butter, olive oil, shallots, roughly chopped, port wine, chicken stock, heads roasted garlic, cloves removed, salt and freshly ground pepper, butter, white truffle oil, basil leaves , tightly packed, pine nuts, garlic, olive oil, freshly grated parmesan cheese, salt and freshly ground pepper, red potatoes, peeled, cut into chunks and cooked until soft, milk, scalded, butter25 ingredients
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Lemon-Herb Butter-Basted Chicken (Sandra Lee)butter and5 Morebutter, lemon-herb chicken sauce mix (recommended : mccormick), lemon juice (about 1/2 lemon), whole chicken, quartered, garlic salt, to taste (recommended : lawry s), lemon pepper, to taste (recommended : lawry s)25 min, 6 ingredients
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Lemon Herb Chicken With Yellow Riceyoung roasting chickens (butterball is preferred) and3 Moreyoung roasting chickens (butterball is preferred), spanish yellow rice, green beans, mccormick lemon & herb seasoning2 hour 10 min, 4 ingredients
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Lemon-Herb-Roasted Chickenchicken, salt, butter, at room temperature and5 Morechicken, salt, butter, at room temperature, freshly ground black pepper, fresh rosemary , stems discarded before measuring, finely chopped, garlic, minced, lemon , zested, then juiced, potatoes (ideally yukon gold), halved1 hour 55 min, 8 ingredients
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Herb-Poached Salmon with Creamy Herb Saucedry white wine, vegetable or fish broth and8 Moredry white wine, vegetable or fish broth, orange, cut in half, lemon, cut in half, fresh basil leaves, bay leaves, whole black peppercorns, sea salt, salmon fillets (about 6 oz each), cut 1 inch thick, skin on, creamy herb sauce10 ingredients
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